whiskey

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it'd be nice if he got credited more, but hey

⌘-B (mh), Thursday, 25 September 2014 17:59 (nine years ago) link

So, knowing that, what's the best whisky to ask for at the bar? Do I need fancy terms or can I just say "Bourbon on the rocks, please"?

, Thursday, 25 September 2014 18:26 (nine years ago) link

("Just throw a couple in their, yeah?")

, Thursday, 25 September 2014 18:27 (nine years ago) link

there*

, Thursday, 25 September 2014 18:27 (nine years ago) link

All I seem to drink anymore is Four Roses, but I did have a taste of Dickel white whiskey a week or two ago because it was on special and I couldn't resist. It smelled deadly but was actually quite smooth.

This rye story is pretty lol -- does it apply to Dickel rye too?

dan m, Thursday, 25 September 2014 18:30 (nine years ago) link

x-p
I always ask for Knotter Bourbon.

nickn, Thursday, 25 September 2014 18:31 (nine years ago) link

cad I would love to see a list of your top five/ten "affordable range" whiskeys, I need a new bottle of bourbon anyway and am getting kinda tired of Four Roses

lol xp

sleeve, Thursday, 25 September 2014 18:31 (nine years ago) link

x-p
From the article I linked:

Some of those bottling and branding MGP whiskey make an effort to give the juice some sort of finishing touch to make their product distinctive. George Dickel Rye starts with MGP whiskey but charcoal-filters it before bottling. Angel’s Envy buys Indiana rye, puts it in old rum casks to soak up a little sweetness, and then charges a hefty markup. Others, such as Redemption Rye, present their MGP whiskey as-is.

The prize for the most upfront bottler has to go to Blaum Bros. of Galena, Illinois, which market Knotter—read “not our”—Bourbon with the transparent admission “We didn’t distill this bourbon. Nope, not a drop.”

nickn, Thursday, 25 September 2014 18:33 (nine years ago) link

cad I would love to see a list of your top five/ten "affordable range" whiskeys, I need a new bottle of bourbon anyway and am getting kinda tired of Four Roses

lol xp

― sleeve, Thursday, September 25, 2014 2:31 PM (8 minutes ago) Bookmark Flag Post Permalink

it's getting tougher and tougher to find dece affordable stuff, but here are some things (with the caveat that i neither have the money nor the inclination to try anything that's "craft distilled" or has an unclear origin, not that any of that stuff is affordable most of the time)

very old barton bib (if you can get it in your area, nb i haven't had it since they dropped the age statement, but man this stuff was good)
weller 107 proof
jim beam black
dickel no. 12 (still sort of affordable i think)
old grand dad bib (not really a sipper but the best mixing bourbon in the world imo)

call all destroyer, Thursday, 25 September 2014 18:48 (nine years ago) link

x-p
I always ask for Knotter Bourbon.

― nickn, Thursday, September 25, 2014 7:31 PM (29 minutes ago) Bookmark Flag Post Permalink


Going to a bar tonight. Gonna pop my whisky cherry.

"Knotter Bourbon. neat. Thanks"

I'll tell you all about it

, Thursday, 25 September 2014 19:01 (nine years ago) link

thanks cad!

old grand dad bib

is this the 100 proof bonded stuff or something else? I was using the bonded for a while on yr recommendation

sleeve, Thursday, 25 September 2014 19:07 (nine years ago) link

yeah it's the bonded

call all destroyer, Thursday, 25 September 2014 19:10 (nine years ago) link

the 114 is kind of overkill imo

call all destroyer, Thursday, 25 September 2014 19:11 (nine years ago) link

one month passes...

http://www.japantimes.co.jp/news/2014/11/04/business/japanese-whisky-yamazaki-named-worlds-finest-dram#.VFlY1zQgtN4

perfect timing. i'll try to score a cheap bottle while in japan later this year.

has anyone tried it?

, Tuesday, 4 November 2014 22:48 (nine years ago) link

two weeks pass...

So I scored a bottle of Pappy 12 tonight, I suppose I should feel good? Lucky?

dan m, Thursday, 20 November 2014 02:38 (nine years ago) link

nice work! if you didnt pay over retail it's a very nice and fairly priced bourbon.

call all destroyer, Thursday, 20 November 2014 02:45 (nine years ago) link

I paid $20 over, I guess? Not too worried about it, I haven't been buying bourbon much at all this year.

dan m, Thursday, 20 November 2014 02:50 (nine years ago) link

hi dan, what are you doing the next couple weekends? :D

jenny holzer, ilxor (mh), Thursday, 20 November 2014 04:22 (nine years ago) link

Looking at this bottle, petting it occasionally, waiting for 12/5 to crack it open.

dan m, Thursday, 20 November 2014 06:45 (nine years ago) link

Had a Yamazaki the other night after winning a football match 8-0. It was most fitting. Very peaty and flavoursome, without any sort of sweetened chemical flavour. Delicious.

imago, Thursday, 20 November 2014 08:24 (nine years ago) link

speaking of pappy 12, anyone ever see weller 12 year? it's very very similar if not indistinguishable. used to be my jam til it disappeared. elijah craig 12 year is my affordable go-to these days, but tonight i'm sipping four roses single barrel which is delightful.

