The Trader Joe's Product Discussion Thread (S/D)

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I like em, but I usually just have two squares. The Chuao Fireworks bar, on the other hand, I could eat in one sitting.

rabatment of the rectangle (GOTT PUNCH II HAWKWINDZ), Tuesday, 17 February 2015 22:32 (nine years ago) link

I've been loyal to the garlic hummus for years but decided to switch it up last night and get the "Mediterranean Hummus" ("creamy and smooth").

it is so abhorrently salty that i'm going to return it tonight (a TJ's first for me)

and i love salty stuff!

gr8080, Wednesday, 18 February 2015 14:54 (nine years ago) link

aw man i love the meditteranean!

difficult-difficult lemon-difficult (VegemiteGrrl), Saturday, 21 February 2015 03:55 (nine years ago) link

i've never noticed the saltiness tbh

difficult-difficult lemon-difficult (VegemiteGrrl), Saturday, 21 February 2015 03:55 (nine years ago) link

I like that hummus but the Alton Brown recipe that is the first google result for 'hummus recipe' is so easy and good that I stopped buying it.

you can buy your hair if it won't grow (Sufjan Grafton), Saturday, 21 February 2015 05:58 (nine years ago) link

it could have been a bad batch

also i am ashamed to report that my resolve crumbled and i did not return it to the store but instead ate it in tiny bites until the container was empty

gr8080, Monday, 23 February 2015 18:47 (nine years ago) link

one month passes...

Coconut Creamer: dafuq IS this?? There's no fat in this so it's thick but not really ~creamy~ the way I expect creamer to make my coffee. Also you need to use a SHIT TON of it for it to actually lighten and thicken your coffee. Also it is super grainy once you get to the bottom of the coffee cup.

gybe horses (Stevie D(eux)), Thursday, 2 April 2015 13:25 (nine years ago) link

http://www.whatsgoodattraderjoes.com/2015/04/trader-joes-dark-chocolate-covered.html Joke, but they should make them because it has all the things that are good in the world.

Jeff, Thursday, 2 April 2015 14:09 (nine years ago) link

They changed their toilet paper for the worse. Noticeably less soft.

kate78, Thursday, 2 April 2015 16:59 (nine years ago) link

fan of the jarred beets in vinaigrette -- better than the ones in the veggie section! easier to store and only $1.69 vs like $2.99 iirc

groundless round (La Lechera), Thursday, 2 April 2015 17:08 (nine years ago) link

the organic cottage cheese is ok but not what i've come to expect from organic cottage cheese

gr8080, Thursday, 2 April 2015 18:06 (nine years ago) link

cookie butter sandwich cookies are ok but too buttery/shortbread-y imo

not as gamechangingly delicious as i had hoped

difficult-difficult lemon-difficult (VegemiteGrrl), Thursday, 2 April 2015 23:20 (nine years ago) link

giant cornuts are back. thought they were discontinued. trader joes assured me they were not. i head that story before. but this time they speak truth.

Philip Nunez, Friday, 3 April 2015 17:47 (nine years ago) link

was not too thrilled by the South African potato chips -- taste like standard bbq flavor plus gritty residue that gets under the fingernails and smells weird

Mistah FAAB (sarahell), Friday, 3 April 2015 18:14 (nine years ago) link

Oh agreed, they were disappointing.

from batman to balloon dog (carl agatha), Friday, 3 April 2015 18:36 (nine years ago) link

have you guys ever taken advantage of trader joes' standing offer to rip open a package and let you sample anything in the store?

Philip Nunez, Friday, 3 April 2015 19:20 (nine years ago) link

Wonder if they would do it with beer.

Jeff, Friday, 3 April 2015 19:28 (nine years ago) link

I would feel too guilty if I decided I didn't want what they opened for me. I do enjoy it when other people ask though, more samples for me.

BTW the danish kringle is back...in pecan form! Pecans >>>>>>>>>>>>>>>>>> almonds so it's an excellent choice.

musically, Tuesday, 7 April 2015 16:39 (nine years ago) link

I sampled that kringle. It was unbelivable. Also, too large and too much money.

gybe horses (Stevie D(eux)), Tuesday, 7 April 2015 16:49 (nine years ago) link

i dont understand what it is...?

is it cake? it's so flat

difficult-difficult lemon-difficult (VegemiteGrrl), Tuesday, 7 April 2015 20:28 (nine years ago) link

What? It's coffeecake.

Orson Wellies (in orbit), Tuesday, 7 April 2015 20:30 (nine years ago) link

It's made of dough with butter layers rolled into it, idk kind of between a pie crust and a croissant? And there's some kind of filling.

