btw my #1 actually ended up being vegemite somehow. it wasn't a clear winner in my head, more just that it happened to end up having the most points.
― Lingbert, Thursday, 15 May 2008 14:58 (eighteen years ago)
btw estela the expression on your dog's face was perfect for what was sitting in front of it.
also, the line "so i hit him in the face with a vegemite sandwich" doesn't sound so comical anymore. gross.
― Lingbert, Thursday, 15 May 2008 15:01 (eighteen years ago)
So none of you actually liked any of the spreads? Maybe John Justen will come to Bovril's rescue.
― Mark C, Thursday, 15 May 2008 15:04 (eighteen years ago)
I reckon real Marmite would have come last first.
― braveclub, Thursday, 15 May 2008 15:06 (eighteen years ago)
I can't even eat twiglets any more, they're just nasty.
― Mark C, Thursday, 15 May 2008 15:11 (eighteen years ago)
remy liked bovril
lol "real marmite" oh boy can't wait to try it
― Lingbert, Thursday, 15 May 2008 15:15 (eighteen years ago)
but seriously, thanks to all who sent stuff. it was gross, but now i know. joffas are pretty good, though.
― Lingbert, Thursday, 15 May 2008 15:31 (eighteen years ago)
i liked the potential of bovril. the execution was ... well, significantly better than that of vegemite/marmite. i kept eating it though, in the same guilty and perverse fashion in which i dip crackers in the oil that comes atop peanut butter. it seems like it would be a wonderful ingredient for a molecular gastronomer.
― remy bean, Thursday, 15 May 2008 15:41 (eighteen years ago)
vegemite was decent (if too salty) but the aftertaste lingered and lingered and lingered. neither whiskey nor soda nor water nor bread could clear it from my palate. i left my big scorecard at the lxy/jergz compound, but i believe i described the appearance as 'bloody boogers' and the taste as 'sweat from a dehydrated arab's scrotum'
― remy bean, Thursday, 15 May 2008 15:45 (eighteen years ago)
marmite did not lead one to create crude, lewd, biological metaphors, just imparted sensation of eating something muddy, british, and very very old. like the schmutz that might've gotten stuck on the bottom of James Herriot's wellingtons.
― remy bean, Thursday, 15 May 2008 15:50 (eighteen years ago)
Cheers Remy, and I'm glad you liked it!
― Mark C, Thursday, 15 May 2008 15:56 (eighteen years ago)
i think i had it years ago, on top of ice cream, on a dare.
― remy bean, Thursday, 15 May 2008 15:58 (eighteen years ago)
my stomach still feels weird
― jergïns, Thursday, 15 May 2008 20:50 (eighteen years ago)
yeah, i have had an interesting day today ... gastronomically.
― remy bean, Thursday, 15 May 2008 22:46 (eighteen years ago)
how do people eat that shit on a daily basis?
I pretty much do ;_;
― wilter, Thursday, 15 May 2008 22:50 (eighteen years ago)
HOW
― jergïns, Thursday, 15 May 2008 22:53 (eighteen years ago)
par example this morning I ate it on 1 crumpet (bcz there were crumpets in the fridge at work) Also normally on toast or on crackers. ca depend.
― wilter, Thursday, 15 May 2008 22:55 (eighteen years ago)
SRS EVERYONE I KNOW LOVES IT I SWEAR
― wilter, Thursday, 15 May 2008 22:56 (eighteen years ago)
been hot on crumpets lately but just w/ butter
― jergïns, Thursday, 15 May 2008 22:56 (eighteen years ago)
ruby's evil joy at coming second is still making me lol.
― estela, Thursday, 15 May 2008 23:14 (eighteen years ago)
You guys did spread the bovril as per my instructions, right?
― Mark C, Thursday, 15 May 2008 23:33 (eighteen years ago)
mark c, i think we like each other now. bovril was like the suture to our ilx wounds.
― remy bean, Friday, 16 May 2008 00:16 (eighteen years ago)
that makes me happy!
― estela, Friday, 16 May 2008 00:19 (eighteen years ago)
yeah i hope you guys remembered to use it sparingly.... vegemite i've noticed can be put on thicker, but marmite has to be minimal. you should try it with cheese and lettuce on bread.
― Rubyredd, Friday, 16 May 2008 02:41 (eighteen years ago)
it is also excellent as bait for eels when applied to rancid meat.
I'm not really into eels atm though.
― wilter, Friday, 16 May 2008 02:42 (eighteen years ago)
but rancid meat is ok?
― electricsound, Friday, 16 May 2008 02:57 (eighteen years ago)
eels seem to approve of it. and rotten eggs.
― Rubyredd, Friday, 16 May 2008 03:06 (eighteen years ago)
Remy, I'm happy with that. Sorry again for being a dick.
So, John Justen, looking forward to your input on this topic!
― Mark C, Friday, 16 May 2008 09:49 (eighteen years ago)
"Sorry"?? Call yourself an internet hardman? DOM never says sorry.
― Upt0eleven, Friday, 16 May 2008 09:57 (eighteen years ago)
Dom cries himself to sleep at night.
― Mark C, Friday, 16 May 2008 10:55 (eighteen years ago)
Marc C marinades his balls nightly in a blend of Bovril and Dom's tears.
― Upt0eleven, Friday, 16 May 2008 12:21 (eighteen years ago)
well that was an amusing little musing i could have kept to myself. could have spelled your name right too.
― Upt0eleven, Friday, 16 May 2008 12:22 (eighteen years ago)
(must not make "resulting paste" joke)
― HI DERE, Friday, 16 May 2008 14:21 (eighteen years ago)
^i will not be eating breakfast now
― electricsound, Friday, 16 May 2008 14:23 (eighteen years ago)
kitchen smelled weird yesterday still
― jergïns, Saturday, 17 May 2008 23:04 (eighteen years ago)
at least there's this http://i221.photobucket.com/albums/dd118/embarchie/redballs.jpg
― jergïns, Saturday, 17 May 2008 23:09 (eighteen years ago)
whooooooooooooa that was supposed to be small. what happen?
ss'fine. nice picture. very "down-to-earth".
― Upt0eleven, Saturday, 17 May 2008 23:16 (eighteen years ago)
TOMORROW, verification of tasting of tests
― John Justen, Saturday, 17 May 2008 23:39 (eighteen years ago)
you should try GIANT JAFFAS! i saw them at the supermarket today and thought of my favourite seattle ppl <3
― Rubyredd, Sunday, 18 May 2008 00:18 (eighteen years ago)
GIANT JAFFAS
― Sara R-C, Sunday, 18 May 2008 00:31 (eighteen years ago)
I just like writing that. It's too bad it's too late to suggest new usernames for John, though.
― Sara R-C, Sunday, 18 May 2008 00:32 (eighteen years ago)
ha
― Lingbert, Sunday, 18 May 2008 02:59 (eighteen years ago)
tonight
― John Justen, Sunday, 18 May 2008 22:40 (eighteen years ago)
this
guest judges - FB, K, others
― John Justen, Sunday, 18 May 2008 22:41 (eighteen years ago)
how exactly are you going to test them, do you have a recipe or methodology?
― estela, Sunday, 18 May 2008 22:43 (eighteen years ago)
I am looking forward to hearing the results of this v. v. important test.
― Sara R-C, Sunday, 18 May 2008 22:44 (eighteen years ago)
lol i am not, i have actually only met one american ever who liked vege/mar/mite, everyone else has been uniformly scathing about them.
― estela, Sunday, 18 May 2008 22:49 (eighteen years ago)