To a quincie, who is obsessed with all things nuclear, site itself is U&K.
Also: where to play pinball?
― quincie, Tuesday, 11 November 2008 19:15 (seventeen years ago)
My dad used to work in the Headlands (GGNRA) when I was a kid. I used to go to that place all the time but before it was restored.
― Lili des Bellons (Michael White), Tuesday, 11 November 2008 19:16 (seventeen years ago)
*jealous*
― quincie, Tuesday, 11 November 2008 19:16 (seventeen years ago)
yeah guys where's the pinball besides that place in Alameda--Lucky JuJu or whatever?
― Mr. Que, Tuesday, 11 November 2008 19:16 (seventeen years ago)
also recommended: go down to ocean beach and walk up to the cliff house at the end of the day (and get inside or leave at sundown before the bugs come out).
― gabbneb, Tuesday, 11 November 2008 19:17 (seventeen years ago)
e-mail me at mwwhitesf at either ayhoo or mgail
quincie, there are loads of places to play pinball...
― Lili des Bellons (Michael White), Tuesday, 11 November 2008 19:18 (seventeen years ago)
What SHOWS are going on?
― LUTE JOINTS (Catsupppppppppppppp dude 茄蕃), Tuesday, 11 November 2008 19:21 (seventeen years ago)
El Guincho is that Friday or Saturday, I think.
― Alex in SF, Tuesday, 11 November 2008 19:21 (seventeen years ago)
How much coat am I gonna need--forcast is for high sixties, low fifties but the ferry factor gives me the phear.
― quincie, Tuesday, 11 November 2008 19:24 (seventeen years ago)
forecast, even
― quincie, Tuesday, 11 November 2008 19:25 (seventeen years ago)
El Guincho … + TUSSLE!
― LUTE JOINTS (Catsupppppppppppppp dude 茄蕃), Tuesday, 11 November 2008 19:26 (seventeen years ago)
Bring layers - hat, scarf, maybe gloves and you'll be fine. It can vary a lot even over the course of a day. Check before you leave, too. It's moderately chilly today, for example, but it's supposed to be warm(ish) this weekend.
― Lili des Bellons (Michael White), Tuesday, 11 November 2008 19:28 (seventeen years ago)
i did mostly alright in similar weather with thin sweater+blazer (had to turn up the color a bit) and light mock fleece+light windproof jacket with hood+ballcap
― gabbneb, Tuesday, 11 November 2008 19:33 (seventeen years ago)
collar
― gabbneb, Tuesday, 11 November 2008 19:37 (seventeen years ago)
Layers are def. the way to go. Weather is rather unpredictable.
― Alex in SF, Tuesday, 11 November 2008 19:41 (seventeen years ago)
yeah, thin sweater+blazer was also +collared shirt+t-shirt+maybe hands in pockets
― gabbneb, Tuesday, 11 November 2008 19:44 (seventeen years ago)
(at night)
stop telling us to put our hands in our pockets jeez
― Mr. Que, Tuesday, 11 November 2008 19:46 (seventeen years ago)
I love SF sooooo much, can't wait to visit!
― quincie, Tuesday, 11 November 2008 19:47 (seventeen years ago)
wtf husband he only told us about hands in pockets ONCE which is sound advice particularly for those of us (i.e., ME) who cannot find gloves.
― quincie, Tuesday, 11 November 2008 19:48 (seventeen years ago)
i know about pockets
― Mr. Que, Tuesday, 11 November 2008 19:49 (seventeen years ago)
i appreciate the gabbinators help tho
Michael, did you recommend Uva to me btw?
― Alex in SF, Tuesday, 11 November 2008 19:49 (seventeen years ago)
"which is sound advice particularly for those of us (i.e., ME) who cannot find gloves"
Do you have enormous hands?
― Alex in SF, Tuesday, 11 November 2008 19:50 (seventeen years ago)
why yes actually!
― quincie, Tuesday, 11 November 2008 19:50 (seventeen years ago)
I have made many notes re: places to eat from this and some other SF thread, but have not notated thusly any dim sum places. Suggestions?
