New York Restaurants

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Sripraphai.

ian, Monday, 29 September 2008 04:20 (fifteen years ago) link

yes but that is no delivery :( however, if anyone would like to join me there for dinner i am in!

highly theoretical, of course. (tehresa), Monday, 29 September 2008 04:33 (fifteen years ago) link

went to aquavit the other night, on a rare pricey-restaurant excursion. it was pretty good. totally delicious butternut squash soup (with tiny marshmallows in it). good fish dishes.

tipsy mothra, Monday, 29 September 2008 04:43 (fifteen years ago) link

(and the actual aquavit was good too. i got a flight of 3: an anise-carraway, which i guess is sort of the traditional preparation; a lingonberry; and a mango-lime-chili pepper that was heavy on the chili pepper, woo.)

tipsy mothra, Monday, 29 September 2008 04:47 (fifteen years ago) link

marshmallows in soup is kind of blowing my mind.

highly theoretical, of course. (tehresa), Monday, 29 September 2008 04:49 (fifteen years ago) link

i silently gasped when i read that too, yeah

donna rouge, Monday, 29 September 2008 05:07 (fifteen years ago) link

surmounter we should get lunch at smoke joint/lil pig some time!!! i've never been

donna rouge, Monday, 29 September 2008 05:10 (fifteen years ago) link

isn't the candy-in-haute-cuisine-even-savory kinda old hat by now?

gabbneb, Monday, 29 September 2008 05:20 (fifteen years ago) link

Tehresa, I suggest Han Ah Reum in Woodside, near Roosevelt Avenue and 61st St. It's part of a Korean grocery store chain, and you can buy produce to cook up, or just get prepared stuff like kimchi rolls.

Virginia Plain, Monday, 29 September 2008 05:33 (fifteen years ago) link

marshmallows in soup is kind of blowing my mind.

there were just a few, clustered in the center. they were dusted with something, maybe nutmeg. i expected them to be, i don't know, fancy croutons or something. but they were really good with the soup.

tipsy mothra, Monday, 29 September 2008 05:45 (fifteen years ago) link

marshmallows and starchy autumnal foodstuffs go great together (cf. also sweet potatoes)

donna rouge, Monday, 29 September 2008 05:47 (fifteen years ago) link

I am particularly fond of marshmallows in casserole dishes, usually of the Jello variety.

Pillbox, Monday, 29 September 2008 05:48 (fifteen years ago) link

isn't the candy-in-haute-cuisine-even-savory kinda old hat by now?

yeah i think aquavit is somewhat from that wave, adapted for scandinavian purposes. not that there was a lot of trickery, just a few touches here and there. the soup would have been delicious without the marshmallows, but they did give it a sort of kick.

xp: yeah it very much seemed like a nod to sweet-potato casserole type things. which i'm an unapologetic glutton for.

tipsy mothra, Monday, 29 September 2008 05:51 (fifteen years ago) link

Yeah I was thinking about thanksgiving yams etc. I think it's that having them in soup makes me think of hot chocolate and my brain is having a weird time of it all.

highly theoretical, of course. (tehresa), Monday, 29 September 2008 05:53 (fifteen years ago) link

Also I was never into the marshmallow yam casserole so I think I'd rather just have a lovely simple soup that doesn't feel the need to apologize or supplement with marshmallows. Lol soup psychology.

highly theoretical, of course. (tehresa), Monday, 29 September 2008 05:55 (fifteen years ago) link

that soup is great! i've only had the smorgasboard brunch at aquavit, but they serve it as a starter. also delicious: the aquavit bloody marys.

lauren, Monday, 29 September 2008 13:33 (fifteen years ago) link

tehresa - this place is great: http://www.yelp.com/biz/la-pollera-colorada-sunnyside

lauren, Monday, 29 September 2008 13:37 (fifteen years ago) link

oooh that's super close to where i'm staying!

highly theoretical, of course. (tehresa), Monday, 29 September 2008 14:10 (fifteen years ago) link

it is SO good. they use hardwood charcoal for the rotisserie.

lauren, Monday, 29 September 2008 14:25 (fifteen years ago) link

so as not to overrun the wdyll thread w/ restaurant talk.

smoke joint:
max likes. surmounter likes. i thought 'meh'.

i found their pulled pork rather dry, though :( mac and cheese as well as the collards were uninspiring.

highly theoretical, of course. (tehresa), Sunday, 5 October 2008 21:33 (fifteen years ago) link

ooh i have a thing for the collards. i just love this thread.

