Sheffields is pretty good! I like their BBQ.
― you'rine school (Jesse), Tuesday, 16 June 2009 20:23 (sixteen years ago)
Good beer selection, too.
― blow it out your hairdo (Jenny), Tuesday, 16 June 2009 20:24 (sixteen years ago)
Uncommon Ground is in Wrigleyville and it's good.
― you'rine school (Jesse), Tuesday, 16 June 2009 20:25 (sixteen years ago)
The Billy Dec Asian fusion place that just opened has gotten bad reviews, but besides that there's a lot to choose from.
― Eazy, Tuesday, 16 June 2009 20:26 (sixteen years ago)
Dan's been missing out.
― you'rine school (Jesse), Tuesday, 16 June 2009 20:30 (sixteen years ago)
Arco de Cuchilleros does pretty decent tapas.
If we're considering places south of Belmont, I like Sura Thai Bistro.
― Bianca Jagger (jaymc), Tuesday, 16 June 2009 20:41 (sixteen years ago)
We order delivery from Sura Thai all the time and I agree w/ John.
― blow it out your hairdo (Jenny), Tuesday, 16 June 2009 20:51 (sixteen years ago)
Have I? Have I really? jk
Actually I have enjoyed La Creperie, Duke of Perth, Goose Island, and Sheffield's before, so it's no big. That area's not what comes to my mind first when considering dining options, is all.
― Suggest this user to be danned. (dan m), Tuesday, 16 June 2009 21:00 (sixteen years ago)
I could go for a crepe right NOW.
― you'rine school (Jesse), Tuesday, 16 June 2009 21:14 (sixteen years ago)
Alinea = best restaurant in North America
― Goethe*s Elective Affinities, Tuesday, 16 June 2009 21:38 (sixteen years ago)
I think I am going to have to go to the duke of perth one of these days.
― Dr. Johnson (askance johnson), Tuesday, 16 June 2009 21:45 (sixteen years ago)
It will be required of you.
― you'rine school (Jesse), Tuesday, 16 June 2009 21:46 (sixteen years ago)
A bunch of us went there last summer, IIRC -- was it for Colette and Toby's going away? I'd be up for doing that again.
― Bianca Jagger (jaymc), Tuesday, 16 June 2009 22:19 (sixteen years ago)
Duke of Perth doesn't really seem that different from every other pub to me. Sarah and I got a fairly gross vegetarian option off their menu: some kind of beer-battered vegetable platter that was mainly beets, so it was essentially a big dish of fried beets.
― congratulations (n/a), Tuesday, 16 June 2009 22:20 (sixteen years ago)
The fish and chips are divine.
― Bianca Jagger (jaymc), Tuesday, 16 June 2009 22:26 (sixteen years ago)
and it is SCOTTISH
― Dr. Johnson (askance johnson), Tuesday, 16 June 2009 22:28 (sixteen years ago)
oh duke of perth...damn i miss pubs that even just look like that.
― ramón gastro (omar little), Tuesday, 16 June 2009 22:34 (sixteen years ago)
Uncommon Ground is the worst place in North America.
― Jeff, Wednesday, 17 June 2009 00:47 (sixteen years ago)
Worse than PRISON.
i miss duke of perth intensely now.
― horseshoe, Wednesday, 17 June 2009 00:49 (sixteen years ago)
Duke of Perth is nice. They have good beers on draft and the food (meat variety) is tasty. Burgers and grilled chicken wings are good.
― Jeff, Wednesday, 17 June 2009 00:57 (sixteen years ago)
the beers are delicious.
― horseshoe, Wednesday, 17 June 2009 01:00 (sixteen years ago)
driving down clark and lincoln over the holidays and seeing all these places led to a lot of mourning over the charmless style of 99% of the pubs in l.a.
― ramón gastro (omar little), Wednesday, 17 June 2009 01:00 (sixteen years ago)
Aw, that would make me sad, too. Pubs are v. important to my mental health.
― blow it out your hairdo (Jenny), Wednesday, 17 June 2009 01:25 (sixteen years ago)
Also in the area, Chen's Chinese is actually really good. Great steamed dumplings. Just avoid Harry Carrey's, Cubbie Bear, Sluggers, and any place with more TV's than beers on tap.
― Jeff, Wednesday, 17 June 2009 01:42 (sixteen years ago)
I don't know if they serve food, but OMG the Captain Morgan's bar that is attached to Wrigley Field looks awwwaaawsawawawwaful.
