Grossest American Chain Restaurant

claim jumpers sounds like an insurance scam

I always felt bad for the waiters/waitresses at Denny's, having to deal with groups full of insolent teenagers ordering a total of $12 worth of food and coffee per table of 6 and getting a 10% tip if they're lucky.

yep. didn't blame them for being surly tbh.

My old boss took us to Claim Jumper's once, so much worse than most of the other choice for two main reasons:

1. Way, way, way more expensive than yr standard Applebees/Chilis shit but almost exactly the same
2. Ridiculous portion sizes even compared to other American chains

Grossest is likely Denny's.

Never had a remotely edible piece of food served to me at Denny's in my life. One time a slice of pie I got had a layer of dust on it 2mm thick.

Actually sort of liked Macaroni Grille at one time, tbh.

Olive Garden is really pretty awful.

I actually sort of like Cracker Barrel.

i am grossed out by the name of cheesecake factory, should be a poll option

Ate at Macaroni Grill for years with the fam in the 90s before I was aware it was even a chain. We viewed it as a treat, a REAL restaurant.

i am shocked, SHOCKED by all yalls disrespect for denny's. grand slam breakfasts are hell of great, really, don't forget it.

TGI Fridays has made me sick every time i've eaten there

Yeah, dude. Friday's can go hang, but Denny's is alright. The Grand Slam is a thing of economic wonder.

As far as I understand Claim Jumpers, it's like your standard chain restaurant but w/food of portions so ridic you need a little cookie that says "Eat Me" on it so you can magically grow to be as big as your food.

iirc it also has a prospector/old west theme?

Totally. It is a fatteh heaven.

In its defense, the one in Monrovia has RIDICULOUS football sunday appetizer specials. And cheap, big beers.

It is so cartoonish in my mind that I am certain if I ever end up there, I'll end up feeling a bit disappointed.

these are all the same restaurant

i like those breadsticks from olive garden, I could eat hundreds of them.

TGIF has made me the sickest over the years without question, lol college town. I wasn't having anything unusual and it didn't take as long to show up as real food poisoning would (ie the time it takes bacterial colonies to grow), but on several occasions it made me horribly ill a few hours after.

Cracker Barrel has pretty good food and belongs no where near this list.

I've vote Applebee's.

i think i've only been to chilli's and it was pretty goddamned bad - which is saying something, since i am generally a fan of terrible fastfood.

Chili's sucks.

The only one of these I've ever actually found gross is t.g.i. fridays, so that.

I thought Olive Garden was OK, but we were slightly tipsy and had an absolute gem of a waiter.

My brother likes Applebees best, so that's probably going to make me vote for them, because he's always wrong about food.

The only chain food that made me sick in my enormous US chain restaurant experience of four weeks in Florida mostly not eating in chain restaurants was breakfast at Ponderosa Steakhouse. Seriously, yow, not good.

The only time I've become actually SICK, not just feeling gross from eating this shit, was when our whole family stopped at a Bob Evan's while driving back home after a vacation. The entire family spent two days puking after eating there, it was the worst experience ever.

i went to some place called macaroni grill in el cerrito but i don't think it was called romano's? anyway, it was delicious and i liked that they put all their calorie info on the menu, so you could see that the cheesy past you were ordering was about 1500 cals in one serving.

I would like to order one cheesy past plz

lol whoops

I haven't been to any of these in +5 years, but I always enjoyed outback and olive garden and to a lesser extent chili's and applebees.

it actually made me order something ~reasonably~ low fat, and skip dessert

Ooh, Bob Evans, we went in one of them. I can't remember anything about it though. I think I might actually have passed up the opportunity to eat, having just googled their menu. BOBurritos looks like the grossest thing invented by man.

the Romano's in Macaroni Grill is hard to see on the sign/menu iirc

This Bob Evans incident was in like 1992 btw, still can't drive past one without hints of nausea.

Golden Corral anyone? grossest "restaurant" of all time by a long distance imo. its more like a trough, really. i think they might only exist in the south.

nope they def exist in the north!

ok i just checked: it was indeed a romano's i went to

these places have all gotten worse over the years, correct? because I ate at denny's when I was a kid (ie: the 70's) and it was fine, and I don't think that the change is just because my tastes have gotten so refined by living in the Gourmet Ghetto in Berkeley, because I will still eat crap if given half a chance.

I hear that, akm -- Bob Evans is an institution in the Midwest, we used to consider it good basic road-trip food. My mother knew she could feed us all there, approximately what it would cost, that we wouldn't turn our noses up at the menu, that the waitstaff would accommodate kids at 4 different levels of rowdiness/carsickness/crankiness, and so on.

Whaa happen?

Just looking at this Claim Jumper appetizer plate is making my stomach hurt:

http://www.poisonappleshirts.com/ohsofat/061609claimcombo.jpg

Also I am not gonna lie, a Cracker Barrel was the last restaurant I ate in before I spent 4 or 5 days hauling my ass along the Appalachian Trail in a rain/snow mix, only to find out that the person who loaned me her camping stove had accidentally given me the EMPTY fuel cannisters instead of the full ones, and I DREAMED OF CRACKER BARREL FOR DAYS AND DAYS.

