salted heavily and cooked slowly in fat until it is tender enough to be easily shredded, and then cooled with enough of the fat to form a paste
surprised rillettes haven't caught on in northern england
― nakhchivan, Wednesday, 25 August 2010 18:22 (thirteen years ago) link
rillettes are the bomb, everyone shld try them
― just sayin, Wednesday, 25 August 2010 20:29 (thirteen years ago) link
x= tonic; y= gin
― Un peu d'Eire, ça fait toujours Dublin (Michael White), Wednesday, 25 August 2010 20:48 (thirteen years ago) link
x = gin, y = blind-drunk consumptive victorian prostitutes x = g&t, y = 19th hole forced bonhomie
― nakhchivan, Wednesday, 25 August 2010 20:50 (thirteen years ago) link
x = tomato slices y = mayonnaise
― mein voight-kampff (corey), Wednesday, 25 August 2010 21:12 (thirteen years ago) link
Where can you find Victorian prostitutes? They'd have to be over a hundred years old!
― Un peu d'Eire, ça fait toujours Dublin (Michael White), Wednesday, 25 August 2010 21:13 (thirteen years ago) link
curb yr enthusiasm please
― nakhchivan, Wednesday, 25 August 2010 21:25 (thirteen years ago) link
X=scrambled eggs, y=marmite
― AJD, Friday, 14 January 2011 17:34 (thirteen years ago) link