london restaurants

lol i'm just teasing

hah sorry, bait risen to!

many xposts to Blandford Forum - i wrote this then forgot to post it.

Well, my friend has now decided to donate it as an auction fundraiser prize to a homeless charity, which is obv *the right answer* (scowls) and also means I can refrain from my 'idk somewhere nice dammit' answer. they are good questions tho.

I'm not sure i have a preferred type of restaurant. I have a soft spot for heavy tablecloths and comfort, especially because it feels quite rare now. Rules is good in that respect tho very expensive and not as good as it should be. Whereas Patio in Shepherd's Bush is not at all expensive and usually very good. Plus free vodka.

I've always liked the noisy bustle of informal trattorias and bistros. This description of a Hungarian bistro in Kosztolányi's novel Skylark always fills me with desire and envy:

The three of them detested restaurants. And although they had hardly visited this one, they could talk about it with sneering condescension. The dishwater soups, the tough gristly meat, the carelessly concocted desserts they served up to poor, unsuspecting bachelors, who had never tasted good home cooking. Oh, for a homemade soup, a homemade stew, or a home-baked pastry!

Somehow they had to overcome the disgust they had artificially cultivated beyond all proportion. On the way to the restaurant they comforted each other, braving themselves for the dubious event. When they stepped inside the King of Hungary they immediately wrinkled their noses and screwed up their eyes. An enormous, clean and friendly dining hall stretched out before them...

In the middle of the impeccably laundered tablecloth stood a bunch of flowers. Beside it were two small silver dishes freshly heaped with salt and paprika, a pepper pot and jars of mustard, vinegar and oil. To one side, on a splendid glass platter with a silver rim, lay apples, peaches and, in little wicker baskets, fresh and crusty rolls, salted croissants and small white loaves sprinkled with poppy seeds. Just then two pastry boys came through the door in bright white caps, carrying a long wooden board packed with a battalion of vanilla slices, whose rich egg fillings shone a gorgeous gold beneath their crumbling red-brown pastry crusts, sprinkled thick with icing sugar. The old man stole a fleeting glance at these delights with a certain vague contempt. He picked up the menu, then handed it to his wife.

"You order. I can't even bring myself to look."

and so it goes on. anyway, at one point he sees an old acquaintance across the room.

Looking up from the cloud of tepid steam that rose from the silver bowl before him and misted up his pince-nez, Weisz and Partner greeted Ákos with an absent-minded nod of the head. He was utterly engrossed in the serious business of eating. He stared wide-eyed at the neatly diced red meat of his goulash soup as he ladled it into a porcelain bowl printed with the curlicued monogram KH. Using the back of his soup spoon, he mashed his perfect egg-shaped potatoes into a smooth puree. He ate quickly and with great relish. The remaining, wonderfully oily liquid, he mopped up with morsels of bread roll pinned to his fork.

So, yes, that sort of thing please. I sometimes think Fischers in Marylebone should cover it, and it is good (v good wines, and I love their breakfast paprikash), but it's not quite what I want. Something more egalitarian and large scale would be preferable. Good hotels come close to the high-ceiling'd tabcloth'd scale i guess.

More on topic - Had a fantastic meal in Koya a couple of weeks ago. Best I've had there. Pickled artichoke was amazing.

Pidgin sounds good.

Looking for a recommendation for Lebanese/Middle Eastern food suitable for a family/large group with one vegetarian 13-year-old in the mix, near Edgware Road - my best friend and her family are in town, and we’re meeting another of her friends who is staying at the London Metropole. I’m after something that isn’t a hole in the wall and isn’t a marble palace for super-rich people. Persian could work too, and near bits of St John’s Wood/Maida Vale are also worth a shout.

Are there any good Cuban food places ilx would recommend in London? Restaurants, bars or perhaps even takeaway/lunch spots. Going to be down for a couple of days and hoping there might be something a bit more interesting and individual than the unappealing chains we have here in Glasgow.

The same for Basque food/pintxos as well actually - any recommendations there? We ended up in Pix a few years ago, which was very good, but maybe there's others worth hunting out?

