Beer in the new era

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I was in Tampa yesterday and stopped by Cigar City Brewing. I'd never heard of it -- I don't even know how far they distribute (not in Chicago, at least), but it gets a lot of love on BeerAdvocate and RateBeer. I had a pretty good, if not particularly noteworthy, IPA (Jai Alai) that's one of their year-round brews, as well as a few other samples. The Cucumber Lager seems like something that could've gone very wrong, but it was actually really well balanced. Ditto a guanabana-flavored ale (inspired by aguas frescas) and a cardamon-spiced wit. Best, however, was the Wood-Aged Rollin' Dirty, an Irish red ale aged on Spanish cedar that had some interesting tobacco notes. Worth checking out if you're in the area -- seems like they experiment fairly regularly.

jaymc, Wednesday, 13 February 2013 22:10 (thirteen years ago)

cigar city rules so hard

call all destroyer, Wednesday, 13 February 2013 22:13 (thirteen years ago)

like w/ movies i'd much prefer a beer that tries something totally insane (cucumber lager??) and fails than something mediocre + unmemorable

Mordy, Wednesday, 13 February 2013 22:14 (thirteen years ago)

except for double bacon maple syrup nonsense that shit looks nasty

Mordy, Wednesday, 13 February 2013 22:15 (thirteen years ago)

my buddy ended up with 3 saisons they did aged on different woods (cedar, lemon, and something else) that were super cool to drink side-by-side. and their imperial stouts are some of the best i've had.

call all destroyer, Wednesday, 13 February 2013 22:16 (thirteen years ago)

Yeah, I loved drinking a beer aged on a wood other than oak. I haven't seen that too often.

jaymc, Wednesday, 13 February 2013 22:25 (thirteen years ago)

On a less esoteric note, I ordered a Bootlegger "Black Phoenix" (chipotle coffe stout) at a restaurant and like it so much I ordered two more. WF carries it in bombers at $6.29, and I may check BevMo on the way home tonight. The chipotle is only really detectable as a mild smokiness with maybe a bit of bite, but the coffee is very present.

nickn, Wednesday, 13 February 2013 22:30 (thirteen years ago)

i love cigar city. weirdly the only place they seem to distribute outside of FL is the immediate NYC area as far as i know (you can usually find six-packs and bombers at decicco's in westchester county)

peg's cantina in gulfport fl, near st petersburg, also does great stuff - their head brewer used to be involved with cigar city in the early days, and they're right up there quality-wise. worth checking out if you're in the tampa area again

scream blahula scream (govern yourself accordingly), Thursday, 14 February 2013 04:10 (thirteen years ago)

Only had a couple cigar city brews. One of the reasons I wanted to try letspour.com

Jeff, Thursday, 14 February 2013 05:13 (thirteen years ago)

that sierra nevada ipa glass is way too embarrassing to have in my house

O_o-O_O-o_O (jjjusten), Thursday, 14 February 2013 17:16 (thirteen years ago)

My neighbor just brought me a variety of New Glarus: Moon Man No Coast Pale Ale, Black Top, Wisconsin Bock, Cabin Fever Honey Bock and a Coffee Stout. Psyched!

Josh in Chicago, Thursday, 14 February 2013 21:51 (thirteen years ago)

I had this Ommegang Three Philosophers Belgian Style Blend the other day. I didn't care for it very much. The cherry flavor made it a bit cough-syrupy to my palate:

http://beeradvocate.com/beer/profile/42/3457

― o. nate, Tuesday, November 18, 2008 11:50 AM Bookmark Flag Post Permalink

yeah, just opened this one, last of my ommegang set, and I think it's my least favorite of the three. Definitely get the cough syrup thing, although it's not completely overwhelming considering the near 10% alcohol content. Would buy the hennepin and probably chocolate stout again, but not the three philosophers.

space phwoar (Hurting 2), Friday, 15 February 2013 04:07 (thirteen years ago)

tonight ive tofino brewing hoppin cretin and driftwood fat tug ipa.the latter the best ipa in b.c. imo.

