what are you into right now?

gene wolfe
glen cook
potatoes with rosemary
rum drinks with mint
the earl of lemongrab
good coffee

Aztec Sweet Chilli Tea
Not sleeping, apparently
Wearing color
Revisiting music I haven't listened to since HS
TAB
The scatterbrained researcher I work with who just wrote to me saying "I suspect every email from me may say that, so this is a blanket apology for being a slow loris." <3 <3 <3
Some other important stuff too.

Stevie - I had horchata with espresso in it for the first time a couple months ago and it was out of this world good.

free clinics

Thai curries (I currently have red, massaman, and penang paste)
cycling at a leisurely pace
dating myself
Ritter Sport
kale smoothies
trying to find a new job

Janet Jackson's Rhythm Nation 1814

Scramble with Friends

Bob's Burgers
Jack Reacher novels
iPhone apps

I have become middle america...

cosign on the first 2

Adequate Sleep (amazing!)
Using a light box in the morning
being a dad
trying to actually put myself into my work instead of sitting around resenting it
Costco

beer, bob's burgers, discernible posting styles

watching classic simpsons episodes with my boyfriend
roasted sweet potatoes with goat cheese, green onions and slices of cherry tomatoes
swimming
loose, baggy sweaters
'mirrorball'
claude cahun's photographs
not cutting my hair

neil or sarah?

neil!!

you disappoint me.

like I got rly excited there for a second.

The stars that we lay under and is he still I wonder
The fairest of them all, mirror, mirrorball, mirrorball, hey

yo stevie let's chat about everything but the girl

I only know the Todd Terry mix of "Missing" :-/ I fucking love Massive Attack's "Protection" though; it's probably my favorite track of theirs.

haha if it makes you feel better i found a cassette of 'fumbling towards ecstasy' at a charity shop last year that i jammed on

just cant stop fucking w/ 'im the ocean' rn tho

shaving, thanks to Dollar Shave Club
my job
my apartment
my bookshelf
the distinct possibility of making new friends

also thai curries
redlettermedia
trying very hard to recognise the artistic value of the original star wars movie
headbutting things for comedic value
walking along the beach and not going into it
beers with friends (this is a recent thing)
app dot net

Colour co-ordinating Marvel badges with my clothes
Dick Valentine
Keeping the boat warm
Not fucking up at work
Making sock monkeys
Cooking real food

doing vocals for my friends awesome songs
wine wine and more wine
growing tomatoes and eggplants and capsicums (summer garden!)
spending time with a certain someone
archer and bobs burgers
playing zelda minish cap (again!) on the DS

getting rid of stuff
making soup
napping with kitties

I need to work on my curry game; they are not turning out as consistent as I'd like to. I cannot for the life of me do that thing where you heat the cream at the top of the can of coconut milk up and get the oil to separate from the solids! And I'm using rly good milk w/o emulsifiers, too.

Why you do this?! Is this a necessary step?

Yes, when you do this before adding the curry paste, it creates a fat in which to fry the curry (which is a necessary step) instead of just simmering it in some liquid. You can use veg oil too but apparently this coconut cream separation thing is better.

It also makes small flavorful pools of oil flout about your curry when it's done instead of just being a homogenous goop.

Thanks, will give that a try. My curries are always homogenous goops, and if I add coconut milk I chuck in the whole tin at the end.

I have not been able to get my coconut cream to separate ever, maybe it's something to do with the canning. I usually just fry the curry paste in a little oil, then add the coconut cream until you get the green oil and go from there

-figuring out how to put together a successful podcast that people will want to listen to
-remembering my college-radio life from a million years ago and how it basically saved me when i was living in a shitty town and going through some bad depression
-thinking about how i know exponentially more about music now and yet i still feel like i'm barely scraping the surface of what's out there
-wanting to reach out to people, is the main thing, wanting to make a "connection"? not a drug connection, i'm already pretty well-medicated.

- the French film Polisse, which I'm proud to say i managed to understand without subtitles
- Eyvind Kang's 'the Narrow Garden'
- vinyl records
- working out 3-part harmonies with my band

- killing ivy and blackberries in my yard
- reading in the evenings
- good eats!
- the sports section (rest of the newspaper sucks)

Yes, when you do this before adding the curry paste

and then

PG tips

- roasted mate/black tea mix
- arno schmidt short stories
- "going" "out"
- b12 records
- vitamin b12

- toying with androgyny, despite concurrent obsession with...
- hand-painted nail art
- doing all my friends' nails, custom
- The West Wing
- thinking about taking trains more

- grey

Breaking Bad
Yo La Tengo
Five a side football
Chocolate Oranges
My noughties project
Our new shelves

pissing off the alt lit community
wearing a thunsulate black beanie hat
eating a bowl of krave cereal and drinking a pint of summer fruits fruit and barley robinsons in front of bbc breakfast in the morning
HHhH by Laurent Binet
American food

Toaster waffles
Skippy peanut butter
Jelly
Banana

opera
my sprawling incoherent mess of a cd collection
work
aero jr.
heavy metal
the worm ouroboros

yerba mate
dumbbells
figuring out a few of my favorite albums on guitar
dusting off my tumblr
legos
penguins

flax seed muffins
boots
experimenting with becoming a morning person
fresh squeezed grapefruit juice

I've been going through grapefruits like wo. Family packs!

- scanning old photos and slides
- thinking about big earthquakes and putting some preparations into place

calling ppl 15+ yrs older than me things like kiddo/sport/tiger/slugger (I do this a lot actually, usu w acquaintances/not total strangers)

I'm not sure I quite make the 15+ mark (or, er, do I), but I welcome you to address me as any and all of these things.

I'd probably just say "quince" tbh