(it's a kind of cheese)
― dem bow dem bow need calcium (seandalai), Saturday, 16 August 2014 18:26 (nine years ago) link
Risotto surely
― rip van wanko, Saturday, 16 August 2014 18:46 (nine years ago) link
Caprese, nicoise, bruschetta too
― rip van wanko, Saturday, 16 August 2014 18:51 (nine years ago) link
Yeah it's just french takes on Mexican are nuts, like that's just a normal if sorta weirdish french pizza, what's it have to do with Mexican food
― Euler, Saturday, 16 August 2014 19:02 (nine years ago) link
fair enough. would gladly eat this pizza tho!
― i was a downy lad, and twee (stevie), Saturday, 16 August 2014 19:28 (nine years ago) link
Yeah it sounds good!
Worst pizza atrocity I ever experienced was when my hosts brought me to what I assume was a rather pricey "Western" restaurant in China. My best guess was that the chef had had pizza described to him once but he had never tasted or even seen one irl. It's not that it was inauthentic that bothered me (iirc the dough was sweet and the cheese was underneath the tomato sauce), more that it tasted really really bad.
― dem bow dem bow need calcium (seandalai), Saturday, 16 August 2014 22:05 (nine years ago) link
Ordering pizza in Asia is a real game of Russian roulette ime. Had some perfectly decent ones there, but my god the bad ones are bad.
― the joke should be over once the kid is eaten. (chap), Monday, 18 August 2014 01:27 (nine years ago) link
I'm eating the most disgusting 'sweet chilli chicken noodles' imaginable atm so I nominates that
― kinder, Monday, 18 August 2014 12:19 (nine years ago) link
thinking of it that way, the French munching down dodos on Mauritius would also count
Isn't this a misconception, and it was actually the animals introduced to the island (swine & cats iirc) that did for the dodo? Apparently they weren't very tasty.
― Hogan's Bluff (wins), Monday, 18 August 2014 12:29 (nine years ago) link
the restaurant I linked to in the latest revive has duck fajitas which tbh sound amazing
xp you're right about extinction from what I've heard. but apparently our taxidermy models of the dodo (like in the Natural History Museum in London, and in the Grande Galerie de l'Évolution in Paris) aren't known to be accurate b/c all that made it back on the boats were skeletons, b/c the hungry French scientists ate their meat. so we don't know how the birds carried themselves, since we never got muscled birds.
― Euler, Monday, 18 August 2014 12:34 (nine years ago) link
not really sure where to put this
http://www.gerlach-schaefer.de/Puppen/09-Wurstpuppe-Lena.jpg
― dem bow dem bow need calcium (seandalai), Monday, 18 August 2014 14:32 (nine years ago) link
it's german, so it fits on an atrocity thread very well
― Euler, Monday, 18 August 2014 14:36 (nine years ago) link
worst atrocities committed in the name of "dolls made out of tinned sausage"
― dem bow dem bow need calcium (seandalai), Monday, 18 August 2014 14:54 (nine years ago) link
http://idahoanfoodservice.com/wp-content/uploads/2012/11/Hashbrown-Nachos-960x480.jpg
Hash brown nachos
― droit au butt (Euler), Saturday, 20 September 2014 18:59 (nine years ago) link
Would eat.
― carl agatha, Saturday, 20 September 2014 19:45 (nine years ago) link
I can't believe I spent a good part of my childhood thinking that canned pitted + sliced olives were the most gourmet delicacy ever.
― mom tossed in kimchee (quincie), Saturday, 20 September 2014 20:39 (nine years ago) link
That said, apart from the inferior olives, that looks tasty.
I would too and really it's the name that rankles.
― droit au butt (Euler), Saturday, 20 September 2014 20:48 (nine years ago) link
that looks dope, but ewww black olives.
― replacements gustafsson (get bent), Saturday, 20 September 2014 23:43 (nine years ago) link
More canned black olives for me.
― carl agatha, Sunday, 21 September 2014 00:06 (nine years ago) link
the local "irish pub" serves "irish nachos" over potato chips
― ILX preorders SPYRO for Playstation (Sufjan Grafton), Sunday, 21 September 2014 00:25 (nine years ago) link
Reminds me of a very similar, if probably superior, dish from the mission restaurant in san diego
PAPAS LOCO 8.50Rosemary potatoes, grilled jalapeños, black beans, cheese, avocado slice and sour creamWith two scrambled eggs Add 1.75
Would still eat.
― how's life, Sunday, 21 September 2014 00:34 (nine years ago) link
That sounds great
― Οὖτις, Sunday, 21 September 2014 00:46 (nine years ago) link
I want that right now
should be papas locas though smh
― Branwell with anNe (wins), Sunday, 21 September 2014 01:04 (nine years ago) link
Place in noe valley does an 'Irish breakfast' which is close to a full English but has some kind of salsa. I don't think that's meant to be the Irish bit though.
― kinder, Sunday, 21 September 2014 07:08 (nine years ago) link
i had "breakfast enchiladas" (chicken enchiladas w/ eggs and black beans on the side) yesterday and although i didn't eat most of the tortillas or beans, it was quite good.
― replacements gustafsson (get bent), Sunday, 21 September 2014 19:53 (nine years ago) link