Food your parents made you've never heard of anywhere else

kugel is not made with canned cream of mushroom soup and potato chips.

M. Coleman, the snickerdoodle (a fine food and the only reason I have cream of tartar around) is alive & well. Especially on this site, where she has recipes for snickerdoodle muffins, snickerdoodle tarts, snickerdoodle sortbread, and snickerdoodle 'blondies',

<3 kugel
i am also really glad i grew up withe a jewish bff and tons of jewish family friends because i learned about the wonders of brisket and kugel and lox and whitefish salad and latkes.