i mean this looks really tastyhttp://cdn.theatlantic.com/static/newsroom/img/mt/2015/02/Screen_Shot_2015_02_02_at_2.48.52_PM/lead.png
― marcos, Tuesday, 3 February 2015 16:21 (eleven years ago)
If it's yellow, let it mellow. If it's brown, drink it down.
― Josh in Chicago, Tuesday, 3 February 2015 18:08 (eleven years ago)
So I'm no huge fan of Brooklyn Brewery, but Soriachi Ace showing up in 4 packs of 12 oz bottles is badass.
― a strawman stuffed with their collection of 12 cds (jjjusten), Wednesday, 11 February 2015 08:08 (eleven years ago)
Can't take the soriachi hops. Too buttery.
― Jeff, Wednesday, 11 February 2015 12:00 (eleven years ago)
that makes me want to try them, duly noted
― sleeve, Wednesday, 11 February 2015 15:12 (eleven years ago)
i'm in bangalore this week and the amount of brewpubs here is crazy. pretty cool beer culture in the works.
― call all destroyer, Wednesday, 11 February 2015 17:05 (eleven years ago)
a golden opportunity to get india pale ale from the source!
― dan m, Wednesday, 11 February 2015 17:15 (eleven years ago)
had a v. respectable citra ipa this evening
― call all destroyer, Wednesday, 11 February 2015 17:17 (eleven years ago)
http://www.oregonlive.com/business/index.ssf/2015/02/backlash_to_budweisers_super_b.html#incart_river
The ad seems to have spurred Congress to act more aggressively to provide excise tax relief for small brewers.
Probably not what AB InBev intended.
― sleeve, Thursday, 12 February 2015 17:38 (eleven years ago)
Which raises a question; why are craft beer guys so quick to jump to the defense of macro brews? Any time someone says anything sour on High Life, Budweiser, etc there's fifty dweebs hollering "But Sean from Hill Farmstead loves Budweiser!!"― Tomás Piñon (Ryan), Monday, February 2, 2015 1:35 PM (7 minutes ago) Bookmark Flag Post Permalinkat least as far as brewers go i think they appreciate the batch consistency and quality control.― call all destroyer, Monday, February 2, 2015 6:44 PM (1 week ago) Bookmark Flag Post Permalink
― Tomás Piñon (Ryan), Monday, February 2, 2015 1:35 PM (7 minutes ago) Bookmark Flag Post Permalink
at least as far as brewers go i think they appreciate the batch consistency and quality control.
― call all destroyer, Monday, February 2, 2015 6:44 PM (1 week ago) Bookmark Flag Post Permalink
lol i had some beardo beer guy hammer this point hard at a party i was at over the weekend.
― circa1916, Thursday, 12 February 2015 18:19 (eleven years ago)
Also the ability to make money selling beer at under a buck a bottle.
― nickn, Thursday, 12 February 2015 21:57 (eleven years ago)
i don't agree with the politics of that ad but i thought it was hilarious
― example (crüt), Friday, 13 February 2015 01:41 (eleven years ago)
http://i103.photobucket.com/albums/m134/johnjusten/Mobile%20Uploads/2015-02/F1A6D8A8-972C-415B-944A-8C09A6090B98.jpg
Just want to make it clear that I won flight roulette tonight.
― a strawman stuffed with their collection of 12 cds (jjjusten), Friday, 13 February 2015 03:58 (eleven years ago)
Well that wasn't the right picture at all
http://i103.photobucket.com/albums/m134/johnjusten/Mobile%20Uploads/2015-02/31400C5A-D07C-4653-9E33-CC26ADD2C1EB.jpg
― a strawman stuffed with their collection of 12 cds (jjjusten), Friday, 13 February 2015 03:59 (eleven years ago)
Never mind. Fuck u photobucket
― a strawman stuffed with their collection of 12 cds (jjjusten), Friday, 13 February 2015 04:00 (eleven years ago)
http://i103.photobucket.com/albums/m134/johnjusten/Mobile%20Uploads/2015-02/F0DBD3EB-612D-4DBE-8DDC-283BD92F1558.jpg
There it is
― a strawman stuffed with their collection of 12 cds (jjjusten), Friday, 13 February 2015 04:01 (eleven years ago)
Can't think of better music to listen to while drinking those.