― you'rine school (Jesse), Wednesday, 17 June 2009 03:00 (sixteen years ago)
But if it were not in Wrigleyville, and not branded so, it could be pretty fun. All the windows open up, making the whole thing a patio, and they have indoor cornhole.
― you'rine school (Jesse), Wednesday, 17 June 2009 03:02 (sixteen years ago)
i'd like to rep heavily for barnaby's (local pizza parlor chain). their pizza is pretty amazing, albeit not chicago-style. more like the greatest bar pizza you'll ever have in your life. i always have a blast when i go there.
― ramón gastro (omar little), Wednesday, 17 June 2009 03:52 (sixteen years ago)
also, the foxhole in mchenry, which is completely divey and has its own vv good variation on bar pizza.
― ramón gastro (omar little), Wednesday, 17 June 2009 03:53 (sixteen years ago)
Duke of Perth serves a burger with a fried egg on it. One of the best I've ever had.
― Eazy, Wednesday, 17 June 2009 05:44 (sixteen years ago)
hey folks!
headed to Chicago in a week, probably going to go out to dinner with 5 people
one is vegan, the others aren't- is there a place where there will be plenty of yummy food for the vegan guy but plenty of yummy non-vegan stuff for the rest of us? We're all downtown by the hotels for the MLA convention, so closer to that zone would be better than further
Thanks for any expertise or commiseration you have to share.
Guess it's going to be kind of chilly, eh?
― the tune was space, Friday, 3 January 2014 16:58 (twelve years ago)
You might get a better response in the rolling Chicago thread.
It's hard to think of a place off the top of my head that will meet both your requirements, but as a guess, you might try Sunda in River North?
― dan m, Friday, 3 January 2014 17:18 (twelve years ago)
reza's might work. also, assuming you won't be dining with someone who absolutely requires meat at every meal, there are a few vegetarian restaurants in the area that i think non-vegetarians could probably enjoy: karyn's cooked and green zebra (the second is a little further out from river north—think it would be like a 20 minute bus ride or a short cab trip)
― 1staethyr, Friday, 3 January 2014 19:41 (twelve years ago)
Was gonna suggest Green Zebra but wasn't sure about the distance. That's a place that any serious eater would be interested in, vegan/veg/whatever, imo.
― dan m, Friday, 3 January 2014 19:47 (twelve years ago)
What's good?
― Immediate Follower (NA), Friday, 31 January 2014 21:27 (twelve years ago)
We don't eat out much.
― Jeff, Friday, 31 January 2014 21:49 (twelve years ago)
It's probably not worth making the trip for, but if you're in Hyde Park you could do a lot worse than Salonica. It might be the best diner I've been to in Chicago.
― dan m, Friday, 31 January 2014 21:55 (twelve years ago)
90 Miles always great.Indie Cafe always great.
― tbd (Eazy), Friday, 31 January 2014 22:51 (twelve years ago)
We've been enjoying Andy's Thai Kitchen by Wellington. Probably my current favorite Thai. Everything is really spicy though.
I refer to this list a lot: http://stockyardpalate.wordpress.com/eat-here/
― Jeff, Friday, 31 January 2014 23:09 (twelve years ago)
Salonica: Where Greece Comes Alive!
We used to live right behind there, and trust me, we could sure smell the "greece."
A lot of places are blending together to me these days, but I always love returns to Publican and NIghtwood. Oh, and really looking forward to a second time at Kai Zan, one of the best meals I've had in a while.
Seems like 90% of new places are fried chicken focused.
― Josh in Chicago, Friday, 31 January 2014 23:17 (twelve years ago)
generally consider myself a chicago-style hater. I like a thin crust and I don't want a pizza to sink me like a stone. I'm in the south loop at a hotel, too goddamn tired and hurting to walk anywhere. desk tells me go for giordano's or lou malnati's. I almost order the lou's thin crust and then I go, you know what, you're here one night, the worst case scenario is this pizza a lot of people love doesn't punch your button like it does theirs but you get fed. I order the Lou: spinach and mushroom mix, cheddar cheese, roma tomatoes.
fucking A that is an outstanding pie. I could probably eat the other half of it but I'm trying to show some restraint. couldn't do it as a full time thing but I renounce my chicago-style opposition henceforth
― The bald Phil Collins impersonator cash grab (Joan Crawford Loves Chachi), Thursday, 12 May 2016 00:36 (ten years ago)
victory's banner changed owners and is not as cult-y. it still has pictures of sri chimnoy and his artwork, but the servers wear street clothes and seem like normal people.