looking forward to spring/ summer,four new breweries opening in east van,lots of new beer to try,lots of growler fills.

tell it to my arse (jim in glasgow), Saturday, 16 February 2013 06:07 (thirteen years ago)

also bourbon barrels in beer is a-ok with me,and i don't even like bourbon.

tell it to my arse (jim in glasgow), Saturday, 16 February 2013 06:09 (thirteen years ago)

Saw Sierra Nevada Ruthless Rye IPA for the first time last night, and as I'm generally a fan of the grain (bread, whiskey etc) I gave it a try. Pleasantly rye peppery and astringent, still very drinkable.

Would love to see some recommendations for other rye beers, the more rye the better (I was a fan of Old Potrero whiskey).

Sanpaku, Saturday, 16 February 2013 07:40 (thirteen years ago)

Boulevard Rye-on-Rye is my favorite.

Jeff, Saturday, 16 February 2013 13:13 (thirteen years ago)

For the Brits, the Kernel "table beer" is a really nice addition to their offerings, 3 per cent abv but has a lovely pale ale flavour. Lots of nice lighter beers being brewed this year it seems.

Ballboy to Afghanistan (LocalGarda), Saturday, 16 February 2013 13:21 (thirteen years ago)

founders makes a nice rye pale ale. i don't know how far their distribution gets (i think not far) but mayflower made a 3.8% abv rye beer that was my favorite summer seasonal last year.

call all destroyer, Saturday, 16 February 2013 13:41 (thirteen years ago)

Founders KBS tickets go on sale today. $5 to have the opportunity to buy 12 bottles on release day. I've got a beer mule in Grand Rapids to pick mine up if I can get a ticket today.

Jeff, Saturday, 16 February 2013 15:44 (thirteen years ago)

And I didn't get a ticket. Got one in my cart but the page was getting hammered and it timed out. Dems the breaks.

Jeff, Saturday, 16 February 2013 16:33 (thirteen years ago)

Just opened up our first Bourbon County Coffee of the season. I'm really glad I have a few of these, because it's a lot more drinkable (imo) than the straight BCBS, which I find so intense it requires almost too much commitment and concentration from me.

Josh in Chicago, Sunday, 17 February 2013 01:54 (thirteen years ago)

Lost Abbey Deliverson tonight. Awesome beer.

Jeff, Sunday, 17 February 2013 02:06 (thirteen years ago)

Deliverance. God dammit.

Jeff, Sunday, 17 February 2013 02:10 (thirteen years ago)

guess it's working

space phwoar (Hurting 2), Sunday, 17 February 2013 04:12 (thirteen years ago)

found a no-limit source of bcbs coffee today. bought two, thinking about going back for more.

call all destroyer, Sunday, 17 February 2013 06:19 (thirteen years ago)

no-limit source of bcbs

http://i.imgur.com/ddcwwkf.jpg

joygoat, Sunday, 17 February 2013 08:44 (thirteen years ago)

ahahahahaha

scream blahula scream (govern yourself accordingly), Sunday, 17 February 2013 09:58 (thirteen years ago)

lol

call all destroyer, Sunday, 17 February 2013 14:21 (thirteen years ago)

Ok am I just stupid, or is it really hard to figure out how to tag a beer I am drinking in untappd?

O_o-O_O-o_O (jjjusten), Sunday, 17 February 2013 21:49 (thirteen years ago)

Just search for it and then click the Check In button and then the button that says Confirm Your Brew.

