I just searched for a thread on toast cos I had toast and idnr starting this
I did FP a few posts again tho
Jesus tho, toast, eh
― do u like green ez & jam (darraghmac), Sunday, 29 June 2014 22:37 (nine years ago) link
idg the white-bread haters itt -- what do you sop up your bbq sauce with? also, a pan de mie fresh out of the oven is a lovely thing.
― Van Spleef & R. Kellz (get bent), Sunday, 29 June 2014 22:53 (nine years ago) link
pain de mie even.
― Van Spleef & R. Kellz (get bent), Sunday, 29 June 2014 22:54 (nine years ago) link
Just received notice my FP count went up by one
― 龜, Sunday, 29 June 2014 23:16 (nine years ago) link
my conscience is clear
― do u like green ez & jam (darraghmac), Sunday, 29 June 2014 23:30 (nine years ago) link
The Guardian weighs in...
http://www.theguardian.com/lifeandstyle/2014/dec/09/how-to-eat-toast
― salsa shark, Tuesday, 9 December 2014 14:08 (nine years ago) link
Is the Guardian worse than it used to be?
― doesn’t matter what the content is, as long as it’s content (onimo), Tuesday, 9 December 2014 14:44 (nine years ago) link
I don't know for sure but if Irish white bread is similar to what in Scotland is called 'plain bread' then DM's enthusiasm for it is entirely justified.
― Letsby Avenue (Tom D.), Tuesday, 9 December 2014 15:25 (nine years ago) link
Just had some now, without butter, with parfait and salt and pepper
― cardamon, Tuesday, 9 December 2014 15:36 (nine years ago) link
I'm enjoying this because now I'm the dark horse of the thread and I've never, ever been the dark horse of an ILX thread before
ugh, tony naylor, how, why
― lex pretend, Tuesday, 9 December 2014 15:40 (nine years ago) link
'broil' has the ring of a word invented when a small colony of ppl arrive ashore and they person they consult on matters linguistic if doubt arises is a chancer of the highest order
― CSI BONO (darraghmac), Tuesday, March 4, 2014 3:05 PM (9 months ago)
dmac's most important contribution to ilx
― Roberto Spiralli, Tuesday, 9 December 2014 15:51 (nine years ago) link
Cold toast? "So the butter doesn't melt"?? What's the point of any of that.
― Je55e, Wednesday, 10 December 2014 15:28 (nine years ago) link
so help me je55e I'm doing p well avoiding ilx but don't test me
― local eire man (darraghmac), Wednesday, 10 December 2014 17:09 (nine years ago) link
that right there is a really big article about toast
― The Complainte of Ray Tabano, Wednesday, 10 December 2014 17:18 (nine years ago) link
http://veggies.co.uk/wp-content/uploads/2012/12/warb_fruit_orange.jpg
this is nice toasted & buttered
― racket from the coombes (wins), Saturday, 12 December 2015 11:39 (eight years ago) link
Y
― MONKEY had been BUMMED by the GHOST of the late prancing paedophile (darraghmac), Saturday, 12 December 2015 11:51 (eight years ago) link
It is but their bread is garbage as a rule.
― Anyway, it's not a three, it's a yogh. (Tom D.), Saturday, 12 December 2015 11:53 (eight years ago) link
bread is so-so, fruit loaf is hell y
― https://www.youtube.com/watch?v=W_Gry91znr8 (Noodle Vague), Saturday, 12 December 2015 12:04 (eight years ago) link
got to stay off these threads, it's pissing down outside and i am not decocooning no matter how much my taste buds want stuff
― https://www.youtube.com/watch?v=W_Gry91znr8 (Noodle Vague), Saturday, 12 December 2015 12:06 (eight years ago) link
― Anyway, it's not a three, it's a yogh. (Tom D.), Saturday, December 12, 2015 11:53 AM (13 minutes ago) Bookmark Flag Post Permalink
it was actually the co-op equivalent that prompted my post but the only image I could find was lol tiny
― racket from the coombes (wins), Saturday, 12 December 2015 12:08 (eight years ago) link
http://www.bloomberg.com/news/articles/2016-07-03/meet-balmuda-the-230-toaster-from-japan
― just sayin, Tuesday, 5 July 2016 06:48 (seven years ago) link
m&s high bran bread, avocado oil spread in place of butter: turns out not even a health kick can ruin toast
― wins, Monday, 27 February 2017 19:43 (seven years ago) link
― Je55e, Wednesday, December 10, 2014 3:28 PM (two years ago) Bookmark Flag Post Permalink
^this is an otm post btw and it's kinda amazing how much time passed before anyone commented on this absolute lunacy
― wins, Monday, 27 February 2017 19:47 (seven years ago) link
bc its dmac taking the piss
its like pouring the milk then the cereal
― F♯ A♯ (∞), Monday, 27 February 2017 19:54 (seven years ago) link
i believe i countered it with my first post tbh
― mock you like a Turrican (Noodle Vague), Monday, 27 February 2017 19:56 (seven years ago) link
i am so having marmite and toast for supper
― mock you like a Turrican (Noodle Vague), Monday, 27 February 2017 19:57 (seven years ago) link
NB: the main reason supermarket white bread from a commercial bakery toasts up such an even golden brown is that it is formulated with a higher sugar content which helps increase its shelf life. Toasting, for example, a traditional baguette just cannot compete in that department. Different beasts.
