thread of pictures of real chinese food

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eggplant is a top 5 food and that looks amazing

pathos of the unwarranted encore (underrated aerosmith bootlegs I have owned), Tuesday, 6 September 2011 00:38 (fourteen years ago)

annotations pls

― diouf est le papa du foot galsen merde lè haters (nakhchivan), Monday, September 5, 2011 7:37 PM (59 minutes ago) Bookmark

1. 红烧肉
2。 panda express
3。 口水鸡
4。 I forget, it just looks pretty
5。 刀削面
6。 炸酱面
7。 兰州拉面
8。 松鼠鱼
9。 Pangsit Mie Ujung Pandang
10。 干炒牛河
11。干锅
12。白灼虾
13。 水饺
14。 鱼香茄子or maybe 红烧茄子
15。 红烧肉

dayo, Tuesday, 6 September 2011 00:43 (fourteen years ago)

http://farm5.static.flickr.com/4054/4224921451_68c45e0538.jpg

菜包

dayo, Tuesday, 6 September 2011 00:49 (fourteen years ago)

http://i.imgur.com/sBv25.jpg

糖醋藕片

dayo, Tuesday, 6 September 2011 00:50 (fourteen years ago)

#5 is going to haunt me

horseshoe, Tuesday, 6 September 2011 00:53 (fourteen years ago)

http://i.imgur.com/RfyMh.jpg

西兰花清炒香菇

dayo, Tuesday, 6 September 2011 00:54 (fourteen years ago)

dayo you should send that last one to buff and max's mom

max, Tuesday, 6 September 2011 00:55 (fourteen years ago)

Ooh whats that steamed bun full of greens? That looks delish.

Silent Hedgehogs (Trayce), Tuesday, 6 September 2011 00:55 (fourteen years ago)

http://i.imgur.com/TzaCc.jpg

dayo, Tuesday, 6 September 2011 00:56 (fourteen years ago)

http://i.imgur.com/rcABG.jpg

炒芥兰菜

dayo, Tuesday, 6 September 2011 00:57 (fourteen years ago)

http://i.imgur.com/Lf2Ly.jpg

蒜炒豆苗

dayo, Tuesday, 6 September 2011 00:58 (fourteen years ago)

Ah, gai lan in oyster sauce, love that stuff.

Silent Hedgehogs (Trayce), Tuesday, 6 September 2011 00:59 (fourteen years ago)

http://i.imgur.com/SsOgu.jpg

炒白菜

dayo, Tuesday, 6 September 2011 01:00 (fourteen years ago)

http://i.imgur.com/9uY58.jpg

西红柿炒蛋

dayo, Tuesday, 6 September 2011 01:02 (fourteen years ago)

http://i.imgur.com/fjHjV.jpg

蒜蓉

dayo, Tuesday, 6 September 2011 01:03 (fourteen years ago)

http://i.imgur.com/qra3u.jpg

芝麻汤圆

dayo, Tuesday, 6 September 2011 01:09 (fourteen years ago)

http://i.imgur.com/ykdcc.jpg

dayo, Tuesday, 6 September 2011 01:13 (fourteen years ago)

YESSSS.

err xpost

Leee, Lord of Wtfomgham (Leee), Tuesday, 6 September 2011 01:13 (fourteen years ago)

http://i.imgur.com/r5o4Y.jpg

麻团

dayo, Tuesday, 6 September 2011 01:13 (fourteen years ago)

What...IS...that?

xxxp

the wheelie-suitcase of the sky plus WITH SPIKED BARBS (Laurel), Tuesday, 6 September 2011 01:13 (fourteen years ago)

Leee I had no idea you were so excited about the truth

dayo, Tuesday, 6 September 2011 01:14 (fourteen years ago)

btw, let me add another annotation to the Panda Express pic.

Laurel, it's mochi (is it mochi?) filled with sweet sesame seed paste.

Leee, Lord of Wtfomgham (Leee), Tuesday, 6 September 2011 01:15 (fourteen years ago)

Knowing that it's sesame seed-based helps...slightly.

the wheelie-suitcase of the sky plus WITH SPIKED BARBS (Laurel), Tuesday, 6 September 2011 01:16 (fourteen years ago)

Well dayo I feel that we need to get to the bottom of that plate of sesame buns filled with red bean paste.

Laurel it is a taste explosion.

Leee, Lord of Wtfomgham (Leee), Tuesday, 6 September 2011 01:17 (fourteen years ago)

http://i.imgur.com/wQ8w6.jpg

金银馒头

dayo, Tuesday, 6 September 2011 01:18 (fourteen years ago)

well it's made with sticky rice, mochi has a more specific meaning but yeah it's sesame wrapped in sticky rice

dayo, Tuesday, 6 September 2011 01:19 (fourteen years ago)

speaking of

http://i.imgur.com/rrpo5.jpg

炒年糕

dayo, Tuesday, 6 September 2011 01:21 (fourteen years ago)

http://i.imgur.com/ONwQ6.jpg

奶黄包

dayo, Tuesday, 6 September 2011 01:22 (fourteen years ago)

in honor of the upcoming mid-autumn festival, 月饼

http://i.imgur.com/4C3gP.jpg
http://i.imgur.com/vFYTW.jpg

dayo, Tuesday, 6 September 2011 01:26 (fourteen years ago)

http://i.imgur.com/UlsYe.jpg

dayo, Tuesday, 6 September 2011 01:27 (fourteen years ago)

Oh wait upon further inspection that's actually blobfish soup.