T.G.I. Friday's

^this place is so, so bad

i'll eat denny's breakfast (wouldn't fuck w/ their real food in a million years tho)

chili's & macaroni grill are both genuinely good and i dine at both regularly

Cracker Barrel makes some pretty awesome biscuits, IIRC.

christ, that looks like several bowel movements.

xxxp

outback is also generally very good

i'll have a battered turd plate, please

Two words in defense of Denny's non-breakfast food:

Patty Melt.

The Cracker Barrel in Tupelo, MS is pretty bad, tbh. I voted TGIF.

i'll have a battered turd plate, please

― harbl, Tuesday, March 2, 2010 6:20 PM (32 seconds ago) Bookmark

which of our 8 different ranch sauces would you like with that, ma'am?

aside from dennys (maybe) there is something a lot of these places have in common. they are really not all that cheap! i mean, if you have a local halfway decent mid-priced italian restaurant near you anywhere and you go to olive garden instead then you should kinda be ashamed of yourself. and same goes with all the rest. eat local! sort of.

if you are in a big hurry or only have five bucks on you then i can see the point of going to mcdonalds and the like, but these places actually make you wait for food and its usually not great and no real bargain.

I would happily dine at at least half of these right now, given the state of my budget/grocery supply until Friday. I could kill a steak platter + anything else from Outback Steakhouse, any given pasta entree from Olive Garden...fuck, even Red Lobster I'm sure I could come up with something and it's possible I've never even been to one.

Ditto. None of these places are world beaters, obv, but when you consider where and what I normally eat, well...

I sometimes think of that kiwi/chocolate bar you sent. That was the BUSINESS.

Let me know if you all want to do a Pasadena area fap. I'd be glad to host.

http://snippets.com/what-is-the-nutrition-information-for-claim-jumper-restaurant.htm

WOW

I've never been to this restaurant -- do people actually clean their plate or is the point that you take half home in a doggie bag? I mean, I am a big eater at times but I don't think I would want to, maybe even physically couldn't, put down 4200 calories at a sitting.

holy shit

4,301 Calories

can I just what is this I don't even

I'll bet the items on the children's menu at this place are actual children.

Not toddlers, I'm talking fifth-graders.

don't even think my li'l bro wd be 4301 cals

the baked potato (side dish) has more sodium than the meatloaf and mashed potato dinner

o_O

One of those rolled-in-coarse-salt baked potatoes, then.

The place is huge, but it’s invariably packed, and you can see why. The typical entrée is under fifteen dollars. The décor is fancy, in an accessible, Disney-cruise-ship sort of way: faux Egyptian columns, earth-tone murals, vaulted ceilings. The waiters are efficient and friendly. They wear all white (crisp white oxford shirt, pants, apron, sneakers) and try to make you feel as if it were a special night out. As for the food—can I say this without losing forever my chance of getting a reservation at Per Se?—it was delicious.

The chain serves more than eighty million people per year. I pictured semi-frozen bags of beet salad shipped from Mexico, buckets of precooked pasta and production-line hummus, fish from a box. And yet nothing smacked of mass production. My beets were crisp and fresh, the hummus creamy, the salmon like butter in my mouth. No doubt everything we ordered was sweeter, fattier, and bigger than it had to be. But the Cheesecake Factory knows its customers. The whole table was happy (with the possible exception of Ethan, aged sixteen, who picked the onions out of his Hawaiian pizza).

I wondered how they pulled it off. I asked one of the Cheesecake Factory line cooks how much of the food was premade. He told me that everything’s pretty much made from scratch—except the cheesecake, which actually is from a cheesecake factory, in Calabasas, California.

Read more http://www.newyorker.com/reporting/2012/08/13/120813fa_fact_gawande#ixzz22sJRPuVm

Cheesecake Factory is ironically a factory of everything BUT cheesecake.

Was that written by Marilyn Hagerty?

lol

http://resources1.news.com.au/images/2012/10/25/1226503/093989-denny-039-s.jpg

Denny's has been doing that for a few years now, still makes me lol

Moons Over My Smaugy

This is old and I think was probably posted in a Marilyn Hagerty thread, but it deserves to be memorialized herein:

http://www.theawl.com/2012/03/our-week-with-marilyn

one egg to bind them

nice

Chili's has food that tastes like the crap you'd shovel in your mouth while playing Twisted Metal back in 1996

what were you doing in a Chili's

slowly drifting away

ROSCOE DINER RESTAURANT
Where People Eat Like Kings

Accommodations to over 300 People

So this means the place can seat 10,000, right?

arena style banquet seating

Need to read a Hagerty review of Chili's.

"diner restaurant" reminds of a a funny place i've stayed (twice!) in memphis: The Gen X Inn Hotel

are their flannel robes in the closet

Build your own Hobbit Slam

Build your own Hobbit Slam

Build your own Hobbit Slam

iirc Applebees has better bars

you know, I can actually back you up on that one.

(But not babyback you up.)

I once read a fascinating long form article about the granddaddy of all of these, TGI Friday’s. At least for the first couple decades they cooked their food in house, while their competitors like Applebees or whatever just Microwaved literally everything.

history of TGIF pretty interesting. memphis had the first one outside of the og in nyc. was considered the hotspot. maybe big star gigged there? they certainly drank there.

Applebees had those $2 Long Island Iced Teas for a while, you could get incredibly wasted for ten bucks