Orson Wellies (in orbit), Tuesday, 7 April 2015 20:33 (nine years ago) link

mmm

difficult-difficult lemon-difficult (VegemiteGrrl), Tuesday, 7 April 2015 20:46 (nine years ago) link

^^ otm

gybe horses (Stevie D(eux)), Tuesday, 7 April 2015 21:22 (nine years ago) link

yeah it's basically soft croissant dough with filling and icing, it's so good yall

musically, Tuesday, 7 April 2015 22:36 (nine years ago) link

i may need this in my life

difficult-difficult lemon-difficult (VegemiteGrrl), Wednesday, 8 April 2015 00:48 (nine years ago) link

the almond kringle is literally one of the best things on earth. pecans are good too but i hope tj's isn't bowing to bourgie pressure by getting rid of the almonds (people who don't normally give a shit about the environment are sanctimoniously tearing heads off left and right when it comes to almonds' effect on the water supply).

Textured Vegetable Personalities (get bent), Wednesday, 8 April 2015 08:19 (nine years ago) link

one month passes...

"dinner hack" i tried tonight to great success: combining the frozen mahi-mahi w/ the frozen channa masala. i made a spice rub for the fish w/ some salt, pepper, grated ginger, garlic, and dried orange peel, and yr basic curry ingredients, then broiled the fish in a low-temp oven until it was cooked through but still flaky and tender. i had the chick peas heating on a burner with some extra butter and ginger while the mahi-mahi was going, and at the end i just turned off all heat sources and mixed in the shredded fish. really good, comforting and aromatic and not too heavy and thick enough on its own that you don't need naan or rice.

T-Boz Scaggs (get bent), Tuesday, 26 May 2015 01:12 (eight years ago) link

tj's has decent prices for the non-salmon non-tuna frozen fish. i've been taking advantage of that a lot more lately. i understand their sustainability practices have improved, or at least i will let myself believe that until someone taps me on the shoulder and tells me i'm a monster.

T-Boz Scaggs (get bent), Tuesday, 26 May 2015 01:15 (eight years ago) link

(psst—monster!)

Hadrian VIII, Tuesday, 26 May 2015 14:39 (eight years ago) link

Anyone remember the heady days of boil-in-bag thai-curry tuna?

Hadrian VIII, Tuesday, 26 May 2015 14:40 (eight years ago) link

my blood-mercury level is probably 2.5 thanks to that deliciousness

Hadrian VIII, Tuesday, 26 May 2015 14:42 (eight years ago) link

I miss that stuff.

from batman to balloon dog (carl agatha), Tuesday, 26 May 2015 16:09 (eight years ago) link

I wonder if there's a version (or even the same product) in the non-TJ world.

nickn, Tuesday, 26 May 2015 16:55 (eight years ago) link

that stuff was godhead

-entry-level umami (mild bleu cheese vibes) (get bent), Wednesday, 27 May 2015 19:17 (eight years ago) link

I still look for it every time I go to TJs, because there is a small sliver of hope left alive somewhere my heart.

Modern French Music from Failure to Boulez (askance johnson), Wednesday, 27 May 2015 19:24 (eight years ago) link

There's gotta be a relatively simple way to put it together...does TJ's sell those green and red curries by the jar?

Hadrian VIII, Wednesday, 27 May 2015 20:37 (eight years ago) link

i just learned that their roasted seaweed snacks are hella gross

difficult-difficult lemon-difficult (VegemiteGrrl), Thursday, 28 May 2015 19:42 (eight years ago) link

i tried adding their thai green curry to some tuna and it was disgusting.

-entry-level umami (mild bleu cheese vibes) (get bent), Friday, 29 May 2015 06:52 (eight years ago) link

The curry sauce is good over tilapia or other fish filets, though.

from batman to balloon dog (carl agatha), Friday, 29 May 2015 12:25 (eight years ago) link

Y'all are crazy those curry tuna packets were barftastic.

Jeff, Friday, 29 May 2015 12:58 (eight years ago) link

no way bro they were the best

WE WANT FET WAP (Stevie D(eux)), Friday, 29 May 2015 13:10 (eight years ago) link

two weeks pass...

Greek Yogurt Lemon Poppy Seed Muffins=goood.

JuliaA, Tuesday, 16 June 2015 19:16 (eight years ago) link

Trader Joe's Sambal Matah Indonesian Salsa: very good

polyphonic, Tuesday, 16 June 2015 19:20 (eight years ago) link

Avocado salsa: very good

nb: Jeff hated it. I ate the entire tub.

from batman to balloon dog (carl agatha), Tuesday, 16 June 2015 19:29 (eight years ago) link

i never go to TJs, but if i did i need stuff where you don't have to turn on the oven (microwave OK)

the increasing costive borborygmi (Dr Morbius), Tuesday, 16 June 2015 19:48 (eight years ago) link

Tasted like watered down guacamole.

Jeff, Tuesday, 16 June 2015 20:07 (eight years ago) link

morbs: the canned tuna is really good, the frozen indian food is really good, the cheeses in the dairy case are okay. you can do well.

music begins where words leave off (get bent), Tuesday, 16 June 2015 20:16 (eight years ago) link

The Indian food in the packets is good, too.

kate78, Tuesday, 16 June 2015 20:18 (eight years ago) link

thanks.

i actually did turn the oven on twice recently... for samosas.

the increasing costive borborygmi (Dr Morbius), Tuesday, 16 June 2015 20:20 (eight years ago) link


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