the warm eggy smell & schlorpy sound & gelatinous quiver turn some people off i guess
lol at the proud garlic gourmands, keep yr heads up you kings of stankbreath! no, higher, please, up out the sunroof if you wouldn't mind
― Aileen Invader (cat), Monday, 1 January 2024 05:18 (three months ago) link
it also tastes like shit
― brimstead, Monday, 1 January 2024 16:19 (three months ago) link
off-white gelatinous quiver is what disgusts me i wish i could get over it but i haven't been able to so far
― Piggy Lepton (La Lechera), Tuesday, 2 January 2024 16:18 (three months ago) link
Paprika and salt
― calstars, Sunday, December 31, 2023 1:03 PM
Rejected Jimmy Buffet lyric.
― nickn, Tuesday, 2 January 2024 17:39 (three months ago) link
Nibblin on croquettesWatchin' the sunsetAll of those egg yolks covered in oil
― Natural Wine • Danny Devito • Virginia (Sufjan Grafton), Tuesday, 2 January 2024 19:14 (three months ago) link
Do people who dislike the texture of mayo also dislike pudding? As someone who's pro- both of those things, their textures aren't worlds apart (although the oiliness of mayo is obviously distinct).
― a man often referred to in the news media as the Duke of Saxony (tipsy mothra), Tuesday, 2 January 2024 19:34 (three months ago) link
Plus, you don't eat mayo like you eat pudding*, so I don't see the problem with texture.
* If you do, that's probably why you don't like mayo.
― nickn, Tuesday, 2 January 2024 19:39 (three months ago) link
can we get some Waldorf salad up in here?
― calstars, Tuesday, 2 January 2024 19:41 (three months ago) link
Some days mayo is the only thing I want in my mouth
― stephen miller is not your friend (Eric H.), Tuesday, 2 January 2024 19:42 (three months ago) link
It’s the condiment that loves you back
― calstars, Tuesday, 2 January 2024 19:43 (three months ago) link
Re jiggliness — when I was in college I remember seeing fellow students eat bowls of flavored yogurt (not Greek but like vats of berry-flavored regular yogurt) decanted into bowls and gobbled up with spoons. I had the same reaction as I do to mayo. It’s not logical or fair but it seems to come from some primordial disgust I have no control over.
― Piggy Lepton (La Lechera), Tuesday, 2 January 2024 20:13 (three months ago) link
Also that was v long time ago and I got over my yogurt problem. I have no trouble w pudding but have yet to accept mayo on my food.
― Piggy Lepton (La Lechera), Tuesday, 2 January 2024 20:23 (three months ago) link
has anyone made a "mayo pop"?
― Natural Wine • Danny Devito • Virginia (Sufjan Grafton), Tuesday, 2 January 2024 20:35 (three months ago) link