xposts
― there once was a man with a machine (brownie), Monday, 7 November 2011 19:55 (twelve years ago) link
tomato (as blood sausage)
― max, Monday, 7 November 2011 19:56 (twelve years ago) link
people thought tomatoes were poisonous for ages iirc
― Number None, Monday, 7 November 2011 19:56 (twelve years ago) link
tomato plants were used as garden plants I think?
― fill up ass of emoticon fart (crüt), Monday, 7 November 2011 19:56 (twelve years ago) link
number none OTM
those poor fools
― Number None, Monday, 7 November 2011 19:57 (twelve years ago) link
tomatoes are a new world crop, along with the potato
always amazed me that italians have been working with tomatoes for only a few hudnred years
― ASPIE Rocky (dayo), Monday, 7 November 2011 19:57 (twelve years ago) link
This thread has reminded me how much i hate when 'marinara sauce' is used by 'merkins to mean 'napoli sauce'. Anyway, this could boil down to How much time does everyone like spending in the toilet per day.
― Franz Kappa (S-), Monday, 7 November 2011 19:57 (twelve years ago) link
4 hours a day for me
― there once was a man with a machine (brownie), Monday, 7 November 2011 19:59 (twelve years ago) link
was wondering where ur display name came from
― max, Monday, 7 November 2011 19:59 (twelve years ago) link
lol
― fill up ass of emoticon fart (crüt), Monday, 7 November 2011 20:00 (twelve years ago) link
put a lot of work into it
― there once was a man with a machine (brownie), Monday, 7 November 2011 20:00 (twelve years ago) link
"In certain areas of Italy, such as Florence, however, the fruit was used solely as a tabletop decoration* before it was incorporated into the local cuisine in the late 17th or early 18th century."
*ie by the Borgias
― mark s, Monday, 7 November 2011 20:00 (twelve years ago) link
I like that they called it a day after marmite
― sonderborg, Monday, 7 November 2011 20:01 (twelve years ago) link
This thread has reminded me how much i hate when 'marinara sauce' is used by 'merkins to mean 'napoli sauce'.
now we're gettin down to some kick-ass food pedantry
btw DJP Lik-M-Aid the powder ranks beneath the amazing Mexican sour sugar-and-chile powder "Brinquitos," but Lik-M-Aid sticks are generally considered an outstanding food
― unlistenable in philly (underrated aerosmith bootlegs I have owned), Monday, 7 November 2011 20:07 (twelve years ago) link
you sicken me
― max, Monday, 7 November 2011 20:08 (twelve years ago) link
oh my god
where the hell has "Brinquitos" been all my life
― dense macabre (DJP), Monday, 7 November 2011 20:08 (twelve years ago) link
Was Whiney seriously saying "italian sux bcz Chef Boyardee" or just being an arse?
― Trayce, Monday, 7 November 2011 22:53 (twelve years ago) link
I like Indian food but it doesn't like me
― Do you know what the secret of comity is? (Michael White), Monday, 7 November 2011 23:11 (twelve years ago) link
dude they are...sooo....good
what did my girlfriend buy me for my birthday in 1991? a big ol' bag of BRINQUITOS
― unlistenable in philly (underrated aerosmith bootlegs I have owned), Monday, 7 November 2011 23:23 (twelve years ago) link
Automatic thread bump. This poll is closing tomorrow.
― System, Monday, 14 November 2011 00:01 (twelve years ago) link
Assuming the ingredients are of the same quality, going with Indian.
― Tower Feist (Eazy), Monday, 14 November 2011 00:07 (twelve years ago) link
Tough call, but I don't think there's an Italian dish I love as much as butter chicken.
― clemenza, Monday, 14 November 2011 00:53 (twelve years ago) link
real talk
― ₪_₪ (darraghmac), Monday, 14 November 2011 02:17 (twelve years ago) link
cannot decide
― horseshoe, Monday, 14 November 2011 02:18 (twelve years ago) link
this thread is reminding me that a) hongryb) i basically never ever eat italian food anymore?c) crave indian foodd) have like a bazillion dollars worth of saffron in my kitchen right now that my mom got in Goa for like $2
― i love pinfold cricket (gbx), Monday, 14 November 2011 02:20 (twelve years ago) link
I just bought saffron today for the first time ever! It reminded me of when my friend's co-worker went to Turkey on vacation and brought him back a lifetime's worth for like $15.
