"curing" meat: classic or dud?

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Yeah! Can we get an ILX meat exchange scheme going? Sausage of the Month Club?

― Jetlag Willy (noodle vague), Saturday, 28 May 2005 20:10 (eighteen years ago) link

ilx already is a sausage party.

― a collectivist romantic fling! (Jody Beth Rosen), Saturday, 28 May 2005 20:13 (eighteen years ago) link

I've smuggled cuban cigars into the states, I'm not sure I could get away witth smuggling sausage.

― Ed (dali), Saturday, 28 May 2005 20:14 (eighteen years ago) link

it's all a game of "hide the salami."

― a collectivist romantic fling! (Jody Beth Rosen), Saturday, 28 May 2005 20:16 (eighteen years ago) link

If meat wasn't so sick you wouldn't have to cure it! Dahut, dahahahahahut!

― Unfortunate Prankster (Unfortunate Prankster), Saturday, 28 May 2005 20:18 (eighteen years ago) link

is there a cure for mad cow disease?

― a collectivist romantic fling! (Jody Beth Rosen), Saturday, 28 May 2005 20:19 (eighteen years ago) link

We've smuggled White Pudding back from Ireland before, but frankly it's worryingly Spinal Tap.

― Jetlag Willy (noodle vague), Saturday, 28 May 2005 20:19 (eighteen years ago) link

Sausage of the Month Club?

But we have bacon of the month club already!

― Elvis Telecom (Chris Barrus), Saturday, 28 May 2005 20:22 (eighteen years ago) link

The Bacon Strip—Our monthly bacon comic strip for members only

Jeez. Now I'm intrigued.

― Jetlag Willy (noodle vague), Saturday, 28 May 2005 20:26 (eighteen years ago) link

what i'd love right now is a semolina hero roll with some hot cappicola and thinly sliced provolone. maybe some kind of herby oil on the bread too.

― a collectivist romantic fling! (Jody Beth Rosen), Saturday, 28 May 2005 20:26 (eighteen years ago) link

"hot" meaning "spicy" there

― a collectivist romantic fling! (Jody Beth Rosen), Saturday, 28 May 2005 20:27 (eighteen years ago) link

I've now very hungry.....but arrrrghhhh....we're having FISH for dinner!

― Alex in NYC (vassifer), Saturday, 28 May 2005 21:24 (eighteen years ago) link

the drunker i get, the more i'm wanting that damn sandwich

― a collectivist romantic fling! (Jody Beth Rosen), Sunday, 29 May 2005 02:12 (eighteen years ago) link

i'll even pay extra for the sweet peppers

― a collectivist romantic fling! (Jody Beth Rosen), Sunday, 29 May 2005 02:14 (eighteen years ago) link

today my wish came true.

lunch, from beyond bread (i got the half-sandwich, which was pretty generously sized):

Enzo's Ending-NEW! $6.50
Pepperoni, ham, provolone, pepperoncini, lettuce, tomato,
red onion, Italian dressing on a Torpedo Roll. Half $4.25

and now for dinner i'm enoying some soppressata and asiago cheese that i got at trader joe's. it seems to have made it home ok in the heat, but if i get food poisoning i'll know why.

― Did the glacier in the library bounce today? (Jody Beth Rosen), Sunday, 29 May 2005 23:37 (eighteen years ago) link

for those of you who haven't lived in heavily italian areas:

What is Sopressata?

A salami made from cured-dry pork and flavored with and black peppercorns. This meat cures between 6-8 weeks [air-dried]. It comes in hot and sweet flavors. It is also made with either ground black pepper or red pepper. {since they use a larger casing for sopressata, it takes a longer time to cure than the traditional Italian sausage.}

― Did the glacier in the library bounce today? (Jody Beth Rosen), Sunday, 29 May 2005 23:40 (eighteen years ago) link

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