― quincie, Tuesday, 11 November 2008 19:52 (seventeen years ago)
Yank Sing or Ton Kiang are the places I go, but all the Chinese people I know claim that is dim sum for white people haha.
― Alex in SF, Tuesday, 11 November 2008 19:53 (seventeen years ago)
Yank Sing, Ton Kiang are the best places, quincie but more expensive.
I just went to Taiwan on Clement on Sunday for really excellent potstickers and Shanghai Dumpling King on Balboa has really good shanghai dumplings.
Alex, I probably did. Great wine list.
― Lili des Bellons (Michael White), Tuesday, 11 November 2008 19:54 (seventeen years ago)
Yeah it's my new favorite dinner place. Great happy hour deals too.
― Alex in SF, Tuesday, 11 November 2008 19:55 (seventeen years ago)
more gabbneb eating notes:
i didn't eat any Italian food in North Beach, but I did a progressive brunch thing there where I had an agua fresca at the SFAI cafe (nice place, but view a little fog-muted the morning I was there and breakfast offerings limited), an espresso at Caffe Roma (very good coffee+outdoor cafe seating), and an omelet at Mama's (good, but not really worth the wait). I also had dinner at Coi, where you can order a la carte off the tasting menu (more interesting than the lounge food, but $$$$) if you sit in the fairly comfortable lounge. the service is slightly on the chilly side, but still good.
Panisse Cafe wasn't quite as good as I remembered, but it's still great to eat there, and the Berkeley campus was nice to walk around even at night, though I didn't get up to the stadium.
eating at the counter at SPQR before a Fillmore show was a lot of fun. the pasta was a little boring tho - might be better to focus on the smaller plates, which were great.
Canteen was maybe a step below other places I ate, but in price as well, and it's perfectly nice. The chefs were playing Earth on the iPod stereo.
Boulette's didn't quite meet expectations, but came pretty close, and it's a very nice place for a relaxing breakfast in the hallway
Admittedly not quite my style and I was almost too tired to eat at the time, but Slanted Door was a bad choice. The food was fine, but nothing special, and the service wasn't too helpful and not good-vibey. His cafe at the Academy of Science (which is worthwhile, but a ridiculous zoo on the weekend) sucked too.
I went to Corneta instead of La Taqueria, and it was good, but Balazo is still my favorite cheap mexican place.
Got a great cobbler from Greens to Go (I like the walk to Greens along Aquatic Park and Fort Mason from the cable car turnaround), and acme bread/cowgirl cheese/swanton jam (from the farmer's market) sustained me for nearly a week.
I kinda wanted to go to Aziza, and only realized at the last minute that I was out there on the night they;re closed.
― gabbneb, Tuesday, 11 November 2008 20:15 (seventeen years ago)
I liked SPQR quite a bit, but Uva was more my speed.
I ate at Slanted Door a month or so and it was still very good. Could see how it could not be one's cup of tea, I guess.
I see Michael (on another thread) was non-plussed by Uva's pizzas but the ones we had were both excellent.
Aziza is great.
― Alex in SF, Tuesday, 11 November 2008 20:20 (seventeen years ago)
The fact that there is a San Francisco and what to do in it and a Things to do in San Francisco thread is kind of confusing, no?
― Alex in SF, Tuesday, 11 November 2008 20:21 (seventeen years ago)
btw, i thought the oysters, burger and espresso granita (and wine) at Zuni were very good, but the fish/veggies merely good; architecture, light, vibe, service made the experience
― gabbneb, Tuesday, 11 November 2008 20:57 (seventeen years ago)
I almost always get their Chicken/Bread Salad thing when I go there.
― Alex in SF, Tuesday, 11 November 2008 20:59 (seventeen years ago)
I'm still getting wowed by 2 month old La Mar next to the Ferry Bldg, which is quite easily my favorite restaurant in SF of the last 2-3 years.
