MARMITE RULZ AND VEGEMITE SUX SHIT

par example this morning I ate it on 1 crumpet (bcz there were crumpets in the fridge at work)
Also normally on toast or on crackers. ca depend.

SRS EVERYONE I KNOW LOVES IT I SWEAR

been hot on crumpets lately but just w/ butter

ruby's evil joy at coming second is still making me lol.

You guys did spread the bovril as per my instructions, right?

mark c, i think we like each other now. bovril was like the suture to our ilx wounds.

that makes me happy!

yeah i hope you guys remembered to use it sparingly.... vegemite i've noticed can be put on thicker, but marmite has to be minimal. you should try it with cheese and lettuce on bread.

it is also excellent as bait for eels when applied to rancid meat.

I'm not really into eels atm though.

but rancid meat is ok?

eels seem to approve of it. and rotten eggs.

Remy, I'm happy with that. Sorry again for being a dick.

So, John Justen, looking forward to your input on this topic!

"Sorry"?? Call yourself an internet hardman? DOM never says sorry.

Dom cries himself to sleep at night.

Marc C marinades his balls nightly in a blend of Bovril and Dom's tears.

well that was an amusing little musing i could have kept to myself. could have spelled your name right too.

(must not make "resulting paste" joke)

^i will not be eating breakfast now

kitchen smelled weird yesterday still

at least there's this
http://i221.photobucket.com/albums/dd118/embarchie/redballs.jpg

whooooooooooooa that was supposed to be small. what happen?

ss'fine. nice picture. very "down-to-earth".

TOMORROW, verification of tasting of tests

you should try GIANT JAFFAS! i saw them at the supermarket today and thought of my favourite seattle ppl <3

GIANT JAFFAS

I just like writing that. It's too bad it's too late to suggest new usernames for John, though.

ha

tonight

this

guest judges - FB, K, others

how exactly are you going to test them, do you have a recipe or methodology?

I am looking forward to hearing the results of this v. v. important test.

lol i am not, i have actually only met one american ever who liked vege/mar/mite, everyone else has been uniformly scathing about them.

I haven't met any non-antipodeans who like it either.

Hmmmm - the person I stayed with on Friday night expressed a preference for one over the other, and didn't say she hated either! (Her husband had Australian snacks in the cupboard, and that is how we got to talking about international snack foods...). Anyway, R0bbi3 is an American! So there are a few of them out there.

Also, I truly believe John will eat or drink anything now. With the possible exceptions of tofu and Hardee's curly fries.

we're having a cocktail party this evening.

do i set out the marmite and vegemite and bovril to see if anyone takes the challenge, or do i leave them in the cupboard to moulder in peace?

^^oops

genuine lol, genuine awe:

i am gonna have more bovril tonight

-- remy bean, Sunday, May 18, 2008 4:09 PM (1 minute ago)

Most confusing post of the day? Very, very possible.

Sara, don't make me send you some Bovril...

Mark C, I don't fear your empty threats!

My lack of fear may be due to the fact that I have lost the key to my mailbox, however.

QUICK RANKINGS - MORE LATER

WINNER: BOVRIL
2ND PLACE: NOT EATING
3RD PLACE: BARELY EDGED BY VEGEMITE
4TH: MARMITE

in many ways i found it difficult to distinguish marmite and vegemite - bovril though was pretty good

i am the only one of our testers that feels this way though

Can I petition to have the thread title changed to "BOVRIL RULZ" etc?

remy, bless him, pocketed the bovril

i even dipped my finger in it on the way home. so did rrrickey, and up to the knuckle.

HI DERE OUT OF CONTEXT THREAD

I was in the supermarket in the "international" section and they had a product that looked exactly like Bovril, same bottle and font I think, but it ws called something else.

Plz explain, Mark C. Is it export Bovril because Bovril is such a bad name??

As far as I can tell Bonox is the Aussie equivalent, but it is in a vegemite-style jar rather than Bovril-style, being also made by Kraft.

Or was it Oxo Spread?

http://farm1.static.flickr.com/20/72451728_82995dce8d.jpg