dr. strongo's neuvo cuisine

bobbleheads resembling Fieri that were originally destined for a Petco giveaway were later repurposed to resemble Shaggy 2 Dope and sold at the 2010 Gathering of the Juggalos

are you there god? it's me, strongo. please let this be true.

http://www.theawl.com/2011/07/snacking-about-baseball-foodstuffs-of-the-major-league-parks

Fieri’s concession stands—the full name was “Guy Fieri’s Ballpark Food With Balls By Guy Fieri”—were open for only a few months, and I never got to taste the food. As a condition of Fieri’s departure, several drums of Tex Wasabi Kickin’ Dippin-aise, Do U BBQ Dippin-aise and Rockin’ Horse-Ranch Dippin-aise were destroyed, and 5,000 Fieri bobbleheads, initially part of a planned fan giveaway, were sent back to the manufacturer, where they were reportedly altered slightly and sold as Shaggy 2 Dope bobbleheads at the 2010 Gathering of the Juggalos.

strongly considering 'flavor-kickin' dippin-aises' for a new dn

Guy was partying with Jon Gosselin, Chris Kirkpatrick from NSYNC and Representative (Brian) Bilbray. They were all behind the counter and I guess they were pretty drunk and Guy was on his longboard, just going down the line and yelling at everyone. And his sunglasses I guess fell off the back of his head and into one of the fryers? And the health code says you have to shut the fryers down when that happens, but he told us to keep cooking and that one of us was going to have to get him new Oakleys.

lol Oakleys - everything about both of those PTT Fieri-related posts is perfect

almost all of that Awl piece sails over my head but there are so many beautiful combinations of words in there

when I went to yankee stadium this summer my friend and I split a bucket of sliders and fries, something like 1500 calories according to the helpful menu

strongo did you have a hand in this shit why because it taste like smoked paprika, bouillon cubes & melted string cheese

http://cn1.kaboodle.com/hi/img/b/0/0/15e/0/AAAACy-4dOIAAAAAAV4Iag.jpg?v=1307486685000

if there was any way strongo could tumblrize this thread and make $$ a la hipster puppies, that book I would buy

lol i actually started a dr. strongo twitter last year with the express intention of seeing if i could game the system but like so many other schemes it fell prey to boredom/indifference/life/delete-add

http://twitter.com/#!/DrStrongosNC

maybe i should start it again

you should do "fake" reviews of the food you invent, but very serious reviews, a la Beer Frame

Wld be a fun project/tumblr to try to realize the dishes and post pix of results.

is it bad that i find guy fieri somewhat appealing? anyway i'm glad the story about him was a lie

just made sriracha popcorn

asparagus poppers exist as tempura & are awesome

just made sriracha popcorn

― Whiney G. Weingarten, Friday, October 7, 2011 6:26 PM (10 minutes ago) Bookmark Suggest Ban Permalink

how? and was it good?

just made sriracha popcorn

this is "dr. strongo's neuvo cuisine," not "things people do all the time."

speaking about eel pops

beer battered bark

― strongo hulkington (dubplatestyle), Saturday, March 6, 2004 4:26 PM (7 years ago) Bookmark Suggest Ban Permalink

grape jellied eel

kinda makes sense to revive this, after the really hilarious shit on the Olive Garden thread today.

limburger macarons

duck a la durian

(is "durian" masculine--"au durian"-- or feminine?)

deep-drizzled boursin jammers

feather custard

deep-fried turkey vulture
(inspired by the pair of birds that just paused on my office's windowsill)

fromunda cheesecake

Also because Phil's has an off-menu item called the Jumbo—a hot dog inserted in a split Polish, smothered in salami-spiked mac and cheese...

http://www.chicagoreader.com/imager/this-ones-for-you-leon-kass-the-french-fry-sandwich-at-polk-and-western-ho/b/original/1160073/0744/3200.jpg

maybe that is the french fry sandwich
either way, both are o_O

Had nothing in the house, basically, so I made this:
- microwaved flat bread Parmesan quesadilla topped with Sriracha

It's surprisingly good!

This episode of dr strongo brought to you by Costco & Sriracha

coconut ricin pudding

i think that this thread should be merged with this one --> Completely disgusting foods our parents ate

Leave it to fucking Kraft to come up with an actual Dr. Strongo approach:

https://fbcdn-sphotos-h-a.akamaihd.net/hphotos-ak-prn1/p480x480/922681_10152488809237925_1496841117_n.jpg

Not okay.

Ptarmigan parmigiana

Surimi Sashimi

http://www.boston.com/news/world/europe/2014/05/09/ham-cheese-and-cocaine-sandwich-seized-spain/f6lgIkDh9ZM6LvVQVYSg3J/story.html

I was so hungry I inhaled that sandwich

marijuana burritos

fp

no way

baloney and whipped cream in a hoagie roll.

http://www.buystufz.com/

http://www.buystufz.com/images/stufz_123-u7802.png

http://i.imgur.com/L7WeRxU.jpg

(Open in a new tab to see deets)

Girl in front of me at chop't just ordered half balsamic half ranch for her dressing

She's also supermodel skinny

:-|

Guy Fieri made this thread prescient.

http://www.theatlantic.com/technology/archive/2015/04/belgian-bacon-pudding-and-other-recipes-invented-by-a-robot/390363/

An Austrian chocolate burrito—like most burritos—contains ground beef, tortilla, and cheese. It also—unlike most burritos—contains chocolate, as the name suggests, but also apricot puree and edamame and cinnamon. It is, in a word, weird.

http://www.clickhole.com/article/shocking-what-our-kids-school-lunches-look-2245