― (*゚ー゚)θ L(。・_・) °~ヾ(・ε・ *) (Steve Shasta), Tuesday, 11 November 2008 21:06 (seventeen years ago)
Is it murder getting a table?
― quincie, Tuesday, 11 November 2008 21:07 (seventeen years ago)
Zuni: Caesar Salad, Bloody Mary, Roast Chicken (for 2), and deepest oyster bar in SF.
― (*゚ー゚)θ L(。・_・) °~ヾ(・ε・ *) (Steve Shasta), Tuesday, 11 November 2008 21:07 (seventeen years ago)
soooo excited for oysters! Are all of these places going to be impossible for getting a table w/o reservations? We'll be on east coast time so at least we'll probably be happy to do an early dinner.
― quincie, Tuesday, 11 November 2008 21:08 (seventeen years ago)
La Mar and Zuni are def. reservations required. Except maybe for lunch.
At La Mar, get this:
Cebiche CrudoCebiche ClassicoUna
and maybe a nikkei salad or causa.and any one of the purple corn desserts.
I ate at the owner's flagship gatronomica restaurant in Lima and La Mar compares VERY favorably (although at 2-3x the price unfortunately).
― (*゚ー゚)θ L(。・_・) °~ヾ(・ε・ *) (Steve Shasta), Tuesday, 11 November 2008 21:10 (seventeen years ago)
All trusted accounts on Coi is that it's pure fluff. I'm afraid it will take somebody else's money to get me in there.
― (*゚ー゚)θ L(。・_・) °~ヾ(・ε・ *) (Steve Shasta), Tuesday, 11 November 2008 21:11 (seventeen years ago)
Slanted Door has decent milk tea. That's about all I can say.
― (*゚ー゚)θ L(。・_・) °~ヾ(・ε・ *) (Steve Shasta), Tuesday, 11 November 2008 21:12 (seventeen years ago)
Uva is owned and operated by a (my) former (favorite) waiter at Ritz Carlton Dining Room.
― (*゚ー゚)θ L(。・_・) °~ヾ(・ε・ *) (Steve Shasta), Tuesday, 11 November 2008 21:13 (seventeen years ago)
SPQR fried chicken night = pure hype. Go to Ad Hoc instead.
some of Coi was wowing, some disappointing, some in between. pricey, yes.
i guess i shoulda gone to La Mar instead of Slanted Door, but I wasn't in the mood for even trendier.
― gabbneb, Tuesday, 11 November 2008 21:14 (seventeen years ago)
best white folx dim sum is Yank Sing = get the XLB (Shanghai Dumplings, I think it's Xiao Lum Bao). $11.90 for 5, but pure heaven. Ask for black vinegar instead of the default red.
― (*゚ー゚)θ L(。・_・) °~ヾ(・ε・ *) (Steve Shasta), Tuesday, 11 November 2008 21:17 (seventeen years ago)
I've heard the same thing about Coi, Steve.
I think they're getting better but we're so dialed in at RNM that that's where we usually dine.
― Lili des Bellons (Michael White), Tuesday, 11 November 2008 21:18 (seventeen years ago)
shows: Gang Gang Dance, Marnie Stern, & Growing on Friday
― (*゚ー゚)θ L(。・_・) °~ヾ(・ε・ *) (Steve Shasta), Tuesday, 11 November 2008 21:18 (seventeen years ago)
Re: Yank Sing
If you can get pea sprout pot stickers (you should, they're in season) definitely get them as well as the sticky rice.
― Lili des Bellons (Michael White), Tuesday, 11 November 2008 21:20 (seventeen years ago)
i reserved for late weekday lunch at Zuni, and it was busy, but don't think it was full
i probably shoulda gone to Ame instead of Coi, but it was further away
― gabbneb, Tuesday, 11 November 2008 21:21 (seventeen years ago)
http://en.wikipedia.org/wiki/Xiao_long_bao
― (*゚ー゚)θ L(。・_・) °~ヾ(・ε・ *) (Steve Shasta), Tuesday, 11 November 2008 21:22 (seventeen years ago)