Jeff, Sunday, 17 February 2013 21:52 (thirteen years ago)

If you're using the app, click the 2 bottles clinking together in the upper right hand corne. Xp

doctor, doctor, what's in my shirt (askance johnson), Sunday, 17 February 2013 21:53 (thirteen years ago)

Or that.

doctor, doctor, what's in my shirt (askance johnson), Sunday, 17 February 2013 21:53 (thirteen years ago)

Ah thx, the app is uh unintuitive to say the least

O_o-O_O-o_O (jjjusten), Sunday, 17 February 2013 23:37 (thirteen years ago)

more recs for rye beers:
bear republic - hop rod rye
schmalz brewing co. - bittersweet lenny's ripa (a double/imperial ipa)

both really tasty. still never tried the sierra ruthless as i've just been afraid it wouldn't be as tasty as the other two.

making plans for nyquil (outdoor_miner), Sunday, 17 February 2013 23:39 (thirteen years ago)

cheers to untapp'd ilxors u guys are all prolific drinkers of great booze even on tuesday nights

Mordy, Tuesday, 19 February 2013 05:23 (thirteen years ago)

btw my local beer shop gifted me 21st amendment oyster stout today - which i didn't realize was oyster until i got home oy vey bc i def can't drink it but i'm going to feel so awkward returning it. maybe i should just pass it forward.

Mordy, Tuesday, 19 February 2013 05:28 (thirteen years ago)

Untappd has changed the way I drink and made me drink a ton of beers I wouldn't have normally tried, like the 15 German beers I had to drink to unlock a badge.

Jeff, Tuesday, 19 February 2013 12:55 (thirteen years ago)

maybe i should just pass it forward.

totally - keeping it would be very shellfish of you

scream blahula scream (govern yourself accordingly), Tuesday, 19 February 2013 15:32 (thirteen years ago)

(sorry, there was no excuse for that)

scream blahula scream (govern yourself accordingly), Tuesday, 19 February 2013 15:32 (thirteen years ago)

have drunk over 55 different beers already this year but just logging them in iphone notes, untappd is too much effort.

ledge, Tuesday, 19 February 2013 15:34 (thirteen years ago)

/chronically lazy

ledge, Tuesday, 19 February 2013 15:34 (thirteen years ago)

untappd is super lazy-mode compared to the spreadsheet i used to update

Mordy, Tuesday, 19 February 2013 15:36 (thirteen years ago)

Has anyone here had an oyster stout? I love shellfish in all forms, even including Clamato, but this seems several notches below bacon in my list of desired beer flavorings. I can't even imagine...

Nataly Dawn's echoey swamp sound (Dan Peterson), Tuesday, 19 February 2013 15:57 (thirteen years ago)

they don't taste of oysters. some of them don't even contain any oyster.

ledge, Tuesday, 19 February 2013 15:59 (thirteen years ago)

Untappd has changed the way I drink and made me drink a ton of beers I wouldn't have normally tried, like the 15 German beers I had to drink to unlock a badge.

I'm all in favor of trying new stuff but not for the purpose of unlocking badges. Fuck gamification.

jaymc, Tuesday, 19 February 2013 16:06 (thirteen years ago)

The oyster stout I've seen most often is by Porterhouse:
http://beeradvocate.com/beer/profile/2243/5686

But I've never tried it.

jaymc, Tuesday, 19 February 2013 16:06 (thirteen years ago)

I love gameification! I have little motivation otherwise in all my hobbies.

Jeff, Tuesday, 19 February 2013 16:08 (thirteen years ago)

xp Personally I don't mind oysters, I'm just rarely in the mood for an English/Irish-style stout.

jaymc, Tuesday, 19 February 2013 16:09 (thirteen years ago)

some of them don't even contain any oyster.

Huh, wasn't aware of that. I haven't seen that many, I think 21st Amendment was the one I was checking out at my local, which does have 20 lb. of oysters per batch.

Nataly Dawn's echoey swamp sound (Dan Peterson), Tuesday, 19 February 2013 16:20 (thirteen years ago)

I had an oyster stout last night, by Flying Dog! It was pretty good, though the porterhouse stout I had before it (not their oyster one) was better. T

doctor, doctor, what's in my shirt (askance johnson), Tuesday, 19 February 2013 16:22 (thirteen years ago)


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