― nickn, Friday, 13 February 2015 06:01 (eleven years ago)
Recently tasted Bourbon County Proprietor's Reserve is pretty amazing. No wonder that shit gets hoarded and held tight to the chest by traders.
― Jersey Al (Albert R. Broccoli), Friday, 13 February 2015 16:35 (eleven years ago)
This year's or last?
― Jeff, Friday, 13 February 2015 16:38 (eleven years ago)
More prog rock pictures please.
I had Anchor's spring Saison last night. Pretty awful. Belgian yeast flavors do not mesh with the ginger/lemongrass adjuncts and give the whole thing a kind of soapy taste.
― Tomás Piñon (Ryan), Friday, 13 February 2015 17:17 (eleven years ago)
This year's or last?― Jeff, Friday, February 13, 2015 8:38 AM (5 hours ago)
― Jeff, Friday, February 13, 2015 8:38 AM (5 hours ago)
This year's. It was like liquid almond joy/Abuelitas stout.
― Jersey Al (Albert R. Broccoli), Friday, 13 February 2015 22:02 (eleven years ago)
I tried Anchor's IPA for the first time recently and was not impressed either.
Also had the Bourbon Barrel Aged Stone Arrogant Bastard from the 4-bomber box and liked it quite a bit. I don't recall ever seeing it for sale individually but I'll start looking.
― nickn, Friday, 13 February 2015 22:06 (eleven years ago)
Ha my parents are visiting my sister in San Jose right now and my dad specifically complained about the Anchor IPA that he tried out there. I told him to go get some Russian River products instead.
― dan m, Friday, 13 February 2015 22:08 (eleven years ago)
I killed Xgau with my big fucking adjunct lager:
http://www.robertchristgau.com/xg/misc/beer-oui.php
― Jersey Al (Albert R. Broccoli), Saturday, 14 February 2015 00:20 (eleven years ago)
Boulevard "pop up" ipa from kansas city MO is A+ underrated
― Treeship, Saturday, 14 February 2015 00:21 (eleven years ago)
Light crisp flavorful what i imagine zombie dust is like, but slightly hoppier
― Treeship, Saturday, 14 February 2015 00:22 (eleven years ago)
That xgau article is fascinating. Wonder what year it's from? A world that no longer exists.
― Modern French Music from Failure to Boulez (askance johnson), Saturday, 14 February 2015 01:50 (eleven years ago)
Recently picked up a 6-pack of the Sierra Nevada "Nooner" pilsner-style beer. Actually pretty good for an American take on a pilsner. Very quaffable.
― o. nate, Saturday, 14 February 2015 03:22 (eleven years ago)
looks like it's from '75 xp.
and the sn pils is quite good, would have been shocked if it was anything else.
― call all destroyer, Saturday, 14 February 2015 13:14 (eleven years ago)
True, they rarely disappoint. Also had a Yard's Rye recently which was good. The rye wasn't too overpowering - just one element with a lot of piney hops. A bit more body than the Nooner, but not a heavy beer.
― o. nate, Sunday, 15 February 2015 02:10 (eleven years ago)
fuck washing a turntable
― contenderizer, Sunday, 15 February 2015 08:05 (eleven years ago)
I don't go out of my way to get beers from Elysian as they usually don't do much for me but they're pretty ubiquitous around here. I saw a six pack of Loser yesterday and started wondering if and when they'll change the labels after the AB buyout:
https://beermenus.s3.amazonaws.com/beer_labels/4935/elysian-loser-pale-ale.png
― joygoat, Sunday, 15 February 2015 23:16 (eleven years ago)
I booked a trip to visit my sister in San Jose next month, gonna make a the drive to visit Russian River, pretty excited.
