MULTI GREEN KOMBUCHA

The "1 billion organisms" thing on the back strikes me as a bit round

-- El Tomboto, Sunday, 10 February 2008 00:10 (Yesterday) Link

LOLOLOL love u dogg

i watched my friend's roommate brew kombucha today, it was gross.

I stand by my earlier post that enzymes and bacteria in plain yogurt and fermented soy/tofu (sorry to get all j-food but: natto, tofuyo, etc.) are more healthy for you than kombucha.

-- Steve Shasta, Tuesday, January 29, 2008 12:10 PM (3 weeks ago) Bookmark Link

OTM OTM OTM

sorry to get all j-food

i found it for (barely) under $4 near my house wau. still too expensive!

yeah but sometimes the idea of more yogurt does not sound intersting and you crave a GINGERADE

im getting ready to brew my own, will liveblog

will not actually liveblog

RETURN OF THE KOMBUCHA GLUG GLUG

coffeeshop in town carries some brand of this stuff now!

the goji berry one is good and was only ("only") $3.89

but i also had some blueberry goat milk yogurt along with it so now i am SUPER HEALTHY

hallo I would like some kombucha babies plz

what brand is that?

high country

http://www.hckombu.com/products.html

69 how does your kombucha grow?

in his mouf with aplomb

oh you said grow

BAD KARMA TO SELL THESE SHITS?
http://newyork.craigslist.org/brk/for/625511176.html

yeah i feel like it should be like sourdough starter - sharing is caring.

i had mono all march, so i didnt get started yet :(

ooh kissing girls!

chat with MD bud echoing statements above:

[15:04] vc: you want salt and simple sugars
[15:04] vc: then yogurt
[15:04] vc: you need to start replacing the flora
[15:05] vc: you need something that has l. bacillus
[15:05] vc: and acidophillus
[15:06] SS: what about kombucha
[15:06] vc: i don't dislike kombucha
[15:06] vc: but i think the craze over it is a crock of shit

where did your gut flora go?

i killed all of mine about 2 years ago (to prep for having a big piece of my large intestine removed) and i still don't feel right.

do you eat yogurt?

not enough, apparently

mission: eradicate fungus underway

i just belched gingerade kombucha and it tasted like a big carrot

gingerade kombucha = the real reason I am moving to america

http://culiblog.org/2008/12/michel-blazys-microbial-art/

Whole Foods says adios to Kombucha:
http://www.sfgate.com/cgi-bin/article.cgi?f=/n/a/2010/06/17/food/d153303D80.DTL&type=food

RIP $4 questionable health beverage

I went to buy a kombucha yesterday at whole foods and there wasn't any and I asked them why and they told me so I attempted to throw myself in front of an oncoming car

give me back my kombucha damn you all

Local overpriced upscale grocery has lots of kombucha brands still. I want one right about now.

It's not hard to make.If you don't think the health benefits are worth $4/tiny bottle (they aren't) you can make it and check the potential benefits for free. I have plenty of mothers to give away but I make mine in gallon jars so the girls have a large surface area. Takes a while to get the hang of it-vinegary home kombucha is dud. I'm still alive 2.5 years after doc expected me to croak so kombucha and NN diet get a big a+ from me. Also weed. Also neti. 3/3 for this board apparently.

what about cycling???????????

you're sweet for asking but this isn't the cycling board.

i've had great success making kombucha (it's easy), and i think it tastes better than GT's. if anyone in nyc wants a mother i can give you one.

It's not hard to make.If you don't think the health benefits are worth $4/tiny bottle (they aren't) you can make it and check the potential benefits for free. I have plenty of mothers to give away but I make mine in gallon jars so the girls have a large surface area. Takes a while to get the hang of it-vinegary home kombucha is dud. I'm still alive 2.5 years after doc expected me to croak so kombucha and NN diet get a big a+ from me. Also weed. Also neti. 3/3 for this board apparently.

man this post just made me really happy!

speaking of wings i am late to the party but my hungover self bought some overpriced organic chicken wings and assorted marbled cheeses at whole foods this morning JUST TO GET A $3 GINGERADE. of course i am late to the party (do keep up) so i was cursing at the pee water coco vita replacement. the hirsute cashier informed me that the FDA has banned all kombucha sales because they weren't able to control alcohol levels in it.

i'm relieved to see Synergy's business model isn't completely dead in the water, but i'm not paying $7 at a bodega.

Williams-Sonoma Kombucha Kit

we've crossed something in society

kit includes only stupid fruit flavors, no unflavored tea version or MULTI GREEN

itt drinking garbage

going to start a kombucha lab this weekend, here's to hoping I don't blow anything up

I am now hooked on this. It's a big city drink though. Not available in small towns. Tried Synergy and Buddah's Brew and love it! LOVE IT!

However, started to feel mildly sicky and felt grumpy in a weird way today. Read about detoxing etc and figured I had some of that going on since I juice too.

bilberry flav is rly good ... i bought it as a wild impulse, i am v surprised. it is multigreenesque !

i rly wd appreciate some guidance on what else is good since it is such a Flavor Universe now. i had hibiscus ginger which is only okay. also i went to SF & saw a double-size bottle of gingerade. very powerful scene.

all the supermarkets here are at war & it has pushed the price of supermarket-provenance-GTS down to a citywide $3. wonderful. just a great time to be alive.

i also read this
http://www.inc.com/magazine/201503/tom-foster/the-king-of-kombucha.html
sort of expecting the guy to be unbearable but eventually feeling moved to write a long whitmanesque cycle of poems in his honour. he is like a kind of 21c johnny appleseed character almost. a new age fermentation-centric john henry.