― It means why you gotta be a montague? (Laurel), Monday, 14 November 2011 02:33 (twelve years ago) link
also just walked by a local Italian joint and sitting right there by the window was a large Indian family out for dinner
― i love pinfold cricket (gbx), Monday, 14 November 2011 02:38 (twelve years ago) link
we love italian food!
― horseshoe, Monday, 14 November 2011 02:39 (twelve years ago) link
I just thought it was funny, like they'd picked that particular restaurant to make me lol
― i love pinfold cricket (gbx), Monday, 14 November 2011 02:41 (twelve years ago) link
chicken tikka messiah complex imo
― ₪_₪ (darraghmac), Monday, 14 November 2011 02:53 (twelve years ago) link
plate of shrimp xp
― ASPIE Rocky (dayo), Monday, 14 November 2011 03:21 (twelve years ago) link
When my housemates went to Turkey for holiday, I asked them to bring back saffron, but they bought back a big bag of turmeric. Dozy stoners.
indian food >>>>> italian food >>>>> english roast dinner >>>>> massive burger
― get ready for the banter (NotEnough), Monday, 14 November 2011 08:20 (twelve years ago) link
now wait a damned minute
― ₪_₪ (darraghmac), Monday, 14 November 2011 08:31 (twelve years ago) link
I think that's fair, no? Some days I'll swap the italian for a roast.
Saying that, some days I just want a massive burger. I never claimed consistency.
― get ready for the banter (NotEnough), Monday, 14 November 2011 09:07 (twelve years ago) link
The only fair way for me to judge this is the best Indian food I've had (which was in Manchester) vs. the best Italian food I've had (which was in Italy, tho also some in NYC was close). I will go with Indian for its amazing range of textures and spices. But mostly, having considered this, I am sad that I now live in a place where you can't get either good Indian or good Italian. I guess I need to try to make some of my own.
― something of an astrological coup (tipsy mothra), Monday, 14 November 2011 13:58 (twelve years ago) link
Homemade Indian food, if made properly is really fun to prepare and eat.
― Glo-Vember (dog latin), Monday, 14 November 2011 14:22 (twelve years ago) link
esp if you own a tandoori oven
― Alan Shearer (ken c), Monday, 14 November 2011 15:01 (twelve years ago) link
a tandoor, even
― Alan Shearer (ken c), Monday, 14 November 2011 15:02 (twelve years ago) link
I did some Indian cooking years ago, but never enough to get good at it. Worth revisiting.
― something of an astrological coup (tipsy mothra), Monday, 14 November 2011 15:49 (twelve years ago) link
I know which of these I feel worse about indulging in 12-24 hours later.
― Dr Morbois de Bologne (Dr Morbius), Monday, 14 November 2011 15:51 (twelve years ago) link
lol catholic?
― ₪_₪ (darraghmac), Monday, 14 November 2011 15:59 (twelve years ago) link
the best Indian food I've had (which was in Manchester)
The best Indian food I have eaten was in Galway. There was a maestro with spice working in that kitchen.
― Aimless, Monday, 14 November 2011 19:19 (twelve years ago) link
do you remember the place?
― ₪_₪ (darraghmac), Monday, 14 November 2011 19:29 (twelve years ago) link
Automatic thread bump. This poll's results are now in.
― System, Tuesday, 15 November 2011 00:01 (twelve years ago) link
*rolls eyes*
― max, Tuesday, 15 November 2011 00:13 (twelve years ago) link
*lols*
― unlistenable in philly (underrated aerosmith bootlegs I have owned), Tuesday, 15 November 2011 00:35 (twelve years ago) link
*great britain*
― ah, how quaint (Matt P), Tuesday, 15 November 2011 00:44 (twelve years ago) link
wow. so many votes!
― Alan Shearer (ken c), Tuesday, 15 November 2011 00:46 (twelve years ago) link
bless you, great britain, for choosing the butter chicken over the spag bol.
― reconstituted pork offal slurry (get bent), Tuesday, 15 November 2011 00:48 (twelve years ago) link