I tried the Fynd (sp?) patties awhile ago and thought they were awful. Very weird chemical flavor.
― just1n3, Monday, 5 August 2024 21:20 (two months ago) link
Ive got to the point when i want to make a burger-y sandwich i'll steam and pan fry a tempeh slab. Or for open faced sando will season and pan fry tofu. I love that these alternatives exist just don't feel like eating alot of it.Yes to freezing tofuAnd that tj's beef is also fine in a chilli imho
― gneiss, gneiss, very gneiss (outdoor_miner), Monday, 19 August 2024 18:20 (two months ago) link