the hell am i gonna do with this eggplant

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1 year passes...

http://farm2.static.flickr.com/1082/1085590478_ff72d99e77.jpg

mustread guy (schlump), Tuesday, 18 March 2014 20:18 (ten years ago) link

my bretheren

stakker human leg (haitch), Tuesday, 18 March 2014 22:11 (ten years ago) link

rad

set the controls for the heart of the sun (VegemiteGrrl), Tuesday, 18 March 2014 22:15 (ten years ago) link

i want a twelve month wall calendar that just repeats this image

mustread guy (schlump), Tuesday, 18 March 2014 22:32 (ten years ago) link

Picked from my garden 2 day (is only a wee one but so perfick)

https://fbcdn-sphotos-c-a.akamaihd.net/hphotos-ak-prn2/t1.0-9/10013830_10151899981107757_883234163_n.jpg

the Bronski Review (Trayce), Wednesday, 19 March 2014 11:01 (ten years ago) link

Whup sorry for hueg.

the Bronski Review (Trayce), Wednesday, 19 March 2014 11:01 (ten years ago) link

eggplant is one of my favorite vegetables but FUCK YOU if you undercook it, it is vile until it's meltingly tender

marcos, Wednesday, 19 March 2014 13:51 (ten years ago) link

trayce that is a beautiful eggplant!

set the controls for the heart of the sun (VegemiteGrrl), Wednesday, 19 March 2014 16:07 (ten years ago) link

I have had terrible luck growing eggplant, so I am very envious of yours :(

quincie, Thursday, 20 March 2014 11:21 (ten years ago) link

Its not very big, its a deceptive photo!

This thread made me then go and fry up some eggy and capsicum from my garden for tea with garlic and onion, in ghee, then chuck it over tumeric rice.

the Bronski Review (Trayce), Thursday, 20 March 2014 22:55 (ten years ago) link

that sounds wonderful

marcos, Friday, 21 March 2014 13:35 (ten years ago) link

two years pass...

http://farm2.static.flickr.com/1082/1085590478_ff72d99e77.jpg

schlump, Wednesday, 12 October 2016 16:54 (seven years ago) link

those ones look like alien eggs, they scare me a little :)

Flamenco Drop (VegemiteGrrl), Wednesday, 12 October 2016 16:57 (seven years ago) link

my mom makes a simple eggplant stirfry with sugar and vinegar, and I end up dipping it in sriracha sauce.

harbl posted this recipe that I (sort of) made, was great and wn again

http://www.vegetariantimes.com/recipes/9078

― dayo, Saturday, August 28, 2010 2:52 AM (six years ago) Bookmark Flag Post Permalink

lol, i still make this recipe. i had forgotten that i had gotten it from this thread

flopson, Wednesday, 12 October 2016 19:35 (seven years ago) link

three months pass...

http://farm2.static.flickr.com/1082/1085590478_ff72d99e77.jpg

schlump, Wednesday, 18 January 2017 23:59 (seven years ago) link

creepy + beautiful

Flamenco Drop (VegemiteGrrl), Thursday, 19 January 2017 05:21 (seven years ago) link

I think putting it under a heat lamp could aide the hatching process?

mom tossed in kimchee (quincie), Thursday, 19 January 2017 14:16 (seven years ago) link

a wonderful image

marcos, Thursday, 19 January 2017 14:23 (seven years ago) link

schlump's adoration of this beautiful eggplant image, spanning multiple years, brings me great pleasure

marcos, Thursday, 19 January 2017 14:26 (seven years ago) link

three years pass...

eggplant is the best

Joey Corona (Euler), Thursday, 2 July 2020 16:26 (three years ago) link

🍆🍆🍆

No mean feat. DaBaby (breastcrawl), Thursday, 2 July 2020 20:46 (three years ago) link

I have never tasted an aubergine dish I didn’t like

No mean feat. DaBaby (breastcrawl), Thursday, 2 July 2020 20:47 (three years ago) link

it's my favourite vegetable, I do it hong shao with minced pork and garlic, could just live off that and nothing else, well, maybe some rice.

Anti-Cop Ponceortium (Camaraderie at Arms Length), Thursday, 2 July 2020 20:47 (three years ago) link

eggplant is the best

otm

I'd kill for some zacuscă right now. Too bad I can't cook for shit.

pomenitul, Thursday, 2 July 2020 20:49 (three years ago) link

used to have it from street barbecues in china, they split it in half, score the flesh, brush with lots of garlic oil and barbecue, it is incredible.

Anti-Cop Ponceortium (Camaraderie at Arms Length), Thursday, 2 July 2020 20:52 (three years ago) link

I love eggplant so much.

fish-fragrant eggplant

baba ghanoush

eggplant parmesan

steamed eggplant

Rik Waller-Bridge (jim in vancouver), Thursday, 2 July 2020 20:52 (three years ago) link

eggplant burger

gyro but fried eggplant instead of gyro meat (I don’t know what this is called)

brimstead, Thursday, 2 July 2020 20:55 (three years ago) link

the texture of eggplant is sensual af

brimstead, Thursday, 2 July 2020 20:56 (three years ago) link

two years pass...

this baba ghanoush is unfuckwithable
& soooo great for this time of year when eggplants & tomatoes are in season

https://littlesunnykitchen.com/baba-ganoush/

terminators of endearment (VegemiteGrrl), Sunday, 9 October 2022 22:51 (one year ago) link

Open the trash and toss jt in the air in that general vicinity

waht (calstars), Sunday, 9 October 2022 23:25 (one year ago) link

;_;

terminators of endearment (VegemiteGrrl), Sunday, 9 October 2022 23:28 (one year ago) link

LOL that lil eggplant upthread that I grew was the one and only time I had success growing them.

Stoop Crone (Trayce), Sunday, 9 October 2022 23:42 (one year ago) link

Our CSA farm share has been giving us a couple of eggplants per week for a month. They've been used in a stir fry, an eggplant parmesan, some baba ganoush, and a crepe filling. If we get some more I'll look at making a pastitsio. After that I'll just have to get creative.

more difficult than I look (Aimless), Monday, 10 October 2022 03:55 (one year ago) link

eggplant parm is unassailable


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