HOT DOGS V. TACOS

dudes i made tempeh tacos last week and they were illllllll

I may do a round of liquor store taco stands today if i get paid a producer check i'm expecting.

gbx come cook at my place, $50/week

Formulating methods of combining the two over here.

Creating one superawesome.

gbx come cook at my place, $50/week

― gucci gone bonkers (roxymuzak), Monday, July 13, 2009 11:31 PM (Yesterday) Bookmark

yeah ok

http://farm4.static.flickr.com/3492/3720220229_94b1c62b52_o.jpg

yum! that looks great.

i made tacos last week on my family vacation. we did blue corn hard shells and white corn soft. used refried beans for main filling, lettuce, corn, rice, + a chipotle lime hot sauce that turned out pretty good

Had tacos for lunch yesterday from here, and they do this thing where they put a corn tortilla on the grill, and stick another corn tortilla to the first one USING CHEESE, and then put all the taco stuffins, including more cheese, on top and I was almost bouncing up and down I was so happy to see this happening in front of me.

room/board not included but those look great

what about cost of ingredients

i will steal the ingredients from kroger

steal me some vitamins k?

done and done email me your address

waht does roxy steal?

i think the answer is clear: b complex vitamins

pretty sure kroger doesn't stock tempeh yall

um i dont know what kind of kroger u are shopping at

i still stand by hot dogs but jim's half chilean abominations are makin me wanna vom:

http://c.hileno.com/images/completo.jpg

jesus h christ what IS that

i believe you could call it a 'chile dog'

dude I'd eat like five of those

i lived in chile for a semester. it's called a 'completo' right?

The completo is a type of hot dog eaten in Chile. It is usually served with ingredients such as avocado, diced tomato and mayonnaise. In this form it may be known as an "italiano" (Italian Completo) or Tomate-Palta-Mayo (TPM). With the common addition of sauerkraut, known locally as chucrut, it may be called "classic completo". Ketchup, mustard and Aji chileno are the typical condiments.

bordain went to chile on his show monday night. haven't watched it yet, but I'm thinking there's gonna be some hot dogs like that.

there's a place in Jackson Heights called Xtasis Megahamburger that I think sells various weird south american hamburgers and hot dogs. Walked by the other night and noticed a burger with shrimp on it.

Here's their menu:

http://www.allmenus.com/ny/queens/114598-xtasis-mega-hamburger/menu/

I'm guessing "Perros" means hot dogs.

oh yeah, this place is columbian...

http://www.yelp.com/biz/xtasis-jackson-heights#hrid:_sOIRFHptG_RpeqiNZoyMw

sorry but anyone who eats a mayo hotdog is a revolting savage

^^^^

Bordain did eat or of those things on the show. He was not loving it

http://news.yahoo.com/s/ap/20090718/ap_on_fe_st/us_odd_wienermobile_wreck

pues tacos, pendejo!

― the chicano incarnation of benito juarez (primalfixations), Tuesday, June 23, 2009 5:57 AM (3 weeks ago) Bookmark

never has a first post been more perfect

sorry but anyone who eats a mayo hotdog is a revolting savage

truth. sorry, chileans.

http://www.latimes.com/business/la-fi-hot-dog23-2009jul23,1,2946755.story

cancer never tasted so good

bordain went to chile on his show monday night. haven't watched it yet, but I'm thinking there's gonna be some hot dogs like that.

there's a place in Jackson Heights called Xtasis Megahamburger that I think sells various weird south american hamburgers and hot dogs. Walked by the other night and noticed a burger with shrimp on it.

Here's their menu:

http://www.allmenus.com/ny/queens/114598-xtasis-mega-hamburger/menu/

I'm guessing "Perros" means hot dogs.

― dan selzer, Wednesday, 15 July 2009 13:08 (3 months ago)

A SHRIMPBURGER SOUNDS AMAZINGLY ATTRACTIVE RIGHT NOW. But if it turns out to be like a California goatcheese pizza and weird stuff I'd be bumbed.

daphne's (greek fast food chain) has started selling "street pitas" which are basically like gyros (or falafel or w/e) on a taco made of pita. i like.

I would also like to apply for the job of collecting the sweaty dew drops from the breasts of the Goddess of Pork and Beef Byproducts.

― Two Will Get You Three (B.L.A.M.), Tuesday, June 23, 2009 4:14 PM (4 months ago) Bookmark Suggest Ban Permalink

you realize that's K-Lo, right

― get money fuck witches (HI DERE), Tuesday, June 23, 2009 4:17 PM (4 months ago) Bookmark Suggest Ban Permalink

holy. fucking. lol.

I actually walked into Xtasis not that long ago and the food terrified me.

eating some serious chorizo tacos right now.

koala dogs

A MONTH of HOT DOGS:

http://www.foodnetwork.com/hot-dog-calendar/package/index.html

amazed that this is even a poll, a pox on you weiner loving communists.

fuck you in the eye steve.

wait... are tacos the ones with pig anus?

ate chicken gizzard tacos w salsa verde for lunch, wish i could email you guys a taste

ya... that's, uh, too bad.

Suggest Ban Permalink

fuck you in the eye steve.

― not everything is a campfire (ian), Wednesday, July 7, 2010 8:34 PM (1 month ago) Bookmark

"hot dogs" vs "frankfurters" vs "franks" vs... ?

also, i made cochinita pibil this weekend. i saved you guys a taco. (i made calabacitas too, but didn't get a picture.)

http://farm6.staticflickr.com/5038/7391191988_54655c3c85_n.jpg

Man, cochinita pibil may be the most overrated labor-intensive regional Mexican cuisine. It's no shock they only eat it in the Yucatan.

Al pastor, fresh from the spit, ftw.

eating some serious chorizo tacos right now.

― ian, Saturday, December 5, 2009 11:23 PM (6 years ago)

middle ground, sorta

i punch a hot dog in the bun just for livin