― dan m, Tuesday, 17 February 2015 22:33 (eleven years ago)
My sister sent me this, about her city's best pubs/beer selection:
http://www.theguardian.com/travel/2015/feb/17/top-10-craft-beer-pubs-leeds-yorkshire
I find it fascinating what stuff floats overseas, like stuff from Flying Dog, or Ska or even Goose Island that just sort of hangs around here, keeping shelves from falling over.
― Josh in Chicago, Tuesday, 17 February 2015 23:00 (eleven years ago)
It's just a question of distribution - most of the beers mentioned on this thread will never appear anywhere in the UK.
― kriss akabusi cleaner (seandalai), Tuesday, 17 February 2015 23:06 (eleven years ago)
xpost I'm familiar with that feeling the other way around (e.g. hearing knowledgeable US beer people talk about Sam Smiths being decent). Just depends on what someone can be arced putting on a boat, I suppose.
That article may describe Leeds's best beer selection, if you like that sort of thing, but it doesn't list any of Leeds's best pubs, except in passing.
― Tim, Tuesday, 17 February 2015 23:08 (eleven years ago)
(Though I must admit to begin a big fan of Friends of Ham.)
― Tim, Tuesday, 17 February 2015 23:09 (eleven years ago)
Yeah, I guess I conflate best bars with best beer selection, though of course there is more to draw me into a bar than just beer. Like, um ... darts? Clean bathrooms?
Not knowing much/anything about the British beer scene, I get the impression it's big on ale. But the US has all the weird shit and crazy IPAs and barrel aged stuff. Like, eccentric diversity vs. tradtional quality.
― Josh in Chicago, Tuesday, 17 February 2015 23:34 (eleven years ago)
There's a newish brewery in Berkshire called Siren Craft that is notable in the US for doing collaboration brews with Hill Farmstead, Cigar City, Prairie, as well as de Molen, Evil Twin, Mikkeller and To Ol.
― Jersey Al (Albert R. Broccoli), Wednesday, 18 February 2015 00:12 (eleven years ago)
Yeah it's not all CAMRA around here.
― kriss akabusi cleaner (seandalai), Wednesday, 18 February 2015 00:14 (eleven years ago)
Saw this today, thought someone here might have opinions on it: http://www.mlive.com/business/west-michigan/index.ssf/2015/02/brewery_vivant_fat_pazcki.html
― dan m, Wednesday, 18 February 2015 02:09 (eleven years ago)
I'm drinking a Lagunitas Hop Stoopid. It's, uh, hoppy.
― walid foster dulles (man alive), Wednesday, 18 February 2015 02:42 (eleven years ago)
lol mission accomplished
― call all destroyer, Wednesday, 18 February 2015 03:05 (eleven years ago)
I wouldn't really say it's like hop stoopid though. I feel like there's a threshold at which increased hoppiness is diminishing in effect. Whatever, four pack of bombers for 17.99 at Costco - this, the Imperial Stout, the Cappuccino Stout and IPA Maximus. Not bad.
― walid foster dulles (man alive), Wednesday, 18 February 2015 03:10 (eleven years ago)
Revolution Straightjacket is back in stores, picked up a bottle on Friday to share with a friend and we both agreed we should have gotten two. Shit's delicious.
― dan m, Monday, 23 February 2015 19:39 (eleven years ago)
It'll stick around. Just sits on shelves in many places.
― Jeff, Monday, 23 February 2015 19:51 (eleven years ago)
bought some of the grapefruit sculpin the other day. i thought it was......terrible?
― marcos, Monday, 23 February 2015 19:51 (eleven years ago)
Oh man, that's not what I wanted to hear, that's on my next to buy list. I love Ballast Point, love citrusy IPAs, and love grapefruit, so it's hard to believe I'm going to find it terrible but...
― Losing swag by the second (Dan Peterson), Monday, 23 February 2015 20:55 (eleven years ago)