Captain Maximus, Friday, 21 November 2014 03:47 (nine years ago) link

haven't seen weller 12 in a few months now unfortunately

call all destroyer, Friday, 21 November 2014 03:48 (nine years ago) link

Van winkle 12 year/lot b is I believe just single barrel Weller 12. Technically not Pappy though. Weller 12 not gone, but all the "it's as good as Pappy" talk means it didn't linger when it shows up. That said, I haven't seen it for about a year, not long after someone tipped me it was going AWOL and I didn't believe him.

Josh in Chicago, Friday, 21 November 2014 04:55 (nine years ago) link

i don't even think lot b is single barrel, i think it's just the best barrels of 12 year old weller blended and bottled. the general shortage of older weller and the fact that they can divert the existing supply to the more desirable van winkle label means weller 12 is going to be an endangered species for quite a long time.

call all destroyer, Friday, 21 November 2014 05:33 (nine years ago) link

two weeks pass...

picked up a bottle of four roses limited edition single barrel 2014--pretty excited since the 2012 edition was possibly my favorite bourbon ever. the price has certainly gone up.

ryan, Monday, 8 December 2014 19:31 (nine years ago) link

I've had an easier time getting Pappy than any of the 4R limited editions.

Josh in Chicago, Monday, 8 December 2014 20:05 (nine years ago) link

I couldn't believe what I was seeing for a few seconds!

ryan, Monday, 8 December 2014 20:14 (nine years ago) link

I drank a whole bottle of this year's Booker's

valleys of your mind (mh), Monday, 8 December 2014 20:44 (nine years ago) link

I also picked up Hillrock's solera aged bourbon. it's quite interesting. a bit rough around the edges but I quite like it. excited to see what they'll be doing in 6 years or so.

ryan, Tuesday, 9 December 2014 01:53 (nine years ago) link

xp This article sponsored by the Kentucky/Indiana bourbon manufacturers agency

valleys of your mind (mh), Tuesday, 9 December 2014 03:28 (nine years ago) link

two weeks pass...

have we already talked white whiskey itt

i like that kings county white whiskey i must say

BIG HOOS aka the steendriver, Thursday, 25 December 2014 02:04 (nine years ago) link

Fuck a white whiskey.

Josh in Chicago, Thursday, 25 December 2014 03:30 (nine years ago) link

^^^

Drinking some scrounged Highland Park right now, it's not bad at all.

ticket to rmde (seandalai), Thursday, 25 December 2014 03:35 (nine years ago) link

isn't every bottom-shelf "whiskey" that was "aged" for 24 hours post-fermentation and then had caramel coloring added really a white whiskey

valleys of your mind (mh), Thursday, 25 December 2014 03:39 (nine years ago) link

"moonshine" aka cheap swill rushed to market as something else to avoid the aging process and start raking in dough with minimal effort.

Had some Booker's 25 last night, which was good enough that I wish I bought a bottle when I could.

Josh in Chicago, Thursday, 25 December 2014 19:26 (nine years ago) link

I tried the Dickel white whiskey in a bar because I was curious. It was alright but I don't think I'd buy it again.

dan m, Thursday, 25 December 2014 21:34 (nine years ago) link

glenmorangie 1l and crested ten 70cl says its a good Xmas so far

local eire man (darraghmac), Friday, 26 December 2014 03:24 (nine years ago) link

benromach spreyside, kris krings

warm winds and clear skies, Friday, 26 December 2014 05:48 (nine years ago) link

two months pass...

I just bought a bottle of Bulliet 10 Year. Not bad at all, but disappointing.

Ah well. I'll certainly drink it.

Hydroelectric New Deal Demiurge (B.L.A.M.), Wednesday, 4 March 2015 23:53 (nine years ago) link

one month passes...

currently sipping a 12 yr bushmills distillery reserve you have to drive up to the gates of the warehouse to get. very good, peppery.

post you had fecund thoughts about (darraghmac), Saturday, 4 April 2015 22:10 (nine years ago) link

bought a bottle of springbank 15 year today. really like it a lot so far.

eh mec, elle est ou ma caisse? (ytth), Sunday, 5 April 2015 07:40 (nine years ago) link

???
http://www.wired.com/2015/04/lost-spirits/

Jersey Al (Albert R. Broccoli), Wednesday, 15 April 2015 19:14 (nine years ago) link

one month passes...

I think I prefer last year's Bookers to this year's

ultimate american sock (mh), Wednesday, 10 June 2015 00:15 (eight years ago) link

xxp OK, that Wired link is fascinating

sleeve, Wednesday, 10 June 2015 01:04 (eight years ago) link

(the link is not descriptive, it describes a new technology for reproducing the aging process of "brown spirits" in a much shorter timespan

20 years in 6 days

sleeve, Wednesday, 10 June 2015 01:05 (eight years ago) link

Bulleit 10 Year is... not all that impressive

However, buying it on clearance at Target for about fifty cents less than normal Bulleit is good!

Upright Mammal (mh), Monday, 15 June 2015 16:10 (eight years ago) link

xp thanks for that link seandalai, also fascinating

sleeve, Monday, 15 June 2015 16:30 (eight years ago) link


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