TO MOLLIFY LINGJACKSON OVERDRIVEBERT WHO IS THE SQUEAKY DESERT FIEND, POST ON THIS THREAD AND ONE OF YOUR FRIENDLY ITR MODS WILL TELL YOU THAT YOU ARE WICKED AWESOME, AND POSSIBLY OFFER AN EFFUSIVE ST

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omg sara i LOVE those! there was a place in rochester that made them with very minimal gel and more peeliness. it was awesome.

tehresa, Thursday, 24 April 2008 19:34 (eighteen years ago)

YES YES YES ALL THE PUDDINGS AND SWEET THINGS PLEASE

Upt0eleven, Thursday, 24 April 2008 19:35 (eighteen years ago)

john is a turd-polisher

remy bean, Thursday, 24 April 2008 19:35 (eighteen years ago)

and no sara, i love it to eat chox-coated orange peel but diet means i can't.

remy bean, Thursday, 24 April 2008 19:36 (eighteen years ago)

That is usually what I buy when I go to the candy store. My MIL made a bunch of it one year for us for Xmas, but I think it is a *lot* of work.

Also, now I must visit that store in Rochester. NY is kind of a ways off, but...

Sara R-C, Thursday, 24 April 2008 19:36 (eighteen years ago)

Oh yay, pudding! I will make it from scratch sometimes, but not often because my husband doesn't like it that much. (Well, except for the chocolate bread pudding, but that's kind of different).

remy, I am sad for your diet not allowing for chocolate orange peel! ;_;

Sara R-C, Thursday, 24 April 2008 19:37 (eighteen years ago)

my diet doesn't allow a lot. but soon i will be in shape and can eat again. (176 --> 145 + 5lbs muscle)

remy bean, Thursday, 24 April 2008 19:38 (eighteen years ago)

GO REMY!

I suppose I should go pick up my biological children from school...

Sara R-C, Thursday, 24 April 2008 19:39 (eighteen years ago)

T/S "turd-polisher" vs. "turd-burglar"

John Justen, Thursday, 24 April 2008 19:40 (eighteen years ago)

i think turdburgler has a nicer poetic ring to it

John Justen, Thursday, 24 April 2008 19:42 (eighteen years ago)

m'kay Sara. *sniffs*

my diet requires i go eat something gross now. this thread has done a great job of distracting me from the crapness that was my day but I am going to tag in my good friend beer to continue the job.

Upt0eleven, Thursday, 24 April 2008 19:42 (eighteen years ago)

'turd-fondler' also good btw.

Upt0eleven, Thursday, 24 April 2008 19:43 (eighteen years ago)

lol ASSonance omg my sides doctor pepper what

John Justen, Thursday, 24 April 2008 19:43 (eighteen years ago)

lol why bring doctor pepper into it?

remy, if it makes you feel better, i have not had a chocorange peel in years. and good job w/ the diet!

tehresa, Thursday, 24 April 2008 20:01 (eighteen years ago)

Why are you all talking about poo. Disgusting.

Yay Remy diet. Not that I was helping by making him drink his way up the coast.

Ned Raggett, Thursday, 24 April 2008 20:26 (eighteen years ago)

Ned Raggett IS The Drinking Enforcer.

Sara R-C, Thursday, 24 April 2008 20:29 (eighteen years ago)

ahem

John Justen, Thursday, 24 April 2008 20:30 (eighteen years ago)

Okay, so maybe it is John.

Sara R-C, Thursday, 24 April 2008 20:34 (eighteen years ago)

Or possibly it is a regional title.

Sara R-C, Thursday, 24 April 2008 20:35 (eighteen years ago)

I await the release of Ned and John's Excellent Drinking Adventure.

Sara R-C, Thursday, 24 April 2008 20:36 (eighteen years ago)

btw i'm pretty good at forcing people to drink, too.

tehresa, Thursday, 24 April 2008 20:37 (eighteen years ago)

we may have discovered a underlying theme to itr here

John Justen, Thursday, 24 April 2008 20:38 (eighteen years ago)

Clearly, you are in charge of the Northeastern region.

Sara R-C, Thursday, 24 April 2008 20:39 (eighteen years ago)

xpost

Sara R-C, Thursday, 24 April 2008 20:39 (eighteen years ago)

sara, go see if you can get one of your children to drink so we know if you are in or out xxpost

John Justen, Thursday, 24 April 2008 20:39 (eighteen years ago)

Wait, John just noticed the underlying theme TODAY?! What is in those Dr. Peppers anyway?

Sara R-C, Thursday, 24 April 2008 20:40 (eighteen years ago)

Now, Irish, you know I could never compete with you.

Sara R-C, Thursday, 24 April 2008 20:40 (eighteen years ago)

Well, I'm going to leave for class soon so that I can either totally ace or completely fail tonight's test (no idea which). I hope the rest of you have plans that are less lame than that...