Just to report back... went to Pix again for pintxos (Soho this time) and it was still good, though I wasn't quite so impressed as a couple of years ago. For Cuban food we tried Cubana on Lower Marsh and were pleasantly surprised by how good the food was. My Cuban partner was happy, especially to get yukka chips, and thought it pretty authentic to her memories. We also went to a wee Caribbean place out Stratford way where we were staying, which was decent. Super friendly staff all round as well.

I had assumed that Cubana would be a fun place to hang out with completely average and inauthentic food so this is excellent information.

I went to Cabana a few times when I worked near Waterloo in the late 90s and I just assumed it wasn't that authentic because it was full of post-work young people downing margaritas! Sounds like I need to go back...

i'm moving out today after 13 years living nearby, i think i ate there once. no negative opinions though, i did enjoy the 75 proof rum mojitos they used to serve back in the day and the upbeat outdoor summer vibe it leant to the area.

She did leave Cuba over 20 years ago at age 14, so maybe it tastes like the faded childhood memory of 1990's Cuban food.

I was very sceptical for the same reasons, but it seemed good for street food style stuff. No blame accepted if anyone goes and is disappointed.

On a similarly Latin note we went to Mi Cocina Es Tuya, a family-run family-friendly Venezuelan place in Crystal Palace a few weeks ago and it was astonishingly good, even if every portion was gigantic.

Mr Kong in Chinatown has shut! What's a good one like that, anyone know?

I didn’t know Mr Kong’s, but my favourite places to go in Chinatown are Wong Kei and HK Diner. They both have enormous menus and unfairly harsh reviews (so are usually easier to get a table in at busy times). I wouldn’t go to either for a ‘special’ meal, but the food is perfectly delicious.

Its not special but its also not just a quick pop in for some grub in the area. iirc Wong Kei is ok but too shabby so I'll have a look at HK Diner. Thanks!

Hmm, HK Diner is probably even shabbier tbh. Joy King Lau is maybe a better mid-ground!

ah ok. I am also thinking of going Japanese @ tonkotsu instead. Cheers!

I would second the recommendation for Joy King Lau, especially for Dim Sum

Baozi Inn on Newport Street is tiny and uncomfortable and full of weird Maoist propaganda posters but the food is excellent.

Gaby's Deli is, disappointingly, even better than i remembered. It's such a shame it's closing. It was absolutely packed today.

Oh my sweet lord the Naga chicken pieces in Clutch Chicken in Horton. I didn’t think gourmet fried chicken really existed but last night I was touched by poultry god.

Hoxton**

This is an amazing guide to some of the cheapest and best restaurants that serve local communities all over London. Many of them in *cough* zones 4-6

https://london.eater.com/maps/best-value-restaurants-london-cheap-not-cheap-eats

That looks very good, although Singburi recently closed after they found several festering mouse corpses and faeces in the kitchen.

I went to Le Chamarel (the Mauritian place in Turnpike Lane) a few weeks ago and it is indeed terrific. Smokey Jerky in New Cross is great as well.

eeek i used to love that place :/

xpost

don't get too carried away, just cross out one of their hygiene stars with a marker pen next time you are in there!

It has reopened and is up to code now.

I was thinking of going to Lahori Nihaari at the weekend but ended up at the food court in the little shopping centre in Green Street and had some of the best paneer tikka of my life.

I went to Ayam Zaman, the big Syrian place in Shepherds Bush, the other week and I don't think I've felt quite so defeated by a restaurant meal ever. Everything was delicious but absolutely gigantic. It felt like a real community hub though, lots of big family meals going on, and the decor is amazing.

Never heard of Smokey Jerkey when i lived in NC, always went to Cummin' Up. Anyone ever been to Little Ochi in herne hill?

There’s a Sudanese place in Shepherd’s Bush market that does a whole fried fish, salad and foul medames for around £10 and it easily feeds two. Outdoors, so definitely worth a stop in warm weather, as is Fake Morocco - the food trucks with outdoor seating in Golborne Road.

