The Trader Joe's Product Discussion Thread (S/D)

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chocolate usually has tons of sugar and almonds have some carbs of their own, but i'll check the label

Guayaquil (eephus!), Friday, 27 April 2012 20:31 (twelve years ago) link

Real mozzarella sticks

Polly biscuit face (carl agatha), Friday, 27 April 2012 20:34 (twelve years ago) link

buffalo jerky

kate78, Friday, 27 April 2012 21:21 (twelve years ago) link

I find the breaded eggplant cutlets to also be oily :(

dayo, Friday, 27 April 2012 21:24 (twelve years ago) link

rip dayo. he found things to be oily.

Polly biscuit face (carl agatha), Friday, 27 April 2012 21:40 (twelve years ago) link

just bought valencia peanut butter w/ roasted flaxseeds -- what to eat with it? unfortunately all i have is an orange.

― Philip Nunez, Friday, April 27, 2012 1:39 PM Bookmark Flag Post Permalink

This is the fucking best.

Um, get some bread?

i don't believe in zimmerman (Hurting 2), Friday, 27 April 2012 21:48 (twelve years ago) link

couldn't find any bread -- ended up dipping a nature valley granola bar in it. it had more of a jam consistency than i expected but it was still delicious. i wonder if i can freeze the peanut butter by itself and make a peanut butter bar...

Philip Nunez, Friday, 27 April 2012 22:19 (twelve years ago) link

Their fig butter is awesome!

Dale, dale, dale (Abbbottt), Friday, 27 April 2012 23:33 (twelve years ago) link

OK, I will be in TJs in an hour or so, I am low-carbing as mentioned on another thread, and I need a good snack.

Frozen palak paneer if you want something hot. Cheese and various salumi for something cold. The super high % dark chocolate bars aren't too bad w/r/t carbs if you can limit yourself to eating 2 or 3 sections. Avocados.

Jaq, Friday, 27 April 2012 23:57 (twelve years ago) link

The frozen paneer is great too. Certainly the best prepackaged version I've had.

Spencer Chow, Saturday, 28 April 2012 00:12 (twelve years ago) link

meant to say "*is* great."

Spencer Chow, Saturday, 28 April 2012 00:13 (twelve years ago) link

not low-carb, but: the raisin-rosemary crisps are amazing. i wish i was having a party soon so i could pass these around.

Sgt. Dee Dee The Brass Cupcake McCall (get bent), Saturday, 28 April 2012 00:33 (twelve years ago) link

Wasabi seaweed snax!

tehresa, Saturday, 28 April 2012 00:38 (twelve years ago) link

I am a big fan of the frozen palak paneer

dayo, Saturday, 28 April 2012 00:40 (twelve years ago) link

most of these suggestions came too late, will try next time, esp wasabi seaweed snax which sounds amazing. In fact I didn't really get much snack except artichoke-parmesan dip, but I did get a tri-tip roast and a tub of hollandaise sauce and I gotta say this made a fine family meal with very little expenditure of effort on my part.

Guayaquil (eephus!), Saturday, 28 April 2012 00:52 (twelve years ago) link

just bought valencia peanut butter w/ roasted flaxseeds -- what to eat with it? unfortunately all i have is an orange.

I like to put this on these bagel-based "power bar" things they sell in my supermarket's bakery - they've got dried fruit and seeds in them, it works really well.

shabba lambides (GOTT PUNCH II HAWKWINDZ), Saturday, 28 April 2012 03:28 (twelve years ago) link

Alternately just spread it on some saltines but keep a bucket of water handy cause you'll be thirsty.

shabba lambides (GOTT PUNCH II HAWKWINDZ), Saturday, 28 April 2012 03:29 (twelve years ago) link

not a fan of trader joe's to begin with but man these jelly beans i got in this gift basket are ATROCIOUS

the late great, Saturday, 28 April 2012 21:46 (twelve years ago) link

fact that liquorice seems to outnumber everything else in this box isn't helping

the late great, Saturday, 28 April 2012 21:49 (twelve years ago) link

Speculoos Cookie Butter

Pretty sure I could eat a whole jar in one sitting.

Jeff, Tuesday, 8 May 2012 23:26 (twelve years ago) link

Prove it.

Pita Malört (Je55e), Tuesday, 8 May 2012 23:41 (twelve years ago) link

pics or it didn't happen

Peppermint Patty Hearst (VegemiteGrrl), Tuesday, 8 May 2012 23:43 (twelve years ago) link

Could, not would. Unless there was some sort of monetary reward.

Jeff, Wednesday, 9 May 2012 00:10 (twelve years ago) link

Yeah I ended up getting rid of my jar of it because it was too dangerous; clear I would OD.

Dale, dale, dale (Abbbottt), Wednesday, 9 May 2012 01:24 (twelve years ago) link

So weird: Put together ingredients and bake cookies that are then disintegrated to make them an ingredient in another thing - will the speculoos chain grow? The obvious use for a sweet paste is in cookies --- cookies within cookies!