http://24.media.tumblr.com/tumblr_lr2uprzWej1qbypg1o1_500.jpg

Leee, Lord of Wtfomgham (Leee), Tuesday, 6 September 2011 01:28 (fourteen years ago)

http://i.imgur.com/HCrEr.jpg

dayo, Tuesday, 6 September 2011 01:28 (fourteen years ago)

lmbo leee

dayo, Tuesday, 6 September 2011 01:28 (fourteen years ago)

dayo will have to do the sinification, but here's an egg tart, which is the business:

http://upload.wikimedia.org/wikipedia/commons/thumb/0/00/Egg_custard_tarts.jpg/800px-Egg_custard_tarts.jpg

Leee, Lord of Wtfomgham (Leee), Tuesday, 6 September 2011 01:29 (fourteen years ago)

http://i.imgur.com/rZWcn.jpg

煎饼

dayo, Tuesday, 6 September 2011 01:30 (fourteen years ago)

Oh, I had egg tarts at dim sum! They were too sweet for me. But pretty.

the wheelie-suitcase of the sky plus WITH SPIKED BARBS (Laurel), Tuesday, 6 September 2011 01:31 (fourteen years ago)

damm now i want sum panda express

Lamp, Tuesday, 6 September 2011 01:31 (fourteen years ago)

I see you Leeee

http://i.imgur.com/UEHt2.jpg

蛋挞

dayo, Tuesday, 6 September 2011 01:32 (fourteen years ago)

http://s3-media3.px.yelpcdn.com/bphoto/4k1oMzk4ssmYL_VAQhFVsw/l.jpg

remy bean, Tuesday, 6 September 2011 01:38 (fourteen years ago)

... and now, I shall eat real Chinese food.

Leee, Lord of Wtfomgham (Leee), Tuesday, 6 September 2011 01:41 (fourteen years ago)

http://www.biginhongkong.com/content/binary/JadeGarden.AbaloneSiuMai.JPG

remy bean, Tuesday, 6 September 2011 01:43 (fourteen years ago)

http://www.eatinginvancouver.ca/wp-content/uploads/2011/06/IMG_2203.jpg

remy bean, Tuesday, 6 September 2011 01:45 (fourteen years ago)

dayo, what is the soup-looking thing up there with the noodles and all the cilantro floating around in it?

dell (del), Tuesday, 6 September 2011 01:49 (fourteen years ago)

ramen

dayo, Tuesday, 6 September 2011 01:50 (fourteen years ago)

http://www.flickr.com/photos/55017688@N00/4441951499/

remy bean, Tuesday, 6 September 2011 01:53 (fourteen years ago)

dammit all i want to do is post a picture of some century egg congee w. a doughnut

remy bean, Tuesday, 6 September 2011 01:54 (fourteen years ago)

http://27.media.tumblr.com/tumblr_lkdz2gkKrj1qihv0oo1_500.jpg

remy bean, Tuesday, 6 September 2011 01:54 (fourteen years ago)

http://i.imgur.com/iYiIU.jpg

皮蛋粥

dayo, Tuesday, 6 September 2011 01:56 (fourteen years ago)

del that's pulled noodles, the name means 'pulled noodles' in chinese

here's a video of a boss dude making them

http://v.youku.com/v_show/id_XMjIzNTY5Mzk2.html

it starts getting good after 1:45

but then he starts over because he pulled them too thin : (

dayo, Tuesday, 6 September 2011 02:03 (fourteen years ago)

everybody seems to like picture number five which are knife sliced noodles well here's a video of ultraman making knife sliced noodles

http://v.youku.com/v_show/id_XMzAwMzU2MzUy.html

dayo, Tuesday, 6 September 2011 02:05 (fourteen years ago)

those were from Yang's Fry DUMPLINGS! in Shanghai; they're basically soup DUMPLINGS! but w/ a slightly thicker skin maybe and also the bottoms are pan-fried and they are coated w/ sesame seeds

laraaji p. henson (Stevie D(eux)), Tuesday, 9 August 2016 21:52 (nine years ago)

DUMPLINGS!

F♯ A♯ (∞), Tuesday, 9 August 2016 21:56 (nine years ago)

https://en.wikipedia.org/wiki/Shengjian_mantou

, Wednesday, 10 August 2016 13:03 (nine years ago)

three months pass...

http://roadsandkingdoms.com/2016/chongqings-number-one-noodle-obsessive/

just sayin, Wednesday, 23 November 2016 04:23 (nine years ago)

three years pass...

this is cross posted from the cookbooks thread but:

Can anyone recommend a book or coobkook that is as comprehensive of an overview of Chinese cuisines as is possible? I had my eye on "All Under Heaven" by Carolyn Phillips and "China: The Cookbook" by Kei Lum Chan and Diora Fong Chan but idk what else is out there

vision joanna newsom (Stevie D(eux)), Tuesday, 9 June 2020 16:23 (six years ago)

I've been wanting to get a Fuchsia Dunlop cookbook, I don't know if she's written one comprehensive one though.

o. nate, Wednesday, 10 June 2020 01:40 (six years ago)

thread of missing dayo

mom tossed in kimchee (quincie), Wednesday, 10 June 2020 01:41 (six years ago)

otm

all cats are beautiful (silby), Wednesday, 10 June 2020 03:01 (six years ago)

I ordered Every Grain of Rice b/c I've been hankering for a new cookbook

all cats are beautiful (silby), Wednesday, 10 June 2020 03:02 (six years ago)

Good choice imo

mom tossed in kimchee (quincie), Wednesday, 10 June 2020 03:03 (six years ago)

Great choice.

American Fear of Pranksterism (Ed), Wednesday, 10 June 2020 03:13 (six years ago)

excited to eat some pork with pork sauce

all cats are beautiful (silby), Wednesday, 10 June 2020 03:19 (six years ago)


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