Sara R-C, Thursday, 24 April 2008 20:59 (eighteen years ago)

i gonna meet a friend for quick dinner and then see two albee plays :)

tehresa, Thursday, 24 April 2008 21:01 (eighteen years ago)

itr is full of rofles this morning, while i have been sleeping!

well i have good news: a poem of jordan's is being published by a small press and he got a promotion today.

also: sara if you like choc orange peel, you better webmail me your address cuz i have something for you...

Rubyredd, Thursday, 24 April 2008 22:41 (eighteen years ago)

golden girls quote of today:

[after a robbery]

dorothy: they took my mother's jewelry.
blanche: they were probably looking for drugs.
dorothy: all we have is maalox and estrogen. how many thieves do you know that have gas and hot-flashes?

remy bean, Thursday, 24 April 2008 23:17 (eighteen years ago)

much later bump

Sara R-C, Friday, 25 April 2008 03:43 (eighteen years ago)

RR, you are the sweetest! I will send my address to you by Facebook, but you really don't need to send me anything...

I got 37/40 on my test. One of the questions I got wrong was possibly the worst written test question I've ever seen. Almost everyone got it wrong (justify justify).

I'm super exhausted now and desperately trying to find something to eat.

Sara R-C, Friday, 25 April 2008 03:45 (eighteen years ago)

i knew you'd be fine! ok there is this gross dark choc with tiny bits of orange peel which i hate and accidentally bought and started eating because i thought it was orange-FLAVOURED but i'm sure you would love it. it's by whittaker's which is a nz choc company, and this choc has travelled places: i've sent the 72% cocoa and almond to jordan; the kiwifruit to california to B.L.A.M and the coconut to iknowright in ireland.

Rubyredd, Friday, 25 April 2008 03:53 (eighteen years ago)

by GROSS i mean that i hate not, not that it's a bad choc. i just really hate fruit peeel of any kind.

Rubyredd, Friday, 25 April 2008 03:54 (eighteen years ago)

*hate IT

FUCK

Rubyredd, Friday, 25 April 2008 03:54 (eighteen years ago)

Some people do hate fruit peels. Based on their reactions to my making panforte at Xmas (which is full of peels), both John and HI DERE are in your camp, RR.

Sara R-C, Friday, 25 April 2008 04:02 (eighteen years ago)

Ha, but that chocolate sounds AWESOME to me!

Sara R-C, Friday, 25 April 2008 04:02 (eighteen years ago)

fruit peel really makes me gag, which is why there will be no goddamn fruit cake at my wedding - chocolate all the way, baby!

Rubyredd, Friday, 25 April 2008 04:07 (eighteen years ago)

Well, to be sure chocolate cake >>>>>> than fruitcake (x 1000000000000)

Sara R-C, Friday, 25 April 2008 04:11 (eighteen years ago)

I don't really like fruitcake, tbh. Panforte, though, I love.

I am trying to think what I could send to you and to estela, RR. No lutefisk, I promise!

Sara R-C, Friday, 25 April 2008 04:12 (eighteen years ago)

dont' send me anything - at least not until i'm in the US, since then it will be way cheaper!

Rubyredd, Friday, 25 April 2008 04:21 (eighteen years ago)

It might take me that long to come up with something anyway!

Sara R-C, Friday, 25 April 2008 04:36 (eighteen years ago)

Fruit peel can be love. When done well.

Tomorrow I will ponder roasted radishes.

Ned Raggett, Friday, 25 April 2008 04:43 (eighteen years ago)

Ned, you are amazing.

Sara R-C, Friday, 25 April 2008 04:48 (eighteen years ago)

ned do you have any good vegan recipes for me?

Rubyredd, Friday, 25 April 2008 05:04 (eighteen years ago)

anything involving potato would be awesome

Rubyredd, Friday, 25 April 2008 05:05 (eighteen years ago)

Easy, roasted potatoes and fennel:

1 pounds potatoes
1 medium heads fennel (about 1 pound)
1 tablespoons olive oil
1/2 teaspoon salt
1 teaspoon ground black pepper
1 tablespoon fennel seeds

Instructions:
1. Preheat the oven to 450F and put the rack in the middle position. Put a large roasting pan in the oven to preheat. Quarter the potatoes. Cut off and discard the fennel’s stems and bottom end. Cut the bulb into pieces roughly the same size as the quartered potatoes. In a large bowl, toss the fennel with the olive oil, salt, pepper and fennel seeds.

2. Pour the potatoes and fennel onto the preheated roasting pan.

3. Roast, turning and tossing them occasionally with a spatula, until they’re tender and brown in spots, 45 minutes to 1 hour.

Ned Raggett, Friday, 25 April 2008 05:39 (eighteen years ago)

Ned, I have been wondering what roasted fennel is like. We are not big fans of the seeds (they are kind of, I don't know... anise-y or something), and that's why we haven't tried anything with heads of fennel. Could you describe/compare it to something?

Sara R-C, Friday, 25 April 2008 05:45 (eighteen years ago)

yeah i dunno about fennel...

Rubyredd, Friday, 25 April 2008 05:46 (eighteen years ago)


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