I finally got a salt cellar and a mandoline

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I love to make quick pickles with thinly sliced vegetables (cukes, watermelon radishes, etc.) 3 to 1 sugar to salt and let sit for 20-30 minutes. Great on salads.

il lavoro mi rovina la giornata (PBKR), Sunday, 4 August 2024 20:33 (two months ago) link

I have a mandolin, I slice things all night long

flamboyant goon tie included, Sunday, 4 August 2024 21:00 (two months ago) link


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