Coffee

that starbucks via stuff is made for people who are constipated iirc

We take the TJ's coffee concentrate on camping trips. I'm not sure it's defined as iced coffee though, is it? We've always heated it up on the stove and diluted (per instructions) with water.

has anyone had this, looks super-concentrated but reminds me of lol ilx
http://www.gradyscoldbrew.com/

I wonder if they just take some cafe du monde knockoff coffee and cold brew it really strong and bottle it for suckers

well if they do the they've suckered me because I fucking love grady's

stumptown is good too but imo grady's is better

it's really $$ so I don't get it often but it's delicious

xpost Sounds more like a knockoff of a chicory cold coffee Blue Bottle sells.

My dad used to drink chicory coffee. Was never really my thing.

maybe blue bottle ripped gradys off... as far as the idea of putting the ancient recipe of hickory coffee into a bottle lol

lol like blue bottle is inventing anything

Yeah who knows. Point being, lots of people seem to be doing cold chicory coffee and bottles.

asian groceries usually have cafe du monde because it's very popular for vietnamese iced coffee iirc

We discovered a roaster in our neighborhood selling awesome dark roast for like $9 a pound wholesale

It aint costco cheap but awesome smooth fresh roast at that price holllllla livin in coffee heaven fyi

omg dark roast is so out of style mortified 4 u

we have a couple 90s-style coffee shops around, very much the vibe of coffee shops of that era as far as setup and art on the walls and occasional lesbian folk singers playing. I should buy beans from the one that roasts beans.

dark roast always bad buy medium roast or just chew on green coffee beans

just grow a coffee tree inside yr blood imo

a nice xl ice coffee on a hot summer afternoon, maaaan

― lag∞n, Tuesday, June 30, 2015 10:43 AM (1 hour ago) Bookmark

my man lagoon aka delicious coffees

hell yea

this dark roast is v mild & not at all oily

stfu haters

wow just trying to help u manage yr online reputation

whats worse dark roast or rotting moka pot gasket

i think u know the answer marcos

http://i.imgur.com/hQ5Myfj.png

successful tweet

what a terrible vision

its good

in my vision of the future im wearing a 2.5K suit standing outside a hip bistro with a babe in each arm and a hologram of a skateboard at my feet

...everything ...is a hologram ...u r back at the shantytown

my impt coffee opinions

-- best way to make iced coffee is to use an Aeropress over a glass w/ ice in it. Add milk or water as desired.

-- best coffee rn is Ethiopian bcz it is complex and fruity and tastes like blueberries!!! How fun is that? I bet it wd be SO good cold brewed

-- cold brew takes so much coffee-to-water and is kinda expensif to make :-/

...everything ...is a hologram ...u r back at the shantytown

where i take off my virtual reality ray-bans to reveal... a beach in the south of france. a babe hands me a cold iced coffee as i take in the panaromic view of the water glad to have played Urban Squalor VI: City of Angels but happy to relax now with my friends and listen to music coming out of our combination cd/tape deck boombox

fuuuuc

There's an Ethiopian bean at my local roaster that tastes like peaches and is delicious/weird. But sadly ime Ethiopian coffee does not make a good cold brew.
also, I have often purchased Stumptown cold brew in a bottle from gas stations in Oregon and it's not bad but definitely doesn't transcend the category of cold brew in a bottle available at the gas station

I made Japanese iced coffee for the first time w/ a borrowed Chemex and holy shit it was delicious. Immediately ordered one of the glass-handled Chemexes from Amazon because the wooden collar is kind of a PITA.

My espresso experiment has kind of stalled, I seemed to be absolutely hopeless at getting a decent pour so I guess I'm shitty at tamping. Will revisit when it's not 100F every day.

But sadly ime Ethiopian coffee does not make a good cold brew.

― rob, Tuesday, June 30, 2015 2:06 PM (1 minute ago) Bookmark Flag Post Permalink

ya all those subtle aromatic elements r gonna be killed by the cold

is a Chemex not just a v nicely sculpted all-in-1 pourover?

just try telling that to the chemex faithful

no i mean they are wonderful and handy but idk how it could possibly be different than a pourover

I recently asked the same thing.

it is a fancy pourover carafe

i shun chemex bcz of those ugly 70s-home-crafts wooden collars

i had coffee from dunkin donuts this morning

my thoughts are with you and your family

is a Chemex not just a v nicely sculpted all-in-1 pourover?

― WE WANT FET WAP (Stevie D(eux)), Tuesday, June 30, 2015 2:16 PM (47 minutes ago) Bookmark Flag Post Permalink

official chemex filters are thicker is my understanding letting fewer oils pass through making a cleaner bup which some ppl like, also theyre glass instead of plastic, tho u can get ceramic pour over cones (i have that), also u cn get a big chemex and use it as a carafe for multiple cups

i shun chemex bcz of those ugly 70s-home-crafts wooden collars

― difficult-difficult lemon-difficult (VegemiteGrrl), Tuesday, June 30, 2015 2:41 PM (29 minutes ago) Bookmark Flag Post Permalink

ha i love the 70s look

nothing like a clean bup of coffee

a nice good bup of cof to start yr day :)

dunkin donuts coffee is not the enemy expensive yuppy jetson food pill robocoffee is the enemy

yirgacheffe is my favorite single origin bean

yirgacheffe is the ultimate coffee nerd bean

is that even a word

i like more earthy centro american type of bean usually tho yirgacheffe cn be nice on occasion