s/d: cookbooks!

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A lot of instant pot recipes we've found and like aren't just toss everything into the pot and let it go types. They typically involve growing meat or veggies first on sautés before locking everything else in there. Honestly, we love to use the IP most for hardboiled eggs!

Anyway, for the record: https://www.anissas.com/camel-hump-finally/

Josh in Chicago, Monday, 26 October 2020 03:07 (three years ago) link

I bought Jerusalem right before moving and never quite “bonded” with it for lack of a better term, I really should go through it again for ideas

joygoat, Monday, 26 October 2020 03:51 (three years ago) link


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