Oh! also! how small do I cut the fish?
― whoop i. goldberg (Stevie D(eux)), Wednesday, 30 January 2013 21:43 (eleven years ago) link
I don't think you need to cut it up for this recipe. In the picture it looks like whole fillets.
― o. nate, Wednesday, 30 January 2013 21:45 (eleven years ago) link
Well that recipe yeah but I was planning on doing a more traditional soupy curry w/ bite size pieces type jawn
― whoop i. goldberg (Stevie D(eux)), Wednesday, 30 January 2013 21:48 (eleven years ago) link
I guess you could cut to any size you like.
― o. nate, Wednesday, 30 January 2013 21:51 (eleven years ago) link
an inch or so is good, as a general rule
― set the controls for the heart of the sun (VegemiteGrrl), Wednesday, 30 January 2013 21:57 (eleven years ago) link
living in sydney now and i'm eating so much REAL THAI FOOD. it is the best. quality of life improvement = 100%
― just sayin, Tuesday, 3 March 2015 22:37 (nine years ago) link
thai spicy
― walid foster dulles (man alive), Tuesday, 3 March 2015 22:44 (nine years ago) link
REAL Thai food
― brimstead, Tuesday, 3 March 2015 23:59 (nine years ago) link
cf thread of pictures of real chinese food
― just sayin, Wednesday, 4 March 2015 00:01 (nine years ago) link
rticles are tl;dr but the worst thing is American hipsters who say "That's not real _________"
― liars - wkiw (Whiney G. Weingarten), Thursday, June 7, 2012 7:09 AM (2 years ago) Bookmark Flag Post Permalink
― brimstead, Wednesday, 4 March 2015 03:53 (nine years ago) link
i'm just being stupid, forget it
― brimstead, Wednesday, 4 March 2015 03:54 (nine years ago) link