― na (NA), Friday, 23 February 2018 17:37 (eight years ago)
i don't think they close for pilgrimages twice a year anymore either.
i want to give a gift certificate to a nice restaurant to a couple i know in chicago. maybe a couple hundred bucks? do you chicagoans have any suggestions
― mookieproof, Thursday, 5 September 2019 19:40 (six years ago)
― na (NA), Friday, February 23, 2018 11:37 AM (one year ago) bookmarkflaglink
update, it's now called "lucy's cafe" and is not culty at all (unless you consider the live laugh love aesthetic a cult). the food is the same as when it was victory's banner, though they've added some options.
― na (NA), Thursday, 5 September 2019 19:42 (six years ago)
i don't eat anywhere nice, sorry.
yeah me either
― mookieproof, Thursday, 5 September 2019 19:47 (six years ago)
maybe a lettuce entertain you gift card? not really fancy but they can use it at a number of good places.
― na (NA), Thursday, 5 September 2019 19:54 (six years ago)
ha I was gonna mention lettuce but I have no idea which of their concepts are worth going to nowadays
lthforum GNR's was always my bible. Here's their section on fancy schmancy joints:
NEW AMERICAN/FINE DININGavec-- Offering small plates and wine at communal tables in the west Loop. It does not hurt to have one of Chicago's best chefs helping out, either. Probably more pan-Mediterranean or Spanish, but just eat, drink, and don't worry.Big Jones-- Southern cooking gone upscale, along with strong drink of the best sort. Engaged, inspired, and pushing the envelope within the vernacular.Carnivore-- Oak Park meat shop of wonder, stocked with local produce, handcrafted charcuterie, fresh oysters, and an expert grill turning out exceptional burgers and vegetable sides.El Ideas--Ever wonder what a dinner party at a professional chef’s house would be like? Phillip Foss has created a completely unique fine-dining experience that brings diners as close to the action as possible while serving cutting edge cuisine. Bring your own wine, spend some time helping the chefs plate the next course, and rock out to what some have called the best playlist in the city. It all makes for an intimate and unforgettable experience.Elizabeth Restaurant-- Passionate forager-chef Iliana Regan – whose prior venture was a single-table restaurant in her apartment – serves inventive, seasonal, and artistic dinners in an intimate Lincoln Square dining room. Both serious and whimsical, the evolving tasting menus have included a terrarium with yellow watermelon, uni ice cream, bear rice crispies, and a shrimp noodle. Service is top notch, wine pairings are thoughtful, and reservations are a must.Fat Rice-- For many of us, Fat Rice is one of our favorite restaurants… boatloads of accolades, and still are down-to-earth, putting out wonderful food consistently, with good service and no pretension… service with a smile and superb unique food… where else in the world would one find a Portuguese/Asian/African fusion restaurant?Inovasi Restaurant-- A master chef offering a constantly changing menu of creative, and usually delicious dishes. Put yourself in his hands and he will take you on a fun ride.MANA Food Bar-- MANA is a vegetarian restaurant where you don’t miss the meat. No vegetable-based substances dressed up to look like meat, just well-conceived and well-executed food. A small, beautiful place to spend an evening drinking and having small plates, with chef-driven food drawing from Asian, European, Latin, and American flavors. Whether it’s curry, tamales, house-made pickles, or pierogi, there’s plenty for everyone.Pearl's Southern Comfort-- This Edgewater spot has a Cajun heart and skills covering the breadth of Southern foodways, from scratch gumbo and pimento cheese to Nutter Butter pie.Prairie Grass Cafe-- Head up to Northbrook for a "casual meal in the kitchen of one of America's best chefs." Great ingredients prepared to highlight their flavor and quality. Simply delicious.Purple Pig-- Yeah, yeah, it’s a bit of a celebrity spot, but it delivers. And not just the pork products - the vegetables are delicious, too. Really, we wanted to hate it, but it is too good.Vie-- A Blackbird-alum chef with a strong commitment to regional and seasonal flavors brings a downtown foodie outlook to suburban Western Springs.
― A True White Kid that can Jump (Granny Dainger), Thursday, 5 September 2019 20:00 (six years ago)
if they're very adventurous, Elizabeth is great. A nice warm atmosphere and Iliana Regan will likely be one of the handful serving you if she's there.
― omar little, Thursday, 5 September 2019 20:05 (six years ago)