Surmounter, Sunday, 5 October 2008 21:36 (fifteen years ago) link

i had a pretty good mac n cheese the other day at the little corner cafe? or something? in soho on bleecker & b'way. that was after i tried to go to the "wichcraft" in the equinox health club and was told the chef was on his break so no sandwiches

max, Sunday, 5 October 2008 21:36 (fifteen years ago) link

the smoke joint guys place in bed-stuy, peaches, is worth a trip on the A--in particular for their salads and veggie dishes, and the pearl pasta.

max, Sunday, 5 October 2008 21:37 (fifteen years ago) link

some ilxors and i ate at taco santana again yesterday. yummmm.

highly theoretical, of course. (tehresa), Sunday, 5 October 2008 22:08 (fifteen years ago) link

we thought smoke joint was terrible, but we ate there within a few months of opening, so i'll defer to more recent opinions. they were overwhelmed, that much was clear. in fort greene, i'm interested in trying no. 7. the chef is a really nice guy who was a few years behind me at school.

pondicherry masala dosas at tiffin wallah today... i loooooooooooove that place.

lauren, Monday, 6 October 2008 00:03 (fifteen years ago) link

thank you, lauren! glad i'm not the only hater! i wonder if i should try again since they seem to have improved? i ate there about a year ago.

highly theoretical, of course. (tehresa), Monday, 6 October 2008 00:06 (fifteen years ago) link

they have fancy hot dogs, i think? i remember laurel saying that she liked those quite a bit.

lauren, Monday, 6 October 2008 00:16 (fifteen years ago) link

no. 7 is supposedly fantastic. a friend of mine has gotten friendly with the peeps over there -- i'm going on thurs.

just had an amazing plate of hacked pork, smoky greens and rice from SJ. well the rice was mine.

Surmounter, Monday, 6 October 2008 00:30 (fifteen years ago) link

yay! i'm really looking forward to trying it.

lauren, Monday, 6 October 2008 00:33 (fifteen years ago) link

I have to say Teresa's has the best blintzes I have ever had in my life, and that means something coming from an ashkenazi jew. I had one plum butter w/cheese and one shredded apple. Hot damn.

Everything is Highlighted (Hurting 2), Monday, 6 October 2008 00:34 (fifteen years ago) link

location, plz.

highly theoretical, of course. (tehresa), Monday, 6 October 2008 00:38 (fifteen years ago) link

that sounds amazing!

Surmounter, Monday, 6 October 2008 00:38 (fifteen years ago) link

Montague and Hicks Streets

Everything is Highlighted (Hurting 2), Monday, 6 October 2008 00:38 (fifteen years ago) link

Also generally good with the standard polish fare (stuffed cabbage, pierogies, etc.)

Everything is Highlighted (Hurting 2), Monday, 6 October 2008 00:39 (fifteen years ago) link

jimmy the mod otm, I had those Pinche fish tacs this past Thurs.

dmr, Monday, 6 October 2008 00:50 (fifteen years ago) link

tacos

dmr, Monday, 6 October 2008 00:50 (fifteen years ago) link

pinche is on my list. that reminds me - we had such good fish tacos at la superior in wmsburg the other week. they weren't baja style, but they were so tasty and very simple. just grilled fish with a pickled pepper relish. i think the latter ingredient is a secret weapon.

lauren, Monday, 6 October 2008 01:00 (fifteen years ago) link

I've never been to Teresa's!

When I was in NYC recently, I ate in a restaurant that struck me as the fanciest place I'd ever eaten in. It was kinda weird. I didn't think the food was all that great, though.

The More You Live The Faster You Will Die (Bimble Is Still More Goth Than You), Monday, 6 October 2008 01:14 (fifteen years ago) link

It was called Josephina's.

The More You Live The Faster You Will Die (Bimble Is Still More Goth Than You), Monday, 6 October 2008 01:14 (fifteen years ago) link

Is there still a Teresa's on Tompkins Square? (and is that the same people?)

Doghouse O RLY (G00blar), Monday, 6 October 2008 01:18 (fifteen years ago) link

The fried catfish sandwich I had at the Smoke Joint was unremarkable, but the cole slaw, which I usually avoid, was very good.

C0L1N B..., Monday, 6 October 2008 01:22 (fifteen years ago) link

was just looking at pinche's site - those fish tacos sound great!!

highly theoretical, of course. (tehresa), Monday, 6 October 2008 01:22 (fifteen years ago) link

i heard something about a hot dog with slaw on top. never thought to do this, but it seems like a great idea!

i think i could talk food all day long.

Surmounter, Monday, 6 October 2008 01:29 (fifteen years ago) link

those tacos make me dream of the fish taco i had at a roadside stand in maui. if they are 1/2 as good i will be very excited!

highly theoretical, of course. (tehresa), Monday, 6 October 2008 01:30 (fifteen years ago) link

can i tell you i've never had a fish taco?

have you guys been to pequena in ft. greene? omg i love them. the space is tiny but the food oh so good

Surmounter, Monday, 6 October 2008 01:37 (fifteen years ago) link

THE PLANTAINS

Surmounter, Monday, 6 October 2008 01:40 (fifteen years ago) link

where do you guys find the time to go all these places?

highly theoretical, of course. (tehresa), Monday, 6 October 2008 01:42 (fifteen years ago) link

go *to

highly theoretical, of course. (tehresa), Monday, 6 October 2008 01:42 (fifteen years ago) link


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