srsly i am losing my shit here
― CATBEAST 7777 (ledge), Friday, 15 January 2010 23:16 (fourteen years ago) link
i love the "discard the ______" part
this has made me larfthank you james off
― figgy pudding (La Lechera), Friday, 15 January 2010 23:22 (fourteen years ago) link
hahahahahaha these recipes are a scream
― i should rectify that (jdchurchill), Saturday, 16 January 2010 01:40 (fourteen years ago) link
Pizza Style Plain Flour
oh my god
― sedentary lacrimation (Abbott), Saturday, 16 January 2010 03:03 (fourteen years ago) link
Spicy Essence Of Vanilla CakesServes 5You will need:150g ginger3 sheets of ricepaper3 cucumbers90ml essence of vanillaInstructions:pre-heat the oven to 190 Cfry the ginger until brownedadd one tablespoon of the gingerstir-fry the essence of vanillamix the essence of vanilla intoast the sheets of ricepaperfry the sheets of ricepapersauté the cucumbersbake for 70 minutes and serve hot
― tehresa, Saturday, 16 January 2010 10:13 (fourteen years ago) link
a little redundant imo
LJ to thread...
― an executive by day and a wild man by night (snoball), Saturday, 16 January 2010 10:44 (fourteen years ago) link
Plain Flour And Plain Flour PuddingServes 2You will need:
* 30g lard * 120ml exotic sauce * 120ml white wine vinegar * 110g plain flour
Instructions:
1. pre-heat the oven to 200 C 2. throw the lard away 3. toast the plain flour 4. saute the plain flour 5. blend with the plain flour 6. fold in the plain flour 7. discard the exotic sauce 8. whisk the plain flour 9. flip the plain flour 10. grill the white wine vinegar 11. bake for 80 minutes and serve hot
― an executive by day and a wild man by night (snoball), Saturday, 16 January 2010 10:48 (fourteen years ago) link
Anchovies With Ginger DressingServes 5You will need:
* 50ml mint sauce * 20g anchovies * 50g ginger * 5 carrots
1. barbeque the ginger 2. grill the anchovies 3. toast the carrots 4. slice the mint sauce 5. throw it all away
― an executive by day and a wild man by night (snoball), Saturday, 16 January 2010 11:01 (fourteen years ago) link
Tomato Ketchup PieServes 2You will need:
* 150g port * 150g lard * 70ml tomato ketchup * 80g chicken
1. put the chicken in the saucepan 2. discard the tomato ketchup 3. spoon the chicken onto a warmed plate 4. mix the chicken in 5. defrost the lard 6. heat the lard 7. fry the port until browned 8. put everything in the blender
Yum.
― Body Butter (a hoy hoy), Saturday, 16 January 2010 20:23 (fourteen years ago) link
This generator's logic isn't so different from my drunk brane's.
― Fetchboy, Saturday, 16 January 2010 20:25 (fourteen years ago) link
A recipe for "Strawberries Supreme" which includes the instruction "throw the strawberries away"
― an executive by day and a wild man by night (snoball), Saturday, 16 January 2010 20:44 (fourteen years ago) link
oh and the only other ingredient was four sheets of rice paper o_O
"Cheese Surprise", the surprise being there's no cheese in it because it's been thrown away...
― an executive by day and a wild man by night (snoball), Saturday, 16 January 2010 20:48 (fourteen years ago) link