Picaaataaaaa
― I want to change my display name (dan m), Wednesday, 5 December 2018 03:44 (five years ago) link
Thanks for that, rip. I've also had veal milanese, or in Argentina a "milanesa" which is a breaded & flattened steak.
― Josefa, Wednesday, 5 December 2018 03:47 (five years ago) link
pork milanese with some greens. So simple and amazing.
― Sufjan Grafton, Wednesday, 5 December 2018 03:48 (five years ago) link
eggplant parm is like manna
― fuck the NRA (Neanderthal), Wednesday, 5 December 2018 04:20 (five years ago) link
Up until maybe six months ago, I'd have said parm and not walked. But I'm walking toward saltimbocca now.
― I Never Promised You A Hose Harden (Eric H.), Wednesday, 5 December 2018 05:07 (five years ago) link
Marsala for me, thogh here it is often referred to as scallopine as well, and the sauce sometimes has cream added to the mushrooms.
― Stoop Crone (Trayce), Wednesday, 5 December 2018 23:34 (five years ago) link
saltimbocca was a personal favorite for many years but in my old age i find it too darn salty!
the variation i always had was a chicken breast stuffed w/ prosciutto and fontina
it's a bit like italian cordon bleu, if you think about it
― the late great, Wednesday, 5 December 2018 23:55 (five years ago) link
so many of these have bad boneless chicken breast iterations
― Sufjan Grafton, Thursday, 6 December 2018 01:03 (five years ago) link
Parm!!!
― An Uphill Battle For Legumes (Capitaine Jay Vee), Thursday, 6 December 2018 01:29 (five years ago) link
I cannot fuck with boneless skinless chicken breast anymore. I have not had one that isnt a dry rubbery lump no matter the cooking method.
― Stoop Crone (Trayce), Thursday, 6 December 2018 03:31 (five years ago) link
haven't eaten meat in ages but i was never actually that crazy about most of these. cacciatore or saltimbocca would probably be the winners for me
― ( ͡☉ ͜ʖ ͡☉) (jim in vancouver), Thursday, 6 December 2018 17:57 (five years ago) link
Automatic thread bump. This poll is closing tomorrow.
― System, Friday, 7 December 2018 00:01 (five years ago) link
veal picatta chicken cacciatore
― rip van wanko, Friday, 7 December 2018 00:11 (five years ago) link
whither ‘deep-fried pizza’
― sir that’s my emotional support tapeworm (bizarro gazzara), Friday, 7 December 2018 00:20 (five years ago) link
Rip you missed in your guide that saltimbocca literally means 'jump in the mouth!
― S-, Friday, 7 December 2018 00:36 (five years ago) link
ha, interesting
― rip van wanko, Friday, 7 December 2018 00:57 (five years ago) link
in honor of amazing zabaglione i had tonight going w marsala
― the late great, Friday, 7 December 2018 04:21 (five years ago) link
Automatic thread bump. This poll's results are now in.
― System, Saturday, 8 December 2018 00:01 (five years ago) link