I better go there as I've been living in Herne Hill for the last couple of years #shameOnMe

Little Ochi is really good! Go in, go to the fish freezer at the back in the corridor, choose what you want with the cook, sit down, get a bottle of export guinness. Really nice atmosphere as well. Bus drivers grabbing a drink and a chat after the end of their shift. Local families &c.

More cheap and good - Sowa in Ealing just off the broadway is great. woman with huge arms kneading, roll no out and filling the pierogi in front of you. daily specials, which the last time i went were slow cooked pork ribs which i can’t imagine being bettered.

facebook page here: https://m.facebook.com/sowarestaurant/

goes a little way to making up for the loss of Beatta’s Patio in Shepherd’s Bush.

It's not my area but i still browsed this with interest wondering how many of these i could fit in next time i visit:

https://london.eater.com/maps/best-value-restaurants-london-cheap-not-cheap-eats

roti king is right by the station and so delicious. I went there wednesday!

(x-post)

A bizarrely defensive, passive aggressive, 'this isn't just a list of cheap eats, but it's a list of cheap eats - so what? come and have a go if you're hard enough mate' intro to that list.

I didn't quite see it like that, because the community aspect is emphasized later on.

That list is basically the kind of restaurants I end up preferring, where people from the communities go to and that have been around for ages. They end up being cheaper than other ones...that I don't go to.

Yeah, it's saying that authentic well-cooked food that caters to communities that tend not to be so well off in inner-city areas deserve better than being labelled "cheap." This seems fair enough?

The guy follows me on Twitter and he’s part of one of those communities, so that’s exactly what he’s talking about.

Especially at a time when there’s barely any change from £20 for avocado on toast and a latte.

Excluding London's most cynical hotels, curious to see a list of all the places where this would cost much more than a tenner max

OK - i was being a bit mean-minded..... Thee article could perhaps have got to the communities element a bit faster, though i was looking at it on a phone.

I think it's fine to make that shift w/o bearing down on some overly-fetishist concept of disadvantaged communities as a resource for the cash-strapped

Despite the Suzy seal of approval, I'm not completely convinced or is my leg being pulled here?

From London Eater - 2018’s Most Egregious Dining Grievances

Jonathan Nunn, food writer and Eater London contributor:

The proliferation of automated McDonalds ordering, meaning double cheeseburgers are made fresh and the meat and cheese don’t have time to sit on the heated counter fusing together. This is legit the most serious UK wide issue that is going on in food right now.

demarionunn owns & the list is proper

The guy's social media persona is irritating in the predictable ways you get with UK left dude Twitter but there's no question he puts the legwork in and he's repping these places because they are GOOD rather than just cheap or as some kind of realness totem.

Ultimately, if you can afford to, eat where you like and that can be community cafes, oversubscribed hipster restaurants or high-end places with world-famous chefs, it's all good. But lists like the London Eater one are a necessary corrective to a London food writing scene that can feel incredibly lazy, endless lists of London's best Thai restaurants that all contain the same places (Kiln, Smoking Goat, Som Saa, Begging Bowl etc, all of which have white chefs).

It's not to say one set of restaurants is better than the other - I enjoyed Hoppers as much Everest Curry King, a Sri Lankan place in Lewisham where they are completely unembarrassed about putting the food in microwaves right in front of you, and local Sri Lankan families queue all the way to the door at peak times. I enjoyed them in completely different ways, but the likes of Time Out, the Standard etc focus almost entirely on the former group now.

There are reasons for that - slashed editorial budgets and time constraints mean that journalists are going to focus on the restaurants with the best PR and social media game, so sites like London Eater do valuable work IMO.

That list is basically the kind of restaurants I end up preferring, where people from the communities go to and that have been around for ages. They end up being cheaper than other ones...that I don't go to

What are your favourite restaurants you've eaten in recently?

"irritating in the predictable ways" = funny and good :D

overrated: leek and potato

underrated: cum https://t.co/OYRHXO0Ugg

— the mango lover (@demarionunn) April 1, 2019