― a little too mature to be cute (Aimless), Monday, 27 February 2017 20:06 (seven years ago) link
used to love lightly toasted slices of baguette when I was a kid
― wins, Monday, 27 February 2017 20:10 (seven years ago) link
But, despite tasting delicious, I'm pretty sure those baguette slices never achieved a perfectly even golden brown.
― a little too mature to be cute (Aimless), Monday, 27 February 2017 20:15 (seven years ago) link
Oh yeah you're right
Fuckit having more toast
― wins, Monday, 27 February 2017 20:29 (seven years ago) link
toasters seem like they are a lot shittier now
like the bread browns too fast & the insides just steam so the toast gets soft right away when you spread butter etc... but if you turn up the heat it burns
― Flamenco Drop (VegemiteGrrl), Monday, 27 February 2017 20:32 (seven years ago) link
yeah, plus my toaster doesn't even fit a full slice of most loaves - i know the obvious solution but i'm not made of money
― mock you like a Turrican (Noodle Vague), Monday, 27 February 2017 20:35 (seven years ago) link
My insistence on cooling the toast so that the butter doesn't melt in is sincere and one of my only irl foibles
I make a triangle of the slices to cool them the quicker.
It's because uniformity of butter or any comestible lubricant is not just boring but an actual travesty. Getting more than the fair share of the heartstopping stuff in any given bite is like a second Sunday in the week.
Not to mention that to make the toast soggy by melting yr butter on the hot surface is a desperate choice. Be reassured that I find your decision to do so as wrongheaded as you seem to view my methods, but I forego the self-indulgent urge to label you pisstakers on the back of it. For shame.
― The Perks of Being a Wall St R (darraghmac), Monday, 27 February 2017 23:34 (seven years ago) link
staggering tbh
― illegal economic migration (Tracer Hand), Tuesday, 28 February 2017 00:01 (seven years ago) link
xp
does cold toast vs dmac using nuclear butter look like hiroshima post a-bomb
― F♯ A♯ (∞), Tuesday, 28 February 2017 00:04 (seven years ago) link
Cold toast is more like t-bomb tbrwu
― The Perks of Being a Wall St R (darraghmac), Tuesday, 28 February 2017 07:45 (seven years ago) link
I'm glad we finally talked more about this. For the past 2 years I've pondered the question of dmac's cold toast pretty much every time I've eaten toast.
― Je55e, Tuesday, 28 February 2017 13:36 (seven years ago) link
My mum goes the cold toast route. It's inhumane, in my opinion.
― Hey Bob (Scik Mouthy), Tuesday, 28 February 2017 13:40 (seven years ago) link
This is the hill of beans I'll die on, no bother
― The Perks of Being a Wall St R (darraghmac), Tuesday, 28 February 2017 15:06 (seven years ago) link
does it get toasty up there
― F♯ A♯ (∞), Tuesday, 28 February 2017 18:10 (seven years ago) link
i don't eat cold toast but i generally let it sit for about 30 seconds in the toaster so it's not quite piping hot either - also if you transfer directly to a flat surface it gets soggy (which i guess everyone knows hence the existence of toast racks)
― Islamic State of Mind (jim in vancouver), Tuesday, 28 February 2017 18:14 (seven years ago) link
I thought 'It's hardly worth a poll' immediately followed by a realisation that I Love Toast a lot more than I Love Music and they'll poll any ole shite without a care.
this was the real motivation ftp
― BSC Joan Baez (darraghmac), Sunday, 8 March 2020 01:03 (four years ago) link
wheat bread
― brimstead, Sunday, 8 March 2020 01:54 (four years ago) link
Taking “sides”:https://www.youtube.com/watch?v=WJmKStqugMcvshttps://www.youtube.com/watch?v=p8HoEvDh70Y
― breastcrawl, Sunday, 8 March 2020 01:56 (four years ago) link
Is "grilled bread" simply toast?
― latin hypercube in shitspace (Sufjan Grafton), Sunday, 8 March 2020 02:44 (four years ago) link
I dread to imagine what else it could be
― Dunty Reggae party 🎉 (Noodle Vague), Sunday, 8 March 2020 05:10 (four years ago) link
reanimated bread
― terminators of endearment (VegemiteGrrl), Sunday, 8 March 2020 05:34 (four years ago) link