Pita Malört (Je55e), Wednesday, 9 May 2012 01:38 (twelve years ago) link

They have a candy bar filled with it, which is awesome. Now they just have to make a cookie with chunks of the candy bar baked into it.

Dale, dale, dale (Abbbottt), Wednesday, 9 May 2012 01:39 (twelve years ago) link

Finished products used as ingredients have always seemed weird to me. Even stuffing/dressing is odd.

OTOH, I'm kind of a master of combining independently complete foods, so it shouldn't seem that strange to me.

Pita Malört (Je55e), Wednesday, 9 May 2012 01:43 (twelve years ago) link

They have a candy bar filled with it, which is awesome. Now they just have to make a cookie with chunks of the candy bar baked into it.

― Dale, dale, dale (Abbbottt), Wednesday, May 9, 2012 1:39 AM (9 minutes ago) Bookmark Flag Post Permalink

I'm having an existential crisis.

Polly biscuit face (carl agatha), Wednesday, 9 May 2012 01:50 (twelve years ago) link

Let me just say that the frozen turkey meatballs are the best I've had outside of my Abruzzo-born great grandmother's kitchen. Like, for any meatball period, not just turkey.

a parker full of poseys (Stevie D(eux)), Friday, 18 May 2012 02:22 (eleven years ago) link

I had those tonight based on all the recommendations in thuds thread. Yum! A little salty, as tj products tend to be.

tehresa, Friday, 18 May 2012 03:09 (eleven years ago) link

Thuds thread? And yeah I can kinda see them being a tad on the salty side, but not overwhelmingly so.

a parker full of poseys (Stevie D(eux)), Friday, 18 May 2012 03:11 (eleven years ago) link

Lol autotext... This thread!

tehresa, Friday, 18 May 2012 03:55 (eleven years ago) link

sea salt brownies are VERY SALTY

J0rdan S., Friday, 18 May 2012 04:23 (eleven years ago) link

like, too much salt -- i mean, i'm eating them. but damn.

J0rdan S., Friday, 18 May 2012 04:23 (eleven years ago) link

trader joes MYSTERIES: the sesame bagels are 20 cents cheaper than the plain bagels

congratulations (n/a), Friday, 18 May 2012 17:44 (eleven years ago) link

maybe the plain bagels are sesame bagels that have been de-seeded by migrant farmers.

Philip Nunez, Friday, 18 May 2012 18:09 (eleven years ago) link

too much salt is just enough salt

40oz of tears (Jordan), Friday, 18 May 2012 18:10 (eleven years ago) link

Yeh, I agree with Jordan (and Jeff, I'm sure). The meatballs are not salty in my opinion.

I thought I was weird for loving those meatballs! I'm glad to get confirmation that they actually are very good.

Pita Malört (Je55e), Friday, 18 May 2012 22:20 (eleven years ago) link

love those meatballs as well. u r not alone

tobo73, Saturday, 19 May 2012 02:05 (eleven years ago) link

I think basically anything I don't make from scratch seems too salty to me.

tehresa, Saturday, 19 May 2012 16:00 (eleven years ago) link

"Southwest Style Salad"

^ this is good

J0rdan S., Tuesday, 22 May 2012 18:51 (eleven years ago) link

choc covered PB-filled pretzels are simply not that good :(

a parker full of poseys (Stevie D(eux)), Wednesday, 23 May 2012 01:48 (eleven years ago) link

i was disappointed in those chocolate salt & sugar almonds :/

sarahell, Wednesday, 23 May 2012 01:56 (eleven years ago) link

If they were the same salted almonds Donna Rouge had in his pantry this one time (I think they had a yellow label?) then you are sooooorely mistaken.

a parker full of poseys (Stevie D(eux)), Wednesday, 23 May 2012 01:59 (eleven years ago) link

ROSEMARY PECANS AND MOTHERFUCKING CRANBERRIES

The Reverend, Wednesday, 23 May 2012 05:51 (eleven years ago) link

THAT IS ALL I HAVE TO SAY

The Reverend, Wednesday, 23 May 2012 05:51 (eleven years ago) link

LEMON TART
LEMON TART
LEMON TART

sarahell, Wednesday, 23 May 2012 07:05 (eleven years ago) link

ROSEMARY PECANS AND MOTHERFUCKING CRANBERRIES

would eat.

tried the chicken mole (from the freezer section). it was good, but a little goes a long way. the sauce is very thick and complex.

get wolves (get bent), Wednesday, 23 May 2012 20:40 (eleven years ago) link

I'll chime in again for the Chicken Gorgonzola (frozen section). Large enough for three servings.

nickn, Wednesday, 23 May 2012 20:55 (eleven years ago) link

Those thai lime & chili cashews reappeared after having been sold out. I bought two packages.

mh, Wednesday, 23 May 2012 21:15